INDIAN SPICE MIX RECIPE - FOOD.COM
A spice mix that I found on the web. I use it in currys, soup and even in a dressing if I want it to be a little spicy or have a hint of an Asian flavour.
Total Time 5 minutes
Prep Time 5 minutes
Yield 7 tablespoons
Number Of Ingredients 7
Steps:
- Put all ingredients in a mixing bowl.
- Mix well.
- Store in a glass jar.
- It will keep for several weeks.
- I use 2-3 tablespoons in a curry for 4 people.
- For a dressing-about 1 tablespoon.
- These are estimates, follow your own tastebuds.
Nutrition Facts : Calories 17.5, FatContent 0.8, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4.3, CarbohydrateContent 2.9, FiberContent 1.2, SugarContent 0.1, ProteinContent 0.7
INDIAN SPICE MIX RECIPE - FOOD.COM
A spice mix that I found on the web. I use it in currys, soup and even in a dressing if I want it to be a little spicy or have a hint of an Asian flavour.
Total Time 5 minutes
Prep Time 5 minutes
Yield 7 tablespoons
Number Of Ingredients 7
Steps:
- Put all ingredients in a mixing bowl.
- Mix well.
- Store in a glass jar.
- It will keep for several weeks.
- I use 2-3 tablespoons in a curry for 4 people.
- For a dressing-about 1 tablespoon.
- These are estimates, follow your own tastebuds.
Nutrition Facts : Calories 17.5, FatContent 0.8, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4.3, CarbohydrateContent 2.9, FiberContent 1.2, SugarContent 0.1, ProteinContent 0.7
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