POTATO KLUBB (NORWEGIAN POTATO DUMPLINGS) RECIPE | ALLRECIPES
This is a traditional Norwegian main dish. My grandmother always served it with fresh peas. As good as the potato klubb are the first day, they're even better the second day sliced and fried in butter until golden brown. We like to have them for breakfast with fried eggs.
Provided by Vickie Spencer
Categories Main Dishes Dumpling Recipes
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Mix the flour, 1/2 teaspoon salt, baking powder, and pepper together in a bowl. Place the potatoes and onion in a large bowl, and stir in the flour mixture until thoroughly blended. Use floured hands to knead the potato mixture in the bowl until it takes on the quality of stiff bread dough. Add additional flour if the dough is too sticky.
- Pinch off a tennis ball-sized piece of dough and shape it around a cube of ham, completely covering the ham, to form a ball. Repeat with remaining dough and ham cubes. Set aside any extra ham.
- Fill a large pot with water, add 2 teaspoons salt and any extra ham, and bring to a boil over medium-high heat. Carefully slide the balls into the boiling water, a few at a time. Loosen any sticking to the bottom of the pot. Simmer for 45 minutes to 1 hour. Remove with a slotted spoon, and drain on a plate. Serve hot with melted butter.
Nutrition Facts : Calories 378 calories, CarbohydrateContent 37.7 g, CholesterolContent 61 mg, FatContent 23.4 g, FiberContent 2.6 g, ProteinContent 5.1 g, SaturatedFatContent 14.6 g, SodiumContent 910.8 mg, SugarContent 0.8 g
FATTIGMANN RECIPE | ALLRECIPES
This is in response to Carol's request for what she called 'Futimonbuckles' but in Norwegian - Fattigmann Bakkels would sound the way she spelled it. This is a very old recipe that dates back over a 100 years and actually means 'Poor Man's Cakes'.
Provided by Jennifer
Categories World Cuisine European Scandinavian
Total Time 1 hours 0 minutes
Prep Time 25 minutes
Cook Time 15 minutes
Yield 4 dozen
Number Of Ingredients 8
Steps:
- In a large bowl, beat egg and yolks together. Stir in the cream, sugar, melted butter and cardamom. Mix in enough of the flour to make a soft but manageable dough. Handle the dough as little as possible or cookies will be tough.
- Heat oil in deep skillet to 375 degrees F (190 degrees C). On a floured cloth, roll the dough out to 1/8 inch thickness. Cut into 2x2 inch diamond shapes.
- Fry in hot lard until lightly browned. Drain on paper and dust with confectioners' sugar when cool. The cookies should be uniform in size and thickness and shouldn't be fried too dark or too light.
Nutrition Facts : Calories 43.3 calories, CarbohydrateContent 3.4 g, CholesterolContent 19.1 mg, FatContent 3 g, FiberContent 0.1 g, ProteinContent 0.7 g, SaturatedFatContent 0.8 g, SodiumContent 4.2 mg, SugarContent 0.4 g
More about "norwegian recipes recipes"
NORWEGIAN MEATBALLS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 50 minutes
Category Dinner
Calories 255 calories per serving
- In a large bowl, combine the eggs, milk, bread crumbs, onion and seasonings. Let stand until crumbs absorb milk. Add meat; stir until well blended. Shape into 1-in. meatballs. , Place meatballs on a greased rack in a shallow baking pan. Bake at 400° until browned, about 18 minutes or until a thermometer reads 160°; drain. Set aside. , For gravy, in a large skillet, saute onion in butter until tender. Stir in flour and brown lightly. Slowly add broth; cook and stir until smooth and thickened. Blend in the cream, cayenne and white pepper. Gently stir in meatballs; heat through but do not boil.
NORWEGIAN RECIPES | ALLRECIPES
From allrecipes.com
10 BEST MAIN DISH NORWEGIAN RECIPES | YUMMLY
From yummly.com
15 TRADITIONAL NORWEGIAN RECIPES - INSANELY GOOD
NORWEGIAN RECIPES | THANKS FOR THE FOOD
From thanksforthefood.com
NORWEGIAN RECIPES IN ENGLISH - NORWAY-HEI.COM
From norway-hei.com
22+ AUTHENTIC NORWEGIAN RECIPES SHOULD TO BE BOOKMARKED IN ...
From lacademie.com
NORWEGIAN TRADITIONAL FOOD – OUR VERY BEST RECIPES ...
5 EASY NORWEGIAN RECIPES TO ENJOY NORWAY AT HOME ...
From wanderingwagars.com
NORWEGIAN TRADITIONAL FOOD – OUR VERY BEST RECIPES ...
From littlescandinavian.com
5 EASY NORWEGIAN RECIPES TO ENJOY NORWAY AT HOME ...
From wanderingwagars.com
NORWEGIAN COOKIE RECIPES | ALLRECIPES
From allrecipes.com
NORWEGIAN KRUMKAKE RECIPE | ALLRECIPES
From allrecipes.com
NORWEGIAN RECIPES: OLD-TIME FAVORITES: WANGSNESS, NORMA ...
From amazon.com
NORWEGIAN BROWN CHEESE RECIPES - NORTH WILD KITCHEN
From northwildkitchen.com
NORWEGIAN GLOGG RECIPE – NORWEGIAN HERITAGE.INFO
From norwegianheritage.info
THE BEST NORDIC AND SCANDINAVIAN CHRISTMAS RECIPES
From nordicfoodliving.com
BEST NORWEGIAN WAFFLE RECIPE - SHARE-RECIPES.NET
From share-recipes.net
10 BEST NORWEGIAN SALMON RECIPES | YUMMLY
From yummly.com
NORWEGIAN KRUMKAKE RECIPE – NORWEGIAN HERITAGE.INFO
From norwegianheritage.info