MEATBALL RECIPE BAKE RECIPES

Name: One-Pan Meatball and Pepperoni Pasta Bake
Prep time: 10 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 1 box (16 oz) penne pasta; 2 jars (24 oz each) chunky marinara sauce; 1 cup sliced pepperoni (from 6-oz package); 1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs); 2 cups water; 1 package (8 oz) shredded Italian cheese blend (2 cups)

ONE-PAN MEATBALL AND PEPPERONI PASTA BAKE RECIPE ...

One-Pan Meatball and Pepperoni Pasta Bake Recipe ... image

You can't go wrong with something that's made with cheesy pasta, pepperoni, and meatballs. This One-Pan Meatball and Pepperoni Pasta Bake is as simple as it gets. Ten minutes of prep is all you need for a filling meatball pasta bake that can feed a whole family. This is the type of recipe you want around when you need a quick meal in the middle of a big move or a busy weeknight.

Provided by Pillsbury Kitchens

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 box (16 oz) penne pasta
2 jars (24 oz each) chunky marinara sauce
1 cup sliced pepperoni (from 6-oz package)
1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs)
2 cups water
1 package (8 oz) shredded Italian cheese blend (2 cups)

Steps:

Heat oven to 350°F. Spray 13 x 9-inch (3-quart) baking dish with cooking spray. In baking dish, mix all ingredients except cheese; mix well. Cover with foil.
Bake 55 to 60 minutes or until pasta is tender. Uncover; sprinkle with cheese. Bake uncovered 8 to 10 minutes or until cheese is melted.

Nutrition Facts : Calories 650 , CarbohydrateContent 74 g, CholesterolContent 95 mg, FatContent 2 , FiberContent 6 g, ProteinContent 32 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 1360 mg, SugarContent 16 g, TransFatContent 1 g

NO BAKE COOKIES I RECIPE | ALLRECIPES

No Bake Cookies I Recipe | Allrecipes image

Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. If you don't boil long enough, the cookies won't form properly.

Provided by deleteduser

Categories No-Bake Cookies

Total Time 45 minutes

Prep Time 10 minutes

Yield 3 dozen

Number Of Ingredients 7

Ingredients

1 ¾ cups white sugar
½ cup milk
½ cup butter
4 tablespoons unsweetened cocoa powder
½ cup crunchy peanut butter
3 cups quick-cooking oats
1 teaspoon vanilla extract

Steps:

In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook for 1 1/2 minutes. Remove from heat, and stir in peanut butter, oats, and vanilla. Drop by teaspoonfuls onto wax paper. Let cool until hardened.

Nutrition Facts : Calories 110.3 calories, CarbohydrateContent 15.6 g, CholesterolContent 7 mg, FatContent 4.9 g, FiberContent 1.2 g, ProteinContent 2 g, SaturatedFatContent 2.1 g, SodiumContent 37.5 mg, SugarContent 10.3 g

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