MUSTARD ON STEAK BEFORE GRILLING RECIPES
MUSTARD GRILLED STEAKS RECIPE: HOW TO MAKE IT
For a new idea for the grill, try this steak. Your family will be impressed at how delicious this is.—Sharon Kraeger, Plattsmouth, Nebraska
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Combine the first seven ingredients. Brush over both sides of the steaks and onion slices. Grill over hot heat, turning once, 15-20 minutes or until steaks have reached desired doneness and onion is tender. Brush occasionally with sauce during grilling. Serve onion slices alongside each steak.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
MEAN MR. MUSTARD STEAK RECIPE | ALLRECIPES
A zesty steak recipe that is easy to make, combining the wonderful flavor of seared steak with the tanginess of mustard.
Provided by The Gruntled Gourmand
Categories Meat and Poultry Beef Steaks Rib-Eye Steak Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Score both sides of each steak by making diagonal slices. Season with grill seasoning. Brush each side of the steak with the mustard, then press 1/2 of the red onions into the mustard on one side of the steak.
- Melt the butter in a large skillet over high heat. Place the steaks onion side down in the skillet. Press the remaining onions evenly into the mustard on the top side of each steak. Cook steaks until they start to firm, and are browned on the outside and red in the center, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 125 degrees F (52 degrees C). Remove steaks from the skillet, and allow them to rest for 5 minutes before serving.
Nutrition Facts : Calories 558.4 calories, CarbohydrateContent 13.1 g, CholesterolContent 137.2 mg, FatContent 37.8 g, FiberContent 1 g, ProteinContent 38.3 g, SaturatedFatContent 16.5 g, SodiumContent 3640.5 mg, SugarContent 1.7 g
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