MINI PITAS RECIPES

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GRANDS!™ MINI PIZZAS RECIPE - PILLSBURY.COM



Grands!™ Mini Pizzas Recipe - Pillsbury.com image

Customize individual biscuit pizza your way! These mini pizzas are ready in 25 minutes, thanks to a tasty crust made from refrigerated biscuits.

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 4

1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
1 cup pizza sauce
2 cups shredded mozzarella cheese (8 oz)
1 package (3.5 oz) sliced pepperoni

Steps:

  • Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
  • Bake at 375°F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.

Nutrition Facts : Calories 340 , CarbohydrateContent 31 g, CholesterolContent 30 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 14 g, SaturatedFatContent 8 g, ServingSize 1 Pizza, SodiumContent 920 mg, SugarContent 6 g, TransFatContent 0 g

EASY CHICKEN SHAWARMA RECIPE - PUREWOW



Easy Chicken Shawarma Recipe - PureWow image

Chicken, we love you, but sometimes you fall into a rut. These mini chicken shawarma sandwiches are the perfect way to invigorate our relationship. Typically cooked on a rotisserie and shaved off in thin slices, our take on this classic Middle Eastern dish is much simpler to make at home. Thanks to...

Provided by PureWow Editors

Total Time 1 hours 40 minutes

Prep Time 1 hours 10 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 19

1 pound chicken tenders
¼ cup extra-virgin olive oil
Zest and juice of 1 lemon
2 teaspoons garlic powder
1 teaspoon ground cumin
¾ teaspoon ground coriander
½ teaspoon smoked paprika
1 teaspoon freshly ground black pepper
1¼ cups Greek yogurt
1 tablespoon lemon juice
1 garlic clove, grated
¼ cup chopped fresh parsley
2 tablespoons chopped fresh dill
Kosher salt and freshly ground black pepper
½ red onion, thinly sliced
4 leaves romaine lettuce, shredded
½ English cucumber, thinly sliced
2 tomatoes, chopped
16 mini pita breads

Steps:

  • 1. Make the Chicken: Place the chicken in a large resealable plastic bag. In a small bowl, whisk together the olive oil, lemon zest, lemon juice, garlic powder, cumin, coriander, paprika and pepper to combine. Pour the marinade into the bag, seal and toss the chicken well to coat. Let the chicken marinate for 30 minutes to 1 hour. 2. Make the Sauce: While the chicken marinates, stir together the Greek yogurt, lemon juice and garlic in a medium bowl. Stir in the parsley and dill; season with salt and pepper. Cover and refrigerate. 3. Heat a large skillet over medium heat. Remove the chicken from the marinade, letting the excess drip off, and cook until it's well browned on both sides and fully cooked, about 4 minutes per side. Chop it into bite-size strips. 4. To assemble, divide the chicken, onion, lettuce, cucumber and tomato evenly among the pitas.

Nutrition Facts : Calories 516 calories, CarbohydrateContent 66 grams carbohydrate, FatContent 21 grams fat, ProteinContent 22 grams protein, SugarContent 4 grams sugar

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MINI STUFFED PITAS | CANADIAN GOODNESS
Oct 23, 2009 · Preheat oven to 350 °F (180 °C) or barbecue to medium-high heaté. In a medium bowl, combine vegetables, cheese and pizza sauce. With a small spoon, stuff filling into pockets of pita halves. If oven-baked, place on non-stick baking sheet and bake for 8 to 10 minutes or grill on barbecue for about 5 minutes or until pitas are toasted and cheese is bubbling, turning once.
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25 PITA RECIPES — WHAT TO STUFF IN PITA BREAD FOR A LUNCH ...
Jul 29, 2021 · All you need is a pita. Fluffy scrambled eggs and sliced hard-boiled eggs are my top picks for stuffing inside a pita pocket, although to be honest any type of eggs will work. You can even cut a frittata or egg casserole into small pieces for filling a pita. 1 / 6. Mediterranean Egg Pitas.
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MINI GREEK PITA PIZZAS | HAUTE & HEALTHY LIVING
Aug 06, 2018 · Instructions Preheat oven to 400 degrees F. Place 6 mini whole-wheat pitas or three sandwich thin halves on a baking sheet. Brush... Bake in the oven for 10 minutes or until lightly browned and crispy. Remove from oven and spread a thin layer of hummus over each round, going close to the edge. Top ...
From hauteandhealthyliving.com
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PITA PIZZA | ALLRECIPES
Nov 06, 2000 · Preheat oven to 425 degrees F (220 degrees C). Step 2 Warm pitas in the preheated oven or in a microwave for 1 minute, or until soft. Spread lightly with tomato sauce, pressing to flatten while spreading. Sprinkle with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano and coriander. Step 3
From allrecipes.com
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MINI PITA PIZZAS | LOW CARB BREAD RECIPES | JOSEPH'S BAKERY
Preheat the oven to 425 degrees F. In a bowl, mix the olive oil, vinegar, garlic, and Italian seasoning. On a lined baking sheet, arrange the pitas. Brush both sides of each pita with the oil mixture. Spread sauce over each pita, to taste. Top the pitas with cheese and sliced tomatoes.
From josephsbakery.com
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MINI LAMB PITAS WITH TZATZIKI RECIPE | FOOD NETWORK
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From foodnetwork.com
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GREEK-STYLE MINI PITAS | IGA RECIPES | BITES, CUCUMBERS, MINT
In a bowl, mix together all ingredients except the mini pitas. Make an opening in the top of each pita. Stuff each pita with the Greek salad, being sure not to add too much liquid. Serve immediately. Chef’s secret. To avoid soggy pitas, don't prepare the salad, which is fairly moist, too far ahead of time.
From iga.net
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MINI STUFFED PITAS | CANADIAN GOODNESS
In a medium bowl, combine vegetables, cheese and pizza sauce. With a small spoon, stuff filling into pockets of pita halves. If oven-baked, place on non-stick baking sheet and bake for 8 to 10 minutes or grill on barbecue for about 5 minutes or until pitas are toasted and cheese is bubbling, turning once.
From dairyfarmersofcanada.ca
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25 PITA RECIPES — WHAT TO STUFF IN PITA BREAD FOR A LUNCH ...
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From thekitchn.com
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GHOSTLY MINI PITA PIZZAS RECIPE | PBS FOOD
Directions. Preheat the oven to 450 degrees F. Arrange pitas in a single layer on two baking sheets. Spread a layer using approximately one tablespoon of marinara sauce on top of each pita. Cut or ...
From pbs.org
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10 BEST MINI PITA POCKETS RECIPES | YUMMLY
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From yummly.co.uk
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PITA PIZZA | ALLRECIPES
Step 2. Warm pitas in the preheated oven or in a microwave for 1 minute, or until soft. Spread lightly with tomato sauce, pressing to flatten while spreading. Sprinkle with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano and coriander. Step 3.
From allrecipes.com
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AIR FRYER MINI PITA - YOUTUBE
#shorts#bread#pita#ninjafoodie
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MINI SALAD PITA POCKET RECIPE - LAUREN'S LATEST
Aug 30, 2013 · Instructions. Slice 1/4 of the pita off the top and open gently. Stuff each pita with 1/2 slice of cheese and turkey and then lettuce and any other veggies you'd like. Refrigerate until ready to serve. Drizzle salad dressing overtop and serve.
From laurenslatest.com
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MINI TURKISH KOFTE PITAS RECIPE - THE WANDERLUST KITCHEN
Dec 15, 2020 · Instructions. Combine the pistachios, lamb, beef, cumin, thyme, and coriander in a large bowl. Use your hands to work the spices into the meat. Gently form the mixture into 6 equal rectangular patties. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
From thewanderlustkitchen.com
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THE SOFTEST PITA POCKET RECIPE: THE OVEN METHOD - DIMITRAS ...
Homemade pita pockets are superior to any store-bought variety. They're soft, fluffy, aromatic, and the most delicious pita that you will ever eat. Pita dough is the easiest to make and very inexpensive. This recipe makes 10 pitas to use for filling with your favorite things: gyro, chicken, falafel, and even tuna fish. Set them out alongside dips and veggies and enjoy!
From dimitrasdishes.com
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