OLD FASHIONED COOKIE RECIPE RECIPES

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GRANDMA MINNIE'S OLD FASHIONED SUGAR COOKIES RECIPE ...



Grandma Minnie's Old Fashioned Sugar Cookies Recipe ... image

This is my great-grandmother's sugar cookie recipe.

Provided by Jessica McDonald

Categories     Desserts    Cookies    Sugar Cookie Recipes

Yield 6 to 7 dozen

Number Of Ingredients 8

3 cups sifted all-purpose flour
1?½ teaspoons baking powder
½ teaspoon salt
1 cup white sugar
1 cup butter
1 egg, lightly beaten
3 tablespoons cream
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 400 degrees F (200 degrees C) .
  • Over a large bowl, sift together all-purpose flour, baking powder, salt, sugar. Cut in butter and blend with a pastry blender until mixture resembles cornmeal. Stir in lightly beaten egg, cream, and vanilla. Blend well. Dough may be chilled, if desired.
  • On a floured surface, roll out dough to 1/8 inch thickness. Sprinkle with sugar; cut into desired shapes. Transfer to ungreased baking sheets.
  • Bake for 6 to 8 minutes, or until delicately brown.

Nutrition Facts : Calories 51.4 calories, CarbohydrateContent 6.3 g, CholesterolContent 9.4 mg, FatContent 2.7 g, FiberContent 0.1 g, ProteinContent 0.6 g, SaturatedFatContent 1.7 g, SodiumContent 39.8 mg, SugarContent 2.6 g

OLD-FASHIONED BUTTER COOKIES RECIPE - LAND O'LAKES



Old-Fashioned Butter Cookies Recipe - Land O'Lakes image

Passed down for four generations, these buttery sugar cookies bring back fond memories of Grandma's cookie jar.

Provided by Land O'Lakes

Categories     Shaped    Sugar    Butter    Butter    Sweet    Baking    Dairy    Cookie    Dessert    Cookie    Dessert    Cookie    Dessert

Total Time 0 minutes

Prep Time 30 minutes

Yield 48 cookies

Number Of Ingredients 7

1 cup Land O Lakes® Butter softened
3/4 cup sugar
2 large Land O Lakes® Eggs (yolks only)
1 teaspoon vanilla
2 cups all-purpose flour
1/4 teaspoon salt
Pecan halves

Steps:

  • Heat oven to 350°F.
  • Combine butter, sugar, egg yolks and vanilla in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add flour and salt; beat at low speed, scraping bowl often, until well mixed.
  • Shape dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten balls to 1/4-inch thickness with bottom of glass dipped in sugar. Place pecan half in center of each cookie.
  • Bake 10-12 minutes or until edges are lightly browned. Cool 1 minute on cookie sheets; remove to cooling rack.

Nutrition Facts : Calories 90 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 80 milligrams, CarbohydrateContent 12 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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