CHOCOLATE ECLAIRS RECIPE: HOW TO MAKE IT
With creamy filling and fudgy frosting, this chocolate eclair recipe is extra special. —Jessica Campbell, Viola, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 45 minutes
Cook Time 35 minutes
Yield 9 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 400°. In a large saucepan, bring water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from heat; let stand 5 minutes. Add eggs, 1 at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Using a tablespoon or a pastry tube with a #10 or large round tip, form dough into nine 4x1-1/2-in. strips on a greased baking sheet. Bake 35-40 minutes or until puffed and golden. Remove to a wire rack. Immediately split eclairs open; remove tops and set aside. Discard soft dough from inside. Cool eclairs. , In a large bowl, beat milk and pudding mix according to package directions. In another bowl, whip cream until soft peaks form. Beat in sugar and vanilla; fold into pudding. Fill eclairs (chill any remaining filling for another use). , For frosting, in a microwave, melt chocolate and butter; stir until smooth. Stir in sugar and enough hot water to achieve a smooth consistency. Cool slightly. Frost eclairs. Store in refrigerator.
Nutrition Facts : Calories 483 calories, FatContent 28g fat (17g saturated fat), CholesterolContent 174mg cholesterol, SodiumContent 492mg sodium, CarbohydrateContent 52g carbohydrate (37g sugars, FiberContent 1g fiber), ProteinContent 7g protein.
ECLAIRS II RECIPE | ALLRECIPES
My family loves these eclairs and request them all the time. I usually make them as dessert whenever we have company coming, they are always a hit!
Provided by Patty Stockton
Categories French Recipes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 9 eclairs
Number Of Ingredients 15
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease a cookie sheet.
- In a medium saucepan, combine 1/2 cup butter and 1 cup water. Bring to a boil, stirring until butter melts completely. Reduce heat to low, and add flour and salt. Stir vigorously until mixture leaves the sides of the pan and begins to form a stiff ball. Remove from heat. Add eggs, one at a time, beating well to incorporate completely after each addition. With a spoon or a pastry bag fitted with a No. 10, or larger, tip, spoon or pipe dough onto cookie sheet in 1 1/2 x 4 inch strips.
- Bake 15 minutes in the preheated oven, then reduce heat to 325 degrees F (165 degrees C) and bake 20 minutes more, until hollow sounding when lightly tapped on the bottom. Cool completely on a wire rack.
- For the filling, combine pudding mix and milk in medium bowl according to package directions. In a separate bowl, beat the cream with an electric mixer until soft peaks form. Beat in 1/4 cup confectioners' sugar and 1 teaspoon vanilla. Fold whipped cream into pudding. Cut tops off of cooled pastry shells with a sharp knife. Fill shells with pudding mixture and replace tops.
- For the icing, melt the chocolate and 2 tablespoons butter in a medium saucepan over low heat. Stir in 1 cup confectioners' sugar and 1 teaspoon vanilla. Stir in hot water, one tablespoon at a time, until icing is smooth and has reached desired consistency. Remove from heat, cool slightly, and drizzle over filled eclairs. Refrigerate until serving.
Nutrition Facts : Calories 476.2 calories, CarbohydrateContent 49.4 g, CholesterolContent 157.8 mg, FatContent 28.4 g, FiberContent 0.8 g, ProteinContent 7.6 g, SaturatedFatContent 16.9 g, SodiumContent 484.9 mg, SugarContent 34.6 g
More about "mini eclairs recipes"
CHOUX PASTRY RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
MINI BEEF WELLINGTONS RECIPE - BBC FOOD
From bbc.co.uk
Reviews 3.5
Cuisine British
- Brush with the beaten egg, score the tops and bake for about 25 minutes, or until the pastry is crisp and golden brown. Serve hot or cold.
AFTERNOON TEA RECIPES - OLIVEMAGAZINE
From olivemagazine.com
Cuisine British
MINI BEEF WELLINGTONS RECIPE - BBC FOOD
From bbc.co.uk
Reviews 3.5
Cuisine British
- Brush with the beaten egg, score the tops and bake for about 25 minutes, or until the pastry is crisp and golden brown. Serve hot or cold.
AFTERNOON TEA RECIPES - OLIVEMAGAZINE
From olivemagazine.com
Cuisine British
VALENTINE'S BAKING RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
GLUTEN-FREE VEGAN MINI-ECLAIRS {REFINED SUGAR-FREE}
From unconventionalbaker.com
MINI DESSERT RECIPES | ALLRECIPES
From allrecipes.com
CHOCOLATE ECLAIRS RECIPE (SMALL BATCH ... - DESSERT FOR TWO
From dessertfortwo.com
MINI ECLAIRS - A MUMMY TOO
From amummytoo.co.uk
MODERN COMFORT FOOD RECIPES - HOUSE OF NASH EATS
From houseofnasheats.com
POLISH CARPATHIAN MOUNTAIN CREAM CAKE (KARPATKA) RECIPE
From thespruceeats.com
CREAM PUFFS AND ÉCLAIRS | KING ARTHUR BAKING
From kingarthurbaking.com
MINI PECAN NUT CUPS RECIPE | CDKITCHEN.COM
From cdkitchen.com
MINI PECAN NUT CUPS RECIPE | CDKITCHEN.COM
From cdkitchen.com
CLASSIC ECLAIR RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
ALL THE PATISSERIE RECIPES YOU'LL EVER NEED - PATISSERIE ...
From patisseriemakesperfect.co.uk
32 BEST PILLSBURY GRANDS RECIPES IDEAS | RECIPES, COOKIN…
From pinterest.com
CADBURY ECLAIRS ARE STUFFED FULL OF DAIRY MILK AND FRESH CREAM
From delish.com
RECIPES
From hintofvanillablog.com
BITE-SIZE DESSERTS | MARTHA STEWART
From marthastewart.com
RECIPES - DINNER, APPETIZERS, SNACKS, DESSERTS & MORE FROM ...
From tasteofhome.com
CHOCOLATE CAKES AND TARTS | BROWSE RECIPES | VALRHONA ...
From valrhona-chocolate.com
RECIPES | WHOLE FOODS MARKET
From wholefoodsmarket.com
CREAM PUFFS | DESSERT | THE BEST BLOG RECIPES
From thebestblogrecipes.com
RECIPES | WHOLE FOODS MARKET
From wholefoodsmarket.com
CREAM PUFFS | DESSERT | THE BEST BLOG RECIPES
From thebestblogrecipes.com
JACQUETTES BAKERY
From jacquettesbakery.com
RECIPE ARE PERFECTS – FREE DAILY RECIPES
From reciperfects.com
EGG YOLK RECIPES (WHAT TO DO WITH ... - BAKING MISCHIEF
From bakingmischief.com
33 AFTERNOON TEA IDEAS AND RECIPES - GOODTOKNOW
From goodto.com
LEMON CURD RECIPES - BBC FOOD
From bbc.co.uk
RECIPES - DINNER, APPETIZERS, SNACKS, DESSERTS & MORE FROM ...
From preprod.tasteofhome.com
NOT SO SWEET. SORRY TO SAY THAT WHATEVER YOU'RE ... - SWERVE
From swervesweet.com
SIMPLE, DELICIOUS FAMILY FOOD - A MUMMY TOO
From amummytoo.co.uk
ALL YOUR FAVORITE THINGS - THE WHOOT
From thewhoot.com