NO BAKE PEANUT BUTTER CARAMEL BARS RECIPES

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NO-BAKE PEANUTTY CARAMEL BARS RECIPE | ALLRECIPES



No-Bake Peanutty Caramel Bars Recipe | Allrecipes image

Make these yummy no-bake bars in the microwave! My 6-year-old loves to help make these easy, tasty bars!

Provided by LettersToElijah

Categories     Desserts    Nut Dessert Recipes    Peanut Dessert Recipes

Total Time 2 hours 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 3 dozen

Number Of Ingredients 7

1 (14 ounce) package caramels, unwrapped
¾ cup peanut butter, divided
¼ cup water
4 cups toasted oat cereal (such as Cheerios®)
1 cup salted peanuts
1 cup semisweet chocolate chips
½ cup butter, softened

Steps:

  • Grease a 9x13-inch baking pan.
  • Combine caramels, 1/2 cup peanut butter, and water in a large microwave-safe bowl. Heat in a microwave oven on high for 1 minute; stir. Continue heating until melted, 1 to 2 minutes more. Add cereal and peanuts; stir well. Spread mixture into the prepared pan.
  • Combine remaining 1/4 cup peanut butter, chocolate chips, and butter in another microwave-safe bowl. Heat in the microwave oven on high until melted, 30 seconds to 1 minute. Spread over the cereal layer. Chill in the refrigerator until set, at least 2 hours. Cut into 36 bars.

Nutrition Facts : Calories 153.3 calories, CarbohydrateContent 15.6 g, CholesterolContent 7.5 mg, FatContent 9.7 g, FiberContent 1.2 g, ProteinContent 3.4 g, SaturatedFatContent 3.6 g, SodiumContent 123.7 mg, SugarContent 10.5 g

PEANUT BUTTER CARAMEL BARS RECIPE | LAND O’LAKES



Peanut Butter Caramel Bars Recipe | Land O’Lakes image

This recipe features a peanut butter cookie crust with a caramel-chocolate topping.

Provided by Land O'Lakes

Categories     Bar    Peanut Butter    Butter    Peanut    Caramel    Peanut butter    Nut    Dairy    Bar    Dessert    Dessert

Total Time 0 minutes

Prep Time 25 minutes

Yield 60 bars

Number Of Ingredients 15

Crust
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup Land O Lakes® Butter softened
1/2 cup creamy peanut butter
1 large Land O Lakes® Egg
1 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 1/2 cups pecan halves
Topping
1 (11-ounce) package caramels, unwrapped
2 tablespoons Land O Lakes® Half & Half
1 teaspoon vanilla
1 (11.5-ounce) package milk chocolate chips

Steps:

  • Heat oven to 375°F.
  • Combine sugar, brown sugar, butter and peanut butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg; continue beating until well mixed. Add flour, baking powder and salt; beat at low speed until dough forms.
  • Press dough evenly into ungreased 15x10x1-inch baking pan. Sprinkle pecans evenly over dough. Bake 15-20 minutes or until crust is lightly browned around edges.
  • Place caramels and half & half in 2-quart heavy saucepan. Cook over medium heat, stirring constantly, 6-11 minutes or until smooth. Stir in vanilla.
  • Drizzle caramel mixture evenly over pecans; sprinkle with chocolate chips. Cool completely at room temperature. Cut into bars.

Nutrition Facts : Calories 130 calories, FatContent 8 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 70 milligrams, CarbohydrateContent 15 grams, FiberContent <1 grams, SugarContent grams, ProteinContent 2 grams

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