NORWEGIAN APPLE PIE RECIPES
NORWEGIAN APPLE PIE RECIPE - FOOD.COM
Make and share this Norwegian Apple Pie recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350F/180C/Gas Mark 3.
- Spray an 8-inch pie plate with a non-stick cooking spray.
- Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy.
- Beat in the flour until smooth and well blended.
- Stir in the apples.
- Pour into the pie plate and bake for 30 minutes.
- The pie will puff up as it cooks, then collapse as it cools.
Nutrition Facts : Calories 115.2, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 59.4, CarbohydrateContent 27.1, FiberContent 0.6, SugarContent 20.5, ProteinContent 1.8
NORWEGIAN APPLE PIE RECIPE - FOOD.COM
Make and share this Norwegian Apple Pie recipe from Food.com.
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- With a wooden spoon, mix the ingredients in the order given, folding into the nuts and apples last.
- Put the mixture in an 8 inch greased pie pan.
- Bake at 350 degrees for 30 minutes.
- Serve the pie warm or cold.
Nutrition Facts : Calories 228, FatContent 6.8, SaturatedFatContent 1.1, CholesterolContent 35.2, SodiumContent 245.9, CarbohydrateContent 39, FiberContent 1.8, SugarContent 27.9, ProteinContent 4.2
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