MOON DOGS PIZZA RECIPES
PIZZA MOONS RECIPE | ALLRECIPES
This is a great after school snack for kids and adults. It uses basic ingredients and you can change it up to make it yours. Enjoy!!
Provided by CHRISTCOOKS
Categories Appetizers and Snacks Meat and Poultry Pork
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Unroll crescents onto work surface. Top each piece of dough with shredded cheese and a few slices of pepperoni. Sprinkle on a bit more cheese, and roll into crescent shape. Place pizza "moons" on a baking sheet.
- Bake until crescents are golden brown, 12 to 15 minutes. Remove from oven, and sprinkle with Parmesan cheese.
Nutrition Facts : Calories 294.8 calories, CarbohydrateContent 12.8 g, CholesterolContent 44.8 mg, FatContent 18.2 g, ProteinContent 18.5 g, SaturatedFatContent 8.7 g, SodiumContent 712.3 mg, SugarContent 2.7 g
MUSHROOM PIZZA - RECIPES AND COOKING TIPS - BBC GOOD FOOD
A divine homemade mushroom pizza topped off with arugula
Provided by mariannaf
Total Time 30 minutes
Yield Serves 4
Steps:
- For the pizza dough:
- Mix the dried yeast & warm water in a cup, leave for 15 minutes until frothy.
- Prepare a bowl with the flour. Form a well in the center and add the yeast mixture. Mix, then add the 200ml water with the salt. Knead dough for 10 minutes. Form two balls, leave dough to rise in a container that has been brushed with olive oil. Leave dough to rise for at least 4 hours or leave overnight.
- Preheat oven to 220C. Knead the dough again for 5 mins, roll out thinly on a baking tray. Rub over lightly the garlic, then add the mozzarella, mushrooms, salt and pepper. Be generous with the mushrooms as they tend to shrink in the oven.
- Bake for 8-10 minutes until golden and crisp. During baking time, mix arugula and basil with olive oil in a bowl.
- Once pizza is ready and out of the oven, top on some of the arugula mix.
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