NC BARBEQUE SAUCE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

COUNTRY-STYLE BABY LIMA BEANS - SOUTH YOUR MOUTH



Country-Style Baby Lima Beans - South Your Mouth image

A no-fail Southern recipe for tender baby lima beans (butterbeans) cooked low and slow with bacon.

Provided by Mandy Rivers | South Your Mouth

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Number Of Ingredients 4

4 slices bacon
1 lb. fresh or fresh-frozen baby lima beans
4 cups chicken broth or water
1/2 teaspoon salt (plus more to taste)

Steps:

  • Cut bacon into small pieces then cook until crisp in a large saucepan.
  • Add beans then add enough broth or water to cover the beans by a little less than an inch of liquid (you may not need all 4 cups).
  • Cook over medium heat until just boiling then reduce heat to low, cover and simmer beans for 30 minutes.
  • Add 1/2 teaspoon salt then continue cooking for 30 minutes or until beans are very tender (sometimes frozen beans take longer to get tender).
  • Taste for salt then add more if desired.
  • Turn off heat, uncover pan, then let beans rest for 15 minutes before serving.

SOUTHERN STYLE GREEN BEANS & POTATOES - SOUTH YOUR MOUTH



Southern Style Green Beans & Potatoes - South Your Mouth image

Fresh green beans and potatoes cooked low and slow the Southern way with bacon and onion - recipe includes both stove-top and crock pot instructions.

Provided by Mandy Rivers | South Your Mouth

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Number Of Ingredients 8

2 pounds fresh green beans
8 slices bacon
1 onion, diced
3-4 large red or gold potatoes, peeled
3-4 cups chicken broth
3 tablespoons butter
1 teaspoon salt + more to taste
1 teaspoon pepper

Steps:

  • Wash and trim beans then cut into 2-inch pieces; set aside.
  • Cut bacon into 1/2-inch pieces then sauté over medium heat in a large pot or Dutch oven until browned.
  • Add onion and beans to the bacon then continue to sauté for 2-3 minutes. Remove from heat.
  • Cut potatoes into large cubes then add to pot. Add chicken broth (enough to cover potatoes), butter, salt and pepper to the pot then bring to a boil.
  • Cover pot, reduce heat to medium-low then cook for 30-45 minutes, stirring occasionally. Let rest 15 minutes before serving.

More about "nc barbeque sauce recipes"

COUNTRY-STYLE BABY LIMA BEANS - SOUTH YOUR MOUTH
A no-fail Southern recipe for tender baby lima beans (butterbeans) cooked low and slow with bacon.
From southyourmouth.com
Total Time 1 hours 15 minutes
Cuisine american, southern
  • Turn off heat, uncover pan, then let beans rest for 15 minutes before serving.
See details


SOUTHERN STYLE GREEN BEANS & POTATOES - SOUTH YOUR MOUTH
Fresh green beans and potatoes cooked low and slow the Southern way with bacon and onion - recipe includes both stove-top and crock pot instructions.
From southyourmouth.com
Total Time 55 minutes
Cuisine southern
  • Cover pot, reduce heat to medium-low then cook for 30-45 minutes, stirring occasionally. Let rest 15 minutes before serving.
See details


EASTERN NORTH CAROLINA BARBEQUE SAUCE RECIPE | ALLRE…
For those giving this recipe a 1 star based on it being "too vinegary" check the ingredients. This thing is 99% vinegar. What do you expect? All-in-all, the recipe is authentic to what I've grown to expect out of an Eastern North Carolina barbeque sauce.
From allrecipes.com
See details


WESTERN NORTH CAROLINA VINEGAR BARBEQUE SAUCE RECIPE ...
This is not bad for EASTERN NC BBQ sauce - but as someone who has lived all my life in western NC, I can tell you that the traditional sauce in this part of the state will never have vinegar in it. I used "Texas Pete" hot sauce (another western NC …
From allrecipes.com
See details


BARBECUE SAUCE RECIPE: NORTH CAROLINA VINEGAR SAUCE :: THE ...
Aug 03, 2010 · The cayenne based sauce was created in Winston-Salem, North Carolina, and I don't think I could make anything and label it "North Carolina" without adding at least a little Texas Pete. With a couple sugars and salt in the mix, I thought it would be best to give the sauce …
From meatwave.com
See details


RECIPES - FLAVOR, NC
Jun 04, 2019 · Barbeque Pork Ribs. Recipe courtesy of Chef Walter Royal and Chef Scott James. as seen on episode “Pork | Goldsboro, NC“, Season 8 Serves 8 Ingredients: 8-10 racks of Pork Ribs (either baby back or St. Louis style) Salt BBQ Sauce …
From flavornc.com
See details


SCOTT'S BARBECUE SAUCE – OFFICIAL WEBSITE | AWARD WINNING ...
Welcome to Scotts Barbecue Sauce. The roots of Scott's Family Barbecue Sauce go back to 1917 when Adam Scott first got into the barbecue business in Goldsboro, North Carolina. The recipe for the sugar free, fat free sauce …
From scottsbarbecuesauce.com
See details


LEXINGTON DIP NORTH CAROLINA HILL COUNTRY BBQ SAUCE RECIPE
Dec 16, 2014 · In Lexington, North Carolina the barbecue sauce recipe is mostly vinegar with just a touch of ketchup and hot pepper. Here's how to make an authentic NC Lexington Dip BBQ sauce and mop baste. Relying heavily on vinegar, apple juice, and red pepper flakes, this tangy sauce …
From amazingribs.com
See details


AUTHENTIC EAST CAROLINA VINEGAR BBQ SAUCE AND MOP RECIPE
Mar 15, 2014 · Create your own amazing East Carolina vinegar BBQ sauce and mop with this simple to follow recipe. Tangy and spicy, Low Country vinegar sauce is great for finishing fatty pork …
From amazingribs.com
See details


CAROLINA BBQ SAUCE RECIPE - NO SPOON NECESSARY
May 09, 2019 · Most regions have their own style of barbeque sauce, ranging from thick and tomato-based to thinner and vinegar-based. There are three BBQ sauces specific to the Carolinas: Eastern North Carolina Vinegar BBQ Sauce – Traditional vinegar sauce contains no tomato products, and instead uses a tart combination of vinegar, hot sauce…
From nospoonnecessary.com
See details


THREE LI'L PIGS BBQ
Home of the tastiest slow-cooked, hickory-smoked North Carolina-style barbeque anywhere in the valley. Hand-chopped pork is our specialty. We have two sauces; a spicy eastern NC vinegar/pepper sauce and a sweeter and milder tomato sauce…
From threelilpigsbbq.com
See details


PORK BACON RALEIGH & GOLDSBORO, NC | PORK SAUSAGE …
We have a variety of delicious pork products available for customers throughout North Carolina, with all cuts available. Whether you’re looking for a whole pig for a barbeque, country …
From nahuntapork.com
See details


PORK BACON RALEIGH & GOLDSBORO, NC | PORK SAUSAGE …
We have a variety of delicious pork products available for customers throughout North Carolina, with all cuts available. Whether you’re looking for a whole pig for a barbeque, country …
From nahuntapork.com
See details


10 BEST PRIME PRIME RIB BONE RECIPES - YUMMLY
Feb 03, 2022 · soy sauce, fresh basil, Worcestershire sauce, garlic, garlic powder and 9 more Best Deep Fried Prime Rib Grilling 24x7 granulated garlic, granulated onion, bone, kosher salt, …
From yummly.com
See details


CITY BARBEQUE COUPONS FEBRUARY 2022 | 10% OFF | 50 P…
City Barbeque, which features in online Barbeque food ordering to Cary, NC. Browse Menus, has attracted a great number of customers. It has several kinds of menus, such as Dine In & Carry Out …
From hotdeals.com
See details


SLOW COOKER CAROLINA-STYLE PULLED PORK - SPICY SOUTHERN ...
Feb 03, 2021 · I made this pulled pork with an Eastern North Carolina-style sauce. Yes, pulled pork is serious business in North Carolina and there are different styles depending on the part of the state. Easterners like their pulled pork with a thin, vinegary sauce …
From spicysouthernkitchen.com
See details


HOW TO MAKE COCA COLA MARINADE: 3 STEPS (WITH ... - WI…
Oct 21, 2021 · Yes you can, but it has a very strong distinct flavor, which regular vinegar doesn't, so you need to be sure you like it as a marinade first. You might take a small amount of the marinade …
From wikihow.com
See details


BEAR'S SMOKEHOUSE BBQ
135 Coxe Ave Asheville, NC (828) 505-7088 HOURS Mon - Sat 11am - 9pm Sun 12pm - 9pm
From bearsbbq.com
See details


SIGNATURE SEASONING | OMAHA STEAKS
All content on this site is available, via phone, twenty-four hours a day, seven days a week, by calling 1-800-960-8400.If you experience any accessibility issues please contact us at 1-800-960 …
From omahasteaks.com
See details


HOW TO SEASON PINTO BEANS: 13 STEPS (WITH PICTURES ...
Apr 28, 2021 · Pinto beans are a tasty and nutritious type of bean with a speckled red and tan exterior. Whether you like to eat your pintos in chili, burritos, or dip, seasoning your pinto beans will make sure they are their most flavorful. By salting your pinto beans and adding spices, you can make your favorite recipes …
From wikihow.com
See details


FALL OFF THE BONE RIBS, BEST OVEN RIBS - JENNY CAN COOK
May 01, 2017 · 1/2 cup barbeque sauce (your own or my recipe) Instructions: Preheat oven to 300° F. Remove excess fat from ribs. Peel the silver skin off the back of the ribs - lift with a sharp knife …
From jennycancook.com
See details


WORLD'S BEST CAROLINA PULLED PORK RECIPE [+VIDEO] - OH ...
Feb 03, 2017 · These are amazing recipes, and when serving the pork with all the different sauces the flavors turn the pork into completely unique dish! The flavors are so vastly different, but yet soo soo good! 3 dishes in 1 ! I do want to ask about the optional BBQ sauce …
From ohsweetbasil.com
See details


THE FOOD TIMELINE HISTORY NOTES--STATE FOODS
Alaska In Alaska, as true for places on earth, the concept of "traditional meals" depends up time and peoples. The meals consumed by the first inhabitants, Russian emigrees, 19th century gold …
From foodtimeline.org
See details


BLACK EYED PEAS FOR NEW YEARS DAY (AND ... - SOUTHERN PLATE
The following is from my Hoppin John tutorial but I wanted to tell it again with the black eyed peas in case anyone didn’t know why Southerners eat what we do on New Years Day.. New Year’s day hosts …
From southernplate.com
See details


THE FOOD TIMELINE HISTORY NOTES--STATE FOODS
Alaska In Alaska, as true for places on earth, the concept of "traditional meals" depends up time and peoples. The meals consumed by the first inhabitants, Russian emigrees, 19th century gold …
From foodtimeline.org
See details


BLACK EYED PEAS FOR NEW YEARS DAY (AND ... - SOUTHERN PLATE
The following is from my Hoppin John tutorial but I wanted to tell it again with the black eyed peas in case anyone didn’t know why Southerners eat what we do on New Years Day.. New Year’s day hosts …
From southernplate.com
See details


CUISINE OF THE SOUTHERN UNITED STATES - WIKIPEDIA
"White barbecue sauce" made with mayonnaise, pepper and vinegar is a Northern Alabama specialty usually served with smoked barbecue chicken. [2] "Yellow barbecue sauce" …
From en.m.wikipedia.org
See details


GOOGLE
Search the world's information, including webpages, images, videos and more. Google has many special features to help you find exactly what you're looking for.
From google.com
See details


EDUCATION DEVELOPMENT CENTER
data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAKAAAAB4CAYAAAB1ovlvAAAAAXNSR0IArs4c6QAAArNJREFUeF7t1zFqKlEAhtEbTe8CXJO1YBFtXEd2lE24G+1FBZmH6VIkxSv8QM5UFgM ...
From bjc.edc.org
See details