MILD WHITE CHEESES RECIPES

WHITE CHEESE DIP RECIPE | ALLRECIPES

White Cheese Dip Recipe | Allrecipes image

A creamy restaurant-style white cheese dip. Goes great with tortilla chips or as a topping for any Mexican dish.

Provided by ecmcg

Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 36 servings

Number Of Ingredients 6

Ingredients

24 ounces white American cheese, cubed
12 ounces Monterey Jack cheese, cubed
1 pint half-and-half
1 pint heavy whipping cream
1 (4 ounce) can diced jalapeno peppers, drained
1 cup frozen chopped spinach, thawed and squeezed dry

Steps:

Combine American cheese, Monterey Jack cheese, half-and-half, cream, and jalapeno peppers in a large saucepan over medium-low heat; gradually stir spinach into mixture, a few tablespoons at a time. Cook and stir dip until melted and smooth, 15 to 20 minutes.

Nutrition Facts : Calories 169 calories, CarbohydrateContent 2.1 g, CholesterolContent 48.7 mg, FatContent 15.5 g, FiberContent 0.2 g, ProteinContent 7.2 g, SaturatedFatContent 9.9 g, SodiumContent 400.4 mg, SugarContent 0.2 g

MEXICAN WHITE CHEESE DIP/SAUCE RECIPE | ALLRECIPES

Mexican White Cheese Dip/Sauce Recipe | Allrecipes image

This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.

Provided by leahnwells

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 8

Ingredients

1 pound white American cheese, cubed
½ cup milk, or as needed
1 tablespoon butter or margarine
2 (4 ounce) cans chopped green chilies
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons onion powder
cayenne pepper to taste

Steps:

Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.

Nutrition Facts : Calories 232.6 calories, CarbohydrateContent 5.3 g, CholesterolContent 55.1 mg, FatContent 19.9 g, FiberContent 0.5 g, ProteinContent 13 g, SaturatedFatContent 13.1 g, SodiumContent 1207 mg, SugarContent 2 g

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