PICTURES OF PINEAPPLES RECIPES
PINEAPPLE STUFFING RECIPE - FOOD.COM
Make and share this Pineapple Stuffing recipe from Food.com.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 1 1/2 quart, 12 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter and sugar.
- Add eggs, 1 at a time.
- Stir in pineapple.
- Fold in bread cubes.
- Place in 1 1/2 quart casserole dish.
- Bake 1 hour at 350 F degrees.
Nutrition Facts : Calories 195.2, FatContent 9.6, SaturatedFatContent 5.5, CholesterolContent 82.3, SodiumContent 144.8, CarbohydrateContent 25, FiberContent 0.4, SugarContent 19.9, ProteinContent 3
MAPLE-GLAZED SALMON WITH PINEAPPLE | ALLRECIPES
Broiled salmon is incredibly moist and tender and perfect for a weeknight meal. The cooking time will depend on the thickness of the salmon; I suggest checking for doneness after 10 minutes.
Provided by Bren
Categories Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 salmon fillets
Number Of Ingredients 9
Steps:
- Combine 2 tablespoons maple syrup, soy sauce, lemon juice, and ginger in a bowl. Place salmon into the marinade and turn to coat. Marinate for at least 15 minutes, but no longer than 30.
- For the glaze, mix remaining 2 tablespoons maple syrup and Cajun seasoning together in a bowl. Set aside until ready to use.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low.
- Line a rimmed baking sheet with foil and lightly spray with cooking spray. Remove the salmon from the marinade and pat dry with paper towels. Place salmon, skin side-down, and pineapple, onto the sheet and brush with the glaze.
- Broil in the preheated oven until salmon easily flakes with a fork and reaches an internal temperature of 145 degrees F (62 degrees C), 13 to 15 minutes.
Nutrition Facts : Calories 413.8 calories, CarbohydrateContent 37.3 g, CholesterolContent 82.5 mg, FatContent 16.5 g, FiberContent 1.6 g, ProteinContent 29.9 g, SaturatedFatContent 3.3 g, SodiumContent 409.5 mg, SugarContent 29.7 g
More about "pictures of pineapples recipes"
CARAMELIZED PINEAPPLE SUNDAES RECIPE: HOW TO MAKE IT
Whenever we get a craving for a tropical escape, this super simple recipe whisks us away in no time. Vanilla's nice but drizzling the sauce over salted caramel ice cream and taking a bite is just pure paradise. —Elisabeth Larsen, Pleasant Grove, Utah
From tasteofhome.com
Total Time 30 minutes
Category Desserts
Calories 469 calories per serving
From tasteofhome.com
Total Time 30 minutes
Category Desserts
Calories 469 calories per serving
- In a large skillet, heat butter over medium heat; stir in brown sugar. Add pineapple; cook and stir until tender, 8-10 minutes. Remove pineapple with a slotted spoon; set aside. , Bring remaining juices to a simmer; cook until thickened, 3-4 minutes. Remove from heat. Layer pineapple and ice cream into six dessert dishes; sprinkle with coconut and nuts. Drizzle with reduced sauce.
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This recipe is a snap to put together with frozen meatballs, pre-made BBQ sauce, and a can of pineapple chunks. Everyone always loves it served as an appetizer at parties and pitch-ins, or my family likes it served over rice for a dinner meal.
From allrecipes.com
Total Time 2 hours 5 minutes
Calories 311.5 calories per serving
From allrecipes.com
Total Time 2 hours 5 minutes
Calories 311.5 calories per serving
- Cook on Low for 4 to 6 hours, or High for 2 to 3 hours. Stir well before serving.
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Pineapple may be the most popular tropical fruit ever. Use these juicy fruits to add a touch of sweetness to any recipe.
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