CHEESE, SPINACH & MUSHROOM STUFFED CHICKEN RECIPE | BBC ...
Amp up this dinner party classic by stuffing three types of cheese, spinach and mushroom into the chicken and wrap with prosciutto. It's modern retro
Provided by John Torode
Categories Dinner, Main course
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Boil the kettle, tip the mushrooms into a small bowl, pour over boiling water to just cover, then leave to soak for 15 mins. Drain and squeeze out the mushrooms (save and freeze the liquid to make a base for a gravy) and roughly chop.
- Heat the oil in a frying pan and gently cook the shallots and garlic for 3 mins. Turn up the heat, throw in the mushrooms and cook for a few mins more. Add the spinach, turn the heat up to high and cook until wilted and all the liquid has evaporated. Tip into a bowl and leave to cool. Beat in the cheeses and season with loads of pepper and a little salt. Set aside.
- Take the chicken breasts and remove the small fillet from the back. Cut a slit into the side of each chicken breast then stuff each one with a quarter of the spinach mixture, closing it with the cut-off fillet. Carefully wrap each stuffed chicken breast in a slice of prosciutto and chill until needed. Can be prepared up to a day ahead.
- To cook, heat oven to 200C/180C fan/gas 6. Line up the chicken on a baking tray and roast for 20-25 mins until the prosciutto is frazzled at the edges, the cheese is oozing out and the chicken is cooked through.
Nutrition Facts : Calories 397 calories, FatContent 19 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 7 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 1 grams fiber, ProteinContent 48 grams protein, SodiumContent 1 milligram of sodium
MUSHROOM MELT STUFFED CHICKEN RECIPE | ALLRECIPES
This is my Mushroom Melt Stuffed Chicken. I made it for my girlfriend on our anniversary because every girl loves a guy that can cook, and she was very impressed.
Provided by Kevin Bennett
Categories Chicken Breasts
Total Time 1 hours 45 minutes
Prep Time 1 hours 0 minutes
Cook Time 45 minutes
Yield 12 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Heat butter in a skillet over medium heat; cook and stir the onion and mushrooms with salt and pepper until the mushrooms are dark and juicy, about 5 minutes. Remove skillet from heat and stir in the bread crumbs. Set aside.
- Place each chicken breast half between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound the chicken with the smooth side of a meat mallet to an thickness of about 1/4 inch. Lay a flattened chicken breast out onto a work surface, and place a slice of ham on the chicken. Spoon about 3 tablespoons of the mushroom stuffing onto the chicken breast, and top with about 2 1/2 tablespoons of the Havarti cheese. Roll the chicken breast around the stuffing, wrap 2 slices of bacon firmly around each roll, and secure with toothpicks. Place the rolls into a 9x13-inch baking dish.
- Bake in the preheated oven until the chicken is no longer pink and the stuffing is melted and hot, about 35 minutes. An instant-read thermometer inserted into the center of a roll should read at least 165 degrees F (74 degrees C). Remove the chicken rolls from the oven, and place an oven rack about 6 inches from the oven's broiler heat source. Turn on the broiler, and broil the rolls until the bacon is brown, 5 to 10 more minutes.
Nutrition Facts : Calories 435.3 calories, CarbohydrateContent 9.8 g, CholesterolContent 113.5 mg, FatContent 24 g, FiberContent 1.1 g, ProteinContent 42.1 g, SaturatedFatContent 11.2 g, SodiumContent 1257.5 mg, SugarContent 1.2 g
More about "mushroom and cheese stuffed chicken recipes"
SPINACH AND MUSHROOM STUFFED CHICKEN BREASTS RECIPE ...
From foodnetwork.com
Reviews 4.3
Total Time 35 minutes
Category main-dish
- Place a mound of stuffing on each breast and wrap and roll breast over the stuffing. Secure breasts with toothpicks. Add 3 tablespoons oil to the pan, 3 turns of the pan. Add breasts to the pan and brown on all sides, cooking chicken 10 to 12 minutes. The meat will cook quickly because it is thin. Remove breasts; add butter to the pan and flour. Cook butter and flour for a minute, whisk in wine and reduce another minute. Whisk in broth and return breasts to the pan. Reduce heat and simmer until ready to serve. Remove toothpicks. Serve breasts whole or, remove from pan, slice on an angle and fan out on dinner plates. Top stuffed chicken breasts or sliced stuffed breasts with generous spoonfuls of the sauce.
SPINACH AND MUSHROOM STUFFED CHICKEN BREASTS RECIPE ...
From foodnetwork.com
Reviews 4.3
Total Time 35 minutes
Category main-dish
- Place a mound of stuffing on each breast and wrap and roll breast over the stuffing. Secure breasts with toothpicks. Add 3 tablespoons oil to the pan, 3 turns of the pan. Add breasts to the pan and brown on all sides, cooking chicken 10 to 12 minutes. The meat will cook quickly because it is thin. Remove breasts; add butter to the pan and flour. Cook butter and flour for a minute, whisk in wine and reduce another minute. Whisk in broth and return breasts to the pan. Reduce heat and simmer until ready to serve. Remove toothpicks. Serve breasts whole or, remove from pan, slice on an angle and fan out on dinner plates. Top stuffed chicken breasts or sliced stuffed breasts with generous spoonfuls of the sauce.
CHICKEN & MUSHROOM RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
PANCETTA AND MUSHROOM-STUFFED CHICKEN BREAST RECIPE…
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Europe, Italian
Calories 420 calories per serving
- Preheat oven to 350°. In a large skillet, cook pancetta over medium heat until partially cooked but not crisp; drain on paper towels., In same skillet, heat oil over medium-high heat. Add shallot; cook and stir until lightly browned, 1-2 minutes. Stir in mushrooms; cook until tender, 1-2 minutes. Add 1/8 teaspoon salt and 1/8 teaspoon pepper., Pound chicken breasts with a meat mallet to 1/4-in. thickness. Spread each with 2 tablespoons pesto; layer with 1 slice pancetta and a fourth of the mushroom mixture. Fold chicken in half, enclosing filling; secure with toothpicks. Sprinkle with remaining salt and pepper., Transfer to a greased 13x9-in. baking dish. Bake until a thermometer inserted in chicken reads 165°, 30-35 minutes. Discard toothpicks before serving.
HAM AND CHEESE STUFFED CHICKEN BREASTS RECIPE | FOOD ...
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 20 minutes
Category main-dish
- Thinly slice the potatoes about 1/8-inch thick and toss with the oil, salt and pepper. Carefully spread the slices on the hot baking sheet in a single layer and roast until golden and crispy, turning with a metal spatula occasionally and spreading them out to cook evenly, 30 to 35 minutes.
MUSHROOM, BROCCOLI, AND CHEESE STUFFED CHICKEN RECIP…
From allrecipes.com
BACON WRAPPED CHEESE & MUSHROOM STUFFED CHICKEN BR…
From bakeatmidnite.com
MUSHROOM-STUFFED CHICKEN BREAST | RECIPETIN EATS
From recipetineats.com
10 BEST CREAM CHEESE STUFFED CHICKEN BREAST RECIPES - YUM…
From yummly.com
BROCCOLI AND CHEESE STUFFED CHICKEN ... - EASY CHICKEN RECI…
From easychickenrecipes.com
TOP 11 STUFFED MUSHROOM RECIPES - THE SPRUCE EATS
From thespruceeats.com
BROCCOLI AND CHEESE STUFFED CHICKEN BREASTS - THE BEST ...
From thebestketorecipes.com
40 BEST MUSHROOM RECIPES - EASY STUFFED AND PORTOBELLO ...
From thepioneerwoman.com
40 CHICKEN AND MUSHROOM RECIPES | TASTE OF HOME
From tasteofhome.com
CHEESY GARLIC BUTTER MUSHROOM STUFFED CHICKEN - CAFE DELITES
From cafedelites.com
BAKED CREAM OF MUSHROOM CHICKEN - EASY FAMILY RECIPES
From easyfamilyrecipes.com
10 BEST ROLLED STUFFED CHICKEN BREAST RECIPES | YUMMLY
From yummly.com
27 EASY PORTOBELLO MUSHROOM RECIPES FOR DINNER | GRILLED ...
From theinspiredhome.com
DELICIOUS STUFFED CHICKEN BREAST RECIPES - SOUTHERN LIVI…
From southernliving.com
MUSHROOM RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
CREAMY CHICKEN MUSHROOM RICE CASSEROLE - WILL COOK FOR …
From willcookforsmiles.com
BOURSIN CHEESE RECIPES | BOURSIN CHEESE
From boursin.com
DELICIOUS STUFFED CHICKEN BREAST RECIPES - SOUTHERN LIVI…
From southernliving.com
MUSHROOM RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
CREAMY CHICKEN MUSHROOM RICE CASSEROLE - WILL COOK FOR …
From willcookforsmiles.com
BOURSIN CHEESE RECIPES | BOURSIN CHEESE
From boursin.com