NEW YEAR COOKIES IDEAS RECIPES

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PORTZELKY (NEW YEAR'S COOKIES) RECIPE | ALLRECIPES



Portzelky (New Year's Cookies) Recipe | Allrecipes image

A nice deep-fried cookie that tastes delicious! This is why you only eat them once a year! Sprinkle with icing sugar and serve on New Year's!

Provided by Julianna.Marie

Categories     Desserts    Cookies    Fruit Cookie Recipes    Raisin

Total Time 2 hours 5 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 dozen cookies

Number Of Ingredients 10

1 teaspoon white sugar
½ cup lukewarm water
1 (.25 ounce) package active dry yeast
2 cups raisins
3 eggs
1 cup lukewarm milk
½ teaspoon salt
3 cups all-purpose flour, or as needed
1 quart vegetable oil for frying
2 tablespoons confectioners' sugar for dusting, or as needed

Steps:

  • Dissolve sugar in lukewarm water in a large bowl and sprinkle yeast over the top. Let yeast activate until it forms a creamy layer on top of the water, about 10 minutes.
  • Rinse raisins and pat dry with paper towels. Stir raisins into yeast mixture; beat eggs, lukewarm milk, and salt into yeast mixture. Beat flour into liquid ingredients until dough is smooth. If dough is too sticky, beat in 1/4 cup more flour. Cover dough and set aside in a warm place to rise until doubled, about 1 hour.
  • Heat vegetable oil to 375 degrees F (190 degrees C) in a large saucepan or deep fat fryer.
  • Scoop up dough by tablespoon and drop, a few at a time, into the hot oil. Fry until lightly browned; drain on wire racks set over paper towels. Dust with confectioners' sugar.

Nutrition Facts : Calories 71.8 calories, CarbohydrateContent 11.5 g, CholesterolContent 12 mg, FatContent 2.4 g, FiberContent 0.5 g, ProteinContent 1.6 g, SaturatedFatContent 0.4 g, SodiumContent 31.7 mg, SugarContent 4.3 g

NEW YEAR COOKIES RECIPE - FOOD.COM



New Year Cookies Recipe - Food.com image

Make and share this New Year Cookies recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 12 serving(s)

Number Of Ingredients 4

6 ounces semi-sweet chocolate chips
6 ounces butterscotch chips
7 ounces unsalted peanuts
3 1/2 ounces chinese noodles

Steps:

  • Melt chips slowly in microwave, stirring frequently.
  • Add peanuts and noodles.
  • Drop bite-size pieces onto waxed paper and refrigerate.
  • Serve when hard.

Nutrition Facts : Calories 290.4, FatContent 20.3, SaturatedFatContent 7.8, CholesterolContent 0, SodiumContent 52.3, CarbohydrateContent 26.9, FiberContent 2.1, SugarContent 17.3, ProteinContent 4.2

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