MINI CARROT CAKE BITES RECIPES

More about "mini carrot cake bites recipes"

MINI CHEESECAKES III RECIPE | ALLRECIPES

Mini Cheesecakes III Recipe | Allrecipes image

This is a delicious recipe that is perfect for an on-the-go snack. Plus it is a great treat for kids.

Provided by BRAT87

Categories Holiday Cakes

Total Time 1 hours 15 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 6 mini cheesecakes

Number Of Ingredients 9

Ingredients

⅓ cup graham cracker crumbs
1 tablespoon white sugar
1 tablespoon margarine, melted
1 (8 ounce) package cream cheese, softened
¼ cup white sugar
1 ½ teaspoons lemon juice
½ teaspoon grated lemon zest
¼ teaspoon vanilla extract
1 egg

Steps:

Preheat oven to 325 degrees F (165 degrees C). Grease a 6-cup muffin pan.
In a medium bowl, mix together the graham cracker crumbs, sugar, and margarine with a fork until combined. Measure a rounded tablespoon of the mixture into the bottom of each muffin cup, pressing firmly. Bake in the pre-heated oven for 5 minutes, then remove to cool. Keep the oven on.
Beat together the cream cheese, sugar, lemon juice, lemon zest and vanilla until fluffy. Mix in the egg.
Pour the cream cheese mixture into the muffin cups, filling each until 3/4 full. Bake at 325 degrees F (165 degrees C) for 25 minutes. Cool completely in pan before removing. Refrigerate until ready to serve.

Nutrition Facts : Calories 219 calories, CarbohydrateContent 15.2 g, CholesterolContent 72.1 mg, FatContent 16.1 g, FiberContent 0.2 g, ProteinContent 4.2 g, SaturatedFatContent 8.8 g, SodiumContent 171.1 mg, SugarContent 12.1 g

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HEALTHY CARROT CAKE CUPCAKES - LOW-CALORIE, LOW-FAT!

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ALL RECIPES - SWERVE

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