MILK SUBSTITUTE FOR MEATLOAF RECIPES
More about "milk substitute for meatloaf recipes"
EASY EGGLESS MEATLOAF - MOMMY'S HOME COOKING - EASY ...
This Easy Eggless Meatloaf is tasty, tender, and juicy, yet holds together well when sliced. Made with simple ingredients, this eggless meatloaf is very easy to make and will satisfy even the pickiest eaters! Make ahead, freezing tips, and many tricks included.
Provided by Oriana Romero
Categories dinner
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 8
Number Of Ingredients 22
Steps:
- Set oven rack to the middle position, preheat oven to 350º F (177º C). Spray a foil lined baking tray with cooking spray and set aside.
- Heat a medium-sized sauté pan over medium heat, add olive oil, once hot add onion and garlic; sauté until fragrant, tender and the moisture is released and evaporated, about 3 – 5 minutes. Transfer to a small plate and let it cool for 5 minutes.
- In a large bowl add bread and yogurt; whisk to combine and allow the bread to absorb all of the moisture. Add sautéed veggies, ketchup, parmesan cheese, tomato paste, Dijon mustard, parsley, Italian seasoning, salt, and pepper; mix until well combined. Add ground beef. Use hands to gently mix meatloaf ingredients until combined, about 1 minute, being careful not to overmix.
- Form meatloaf mixture into a long, well-packed, approximately 5"-wide loaf shape on the prepared baking tray.
- Prepare the glaze: In a small bowl, mix together all the glaze ingredients. Spread half of the glaze evenly over the top and sides of the meatloaf; reserve the renaming glaze for later.
- Bake for 40 minutes. After 40 minutes, spread half of the remaining glaze over the top. Return to the oven and bake for a further 15 – 20 minutes, or until the internal temperature reaches 135 to 140º F (57 to 60º C).
- Allow meatloaf to rest for 10 minutes before slicing.
Nutrition Facts : Calories 454 kcal, CarbohydrateContent 20 g, ProteinContent 26 g, FatContent 28 g, SaturatedFatContent 11 g, CholesterolContent 93 mg, SodiumContent 999 mg, FiberContent 1 g, SugarContent 13 g, ServingSize 1 serving
HERE'S WHAT TO SUBSTITUTE FOR DAIRY IN MEATLOAF
Apr 21, 2021 · Luckily, there are a few things you can swap for dairy milk if you don't have any or if you prefer not to add dairy to your recipe. According to The Stay At Home Chef, you can use low-sodium beef stock, chicken stock, or even non-dairy milk on a 1:1 substitution ratio in your meatloaf recipe. Make sure you don't skimp on other binding ingredients, however, because you'll definitely need to add in something to keep your meatloaf in one piece and prevent it from falling apart.
From mashed.com
From mashed.com
See details
10 BEST MEATLOAF WITHOUT MILK RECIPES | YUMMLY
Dec 24, 2021 · unsweetened coconut milk, onion, tomato paste, garlic, almond flour and 6 more. Italian Meatloaf RoxannaKavanagh. tomato sauce, italian style bread crumbs, salt, grated Parmesan cheese and 5 more. Stuffing Meatloaf AlanSim. lean ground beef, onion soup mix, stuffing mix, warm water, eggs.
From yummly.com
From yummly.com
See details
WHAT ARE SOME WAYS TO MAKE MEATLOAF WITHOUT MILK? - QUORA
An American meatloaf usually does not contain milk. It would normally be hamburger, possibly combined with pork sausage, egg, a filler like bread crumbs, crackers or oatmeal and seasoning. You can also add onion, garlic, diced tomatoes.
From quora.com
From quora.com
See details
MOMMA'S MEATLOAF - THESTAYATHOMECHEF.COM
Apr 08, 2019 · The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute.
From thestayathomechef.com
From thestayathomechef.com
See details
WHAT ARE SOME GOOD RECIPES FOR COOKING MEATLOAF WITHOUT MILK?
Answered 4 years ago · Author has 17.8K answers and 42.5M answer views. Usually, milk is used to soak chunks of bread, that are them mixed into the meat in order to improve the moisture and texture of the loaf. You can simply substitute vegetable, chicken or beef stock for the milk in any recipe, soak the bread in that, and then add it to the mix. You can also just use some water, but that won’t add any flavor, and meatloaf is all about flavor.
From quora.com
From quora.com
See details
DAIRY-FREE MEATLOAF RECIPE - THE SPRUCE EATS
Dec 19, 2021 · In a medium-sized mixing bowl, combine ground beef, onion, garlic, salt, and pepper until well combined. Add remaining 1 tablespoon Worcestershire sauce, almond milk or soymilk, eggs and panko breadcrumbs, stirring until mixture holds together. Press mixture into the shape of a loaf and press into prepared pan.
From thespruceeats.com
From thespruceeats.com
See details
TOM COLICCHIO'S DAIRY-FREE MEATLOAF RECIPE (GLUTEN-FREE ...
Feb 08, 2019 · Add the onion and sauté until golden, 6 to 10 minutes. Add the garlic and sauté for 1 to 2 minutes (be careful not to burn the garlic). Remove the vegetables from the heat and let cool. In a bowl, stir together the meat, eggs, onion and garlic mixture, bread crumbs, mustard, oregano, salt, and pepper until combined.
From godairyfree.org
From godairyfree.org
See details
WHAT CAN YOU USE INSTEAD OF MILK IN MEATLOAF?
Oct 18, 2021 · The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute.
From topcookingstories.com
From topcookingstories.com
See details
10 BEST MEATLOAF WITHOUT MILK RECIPES | YUMMLY
Dec 24, 2021 · Meatloaf without Milk Recipes. 4,088 suggested recipes. Guided. Vegan Chickpea "Meatloaf" Yummly. ground flaxseeds, ketchup, cayenne, garlic powder, vegan Worcestershire sauce and 10 more. Asian Turkey Meatloaf KitchenAid. minced garlic, hoisin sauce, red bell pepper, Sriracha hot sauce and 8 more.
From yummly.com
From yummly.com
See details
CAN I USE MILK INSTEAD OF EGG IN MEATLOAF?
Dec 03, 2021 · What can I substitute for bread crumbs in meatloaf? Substitutes for Bread Crumbs. ¾ cup soft bread crumbs. ¼ cup panko. ¼ cup cracker or pretzel crumbs. ¼ cup crushed cornflakes or other unsweetened cereals. ? cup regular rolled oats (Use this only as a substitute for bread crumbs in meat loaf and other meat mixtures, such as burgers.
From foodmorning.fr
From foodmorning.fr
See details
VEGETARIAN MEATLOAF RECIPE: WHAT CAN YOU SUBSTITUTE FOR ...
Jul 02, 2013 · sautee onion, garlic, & beef chunks in same pot until cooked. cook noodles in separate pot. strain noodles & put into pot with veggies & beef. mix so noodles soak up all the flavors. chicken noodle dish: - 1 onion. - 2 cloves garlic. - chicken cut into cubes or slices. - 1 box of noodles (any shape & size you want)
From vegetarianmeatloafrecipe.blogspot.com
From vegetarianmeatloafrecipe.blogspot.com
See details
WHAT ARE SOME GOOD RECIPES FOR COOKING MEATLOAF WITHOUT MILK?
Answer (1 of 2): Recipe for recipe for my double tasty meatloaf serving four to six people. 1 1/2 pounds of ground beef, two small chopped fresh tomatoes, one half of a small onion chopped, one third cup of chopped bell pepper, one large egg beaten, one-fourth teaspoon of salt ,1/4 teaspoon of It...
From quora.com
From quora.com
See details
DAIRY-FREE MEATLOAF RECIPE - THE SPRUCE EATS
Dec 19, 2021 · Preheat oven to 350 F. Lightly oil a 9” x 5” loaf pan. Using your fingers, press brown sugar evenly into oiled loaf pan. Combine ketchup with Worcestershire sauce and spread over brown sugar. In a medium-sized mixing bowl, combine ground beef, onion, garlic, salt, and pepper until well combined.
From thespruceeats.com
From thespruceeats.com
See details
TOM COLICCHIO'S DAIRY-FREE MEATLOAF RECIPE (GLUTEN-FREE ...
Feb 08, 2019 · Add the onion and sauté until golden, 6 to 10 minutes. Add the garlic and sauté for 1 to 2 minutes (be careful not to burn the garlic). Remove the vegetables from the heat and let cool. In a bowl, stir together the meat, eggs, onion and garlic mixture, bread crumbs, mustard, oregano, salt, and pepper until combined.
From godairyfree.org
From godairyfree.org
See details
THE 12 BEST SUBSTITUTES FOR EVAPORATED MILK
Dec 27, 2017 · 2. Cream. Substituting with cream adds richness to a dish. Cream can be used as a replacement for evaporated milk in sauces, soups, pie fillings, baking, casseroles, frozen desserts and custards ...
From healthline.com
From healthline.com
See details
WHAT IS THE ROLE OF MILK IN A MEATLOAF (AND OTHER ...
An egg helps make the paste smoother, and also serves as a binder. The point of the moist breadcrumbs is to change the texture of the loaf from "big hunk o' ground meat" to something with a smoother mouthfeel, and if it has egg in it, it holds it together better. Meat loaf without the breadcrumbs, milk, and egg basically has the mouthfeel of a ...
From reddit.com
From reddit.com
See details
SAVORY BUTTERMILK MEATLOAF | ALLRECIPES
Step 4. Turn meatloaf mixture out into the center of the prepared baking sheet and form into a 9x5-inch loaf. Step 5. Bake in the preheated oven for 45 minutes. While meatloaf is baking, whisk brown sugar, mustard, and cider vinegar together in a small bowl.
From allrecipes.com
From allrecipes.com
See details
EASY HOMEMADE MEATLOAF RECIPE - I HEART NAPTIME
Sep 21, 2021 · Instructions. Preheat the oven to 375°F. Line a baking sheet or 9×5" loaf pan with foil. Lightly spray with non-stick spray and set aside. Combine the meat, breadcrumbs, broth or milk, eggs, parsley, Worcestershire sauce, ketchup, salt, pepper, garlic powder and onion powder in a large bowl. Mix just until combined.
From iheartnaptime.net
From iheartnaptime.net
See details
MEATLOAF WITH ROLLED OATS RECIPE - SHARE-RECIPES.NET
Meatloaf Recipe With Oats And Milk Just Easy Recipe. 2 hours ago Meatloaf recipe with oats and milk. Bake in meatloaf pan (9 x 5 x 3 inches) at 350 degrees for 1 hour. Let sit for 5 minutes to soak up the liquid. Mix meat, oats, eggs, and milk. In a large bowl, mix together the oats, milk, and eggs together. It is the best meatloaf of all time.
From share-recipes.net
From share-recipes.net
See details
ASADERO CHEESE SUBSTITUTE - ALL INFORMATION ABOUT HEALTHY ...
Asadero cheese : Substitutes, Ingredients, Equivalents ... hot www.gourmetsleuth.com. Asadero is made in the Mexican states of Chihuahua and Michocan. Substitute For Asadero Cheese If you don't have Asadero Cheese you can substitute: Teleme cheese (referred to as a "poor man's brie from California) when properly ripened this cheese if phenomenal and should be almost "runny".
From therecipes.info
From therecipes.info
See details
