MICROWAVE POACH EGG RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MICROWAVE POACHED EGGS RECIPE - FOOD.COM



Microwave Poached Eggs Recipe - Food.com image

I have been poaching eggs in the microwave for many years. For me this is the best way to prepare poached eggs for 2. It is quick, easy and almost foolproof. Please make sure you use a toothpick to pierce the yolk before cooking or it will explode!

Total Time 6 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1 large egg
1/8 teaspoon white vinegar
1/3 cup water
salt and pepper

Steps:

  • Add the water and white vinegar to a 6 ounce custard cup.
  • Break egg into cup, pierce egg yolk with toothpick, and cover dish loosely with plastic wrap.
  • Place in microwave and cook for 1 minute or until desired doneness.
  • You may need to experiment with cooking times based on the wattage of your microwave and taste preference.
  • Immediately remove egg from hot water with a slotted spoon as it will continue to cook.
  • Serve with salt and pepper to taste.

Nutrition Facts : Calories 71.6, FatContent 4.8, SaturatedFatContent 1.6, CholesterolContent 186, SodiumContent 73.4, CarbohydrateContent 0.4, FiberContent 0, SugarContent 0.2, ProteinContent 6.3

PERFECT MICROWAVE POACHED EGG RECIPE - FOOD.COM



Perfect Microwave Poached Egg Recipe - Food.com image

I found this recipe on another site and it works! Perfect poached egg in 45 seconds! This takes the time and work out of poaching an egg. Enjoy!

Total Time 1 minutes

Prep Time 1 minutes

Yield 1 egg, 1 serving(s)

Number Of Ingredients 3

1 large egg
2 cups boiling water (approximately)
1 teaspoon white vinegar

Steps:

  • Boil water and add 1 tsp vinegar. Fill a ramekin or any microwave safe bowl 3/4 of the way with boiling water. Crack an egg and gently slip it into the water. Cover with plastic wrap or a plate and microwave on high for 30 seconds. Use a soup spoon and gently turn egg over, this is so it cooks on both sides. Cover again and microwave 15 seconds longer. Remove immediately from water with a large spoon and drain on a paper towel. Enjoy!

Nutrition Facts : Calories 72.5, FatContent 4.8, SaturatedFatContent 1.6, CholesterolContent 186, SodiumContent 85.5, CarbohydrateContent 0.4, FiberContent 0, SugarContent 0.2, ProteinContent 6.3

More about "microwave poach egg recipes"

THE EASIEST WAY TO POACH EGGS IS IN THE MICROWAVE RECIPE ...
 When it comes to cooking eggs, most of us have mastered the basics: sunny-side-up, over-easy, scrambled. But when you’re craving a perfect poached egg, with a just set, silky white and a soft, warm center, it’s tempting to throw in the apron and the slotted spoon and let a professional handle your order. The poached egg is intimidating, and many of us who've tried to master the technique at home have been left with a mess of stringy egg strands floating in vinegary water. But you don’t need to shell out $15 for a little eggy heaven courtesy of a professional chef anymore—poached eggs are actually completely within your easy reach. Making a poached egg at home is easy thanks to your loyal kitchen friend, the microwave. That’s right: You can stop fretting about the size of the pot, the temperature of the water, or the merits of adding a splash of vinegar and just zap that egg instead. While the microwave hardly screams fine cuisine, it is in fact, the best way to make a consistently delicious poached egg. And the foolproof method is also much quicker than waiting for that water to come to a simmer. Besides, according to Bon Appétit, microwaving is the technique of choice for brunch restaurants like Jasper White’s Summer Shack in Cambridge, Massachusetts. And if you think a poached egg only belongs on the breakfast table, think again. Eggs are basically condiments and can elevate any meal, from pancakes to burgers to salads. Microwaving poached eggs just makes this creative egg-eating a whole lot easier. In just a few minutes, you can even transform a sad weekday lunch into an impressive dish. Poach an egg in your office microwave and suddenly, ta-da! Your kale and lentil salad has just become bistro-worthy. And after all, there’s no better protein boost than a healthy poached egg, prepared with no butter or oil. So how do you do it? Before we jump in, a caveat: microwaves, like snowflakes, are all different. You may need to adjust this recipe based on your microwave’s wattage and taste preferences.
From myrecipes.com
Reviews 3
  • Remove the egg from the water with a slotted spoon and transfer it to a plate. Add a dash of salt and pepper (or my personal fave, Sriracha) to taste. Enjoy on toast, on a salad, or deliciously on its own.
See details


PERFECT MICROWAVE POACHED EGG RECIPE - FOOD.COM
perfect microwave poached egg recipe - food.com image
I found this recipe on another site and it works! Perfect poached egg in 45 seconds! This takes the time and work out of poaching an egg. Enjoy!
From food.com
Reviews 5.0
Total Time 1 minutes
Calories 72.5 per serving
  • Boil water and add 1 tsp vinegar. Fill a ramekin or any microwave safe bowl 3/4 of the way with boiling water. Crack an egg and gently slip it into the water. Cover with plastic wrap or a plate and microwave on high for 30 seconds. Use a soup spoon and gently turn egg over, this is so it cooks on both sides. Cover again and microwave 15 seconds longer. Remove immediately from water with a large spoon and drain on a paper towel. Enjoy!
See details


MICROWAVED POACHED EGGS RECIPE - THE SPRUCE EATS
May 08, 2013 · Gather the ingredients. Fill a microwave-safe coffee cup, glass, or microwave-safe liquid measuring cup with 1/2 cup of cold tap water. Crack 1 egg into the cup. Place a saucer on top of the cup so that it covers the opening completely. Microwave on high for 30 seconds and then see if the egg white is cooked through.
From thespruceeats.com
See details


HOW TO POACH AN EGG IN THE MICROWAVE | BOSTON MEDICAL CENTER
Oct 20, 2020 · This technique is perfect for busy mornings or quick lunch breaks. Instead of using a stovetop, you can cook a perfect poached egg right in your microwave! Be sure to cook one egg at a time. However, you can cook multiple poached eggs for topping over salad or rice. Sprinkle on your favorite seasonings such as garlic powder or cayenne pepper for added flavor.
From www2.bmc.org
See details


MICROWAVE POACHED EGGS RECIPE - SIMPLY RECIPES
Sep 22, 2020 · Method. Put 1/2 cup room temperature water in a microwave-safe mug. Crack the egg into the water. Poke a hole in the yolk with a toothpick, and then cover the mug with a small microwave-safe plate, or a piece of plastic wrap. Put the mug in the microwave and microwave on HIGH power for 30 seconds.
From simplyrecipes.com
See details


14 MICROWAVE EGG RECIPES | ALLRECIPES
Sep 01, 2021 · Scrambled Eggs, Cheese, and Avocado Tortilla Bowl. Credit: Soup Loving Nicole. View Recipe. this link opens in a new tab. This protein-packed breakfast bowl is as easy as it is delicious. The eggs, milk, butter, and cheese are mixed together in a microwave-safe bowl, then poured into a warm tortilla shell. 9 of 15.
From allrecipes.com
See details


MICROWAVE POACHED EGGS RECIPE - SIMPLY RECIPES
Aug 25, 2021 · Method. Put 1/2 cup room temperature water in a microwave-safe mug. Crack the egg into the water. Poke a hole in the yolk with a toothpick, and then cover the mug with a small microwave-safe plate, or a piece of plastic wrap. Put the mug in the microwave and microwave on HIGH power for 30 seconds.
From simplyrecipes.com
See details


HOW TO MAKE A PERFECT POACHED EGG IN THE MICROWAVE
From m.youtube.com
See details


HOW TO POACH AN EGG IN THE MICROWAVE | BOSTON MEDICAL CENTER
Instructions. Step 1. Wash hands thoroughly. Step 2. Fill a microwave-safe coffee cup, glass, or microwave-safe liquid measuring cup with ½ cup of cold water. Step 3. Crack 1 egg into the cup. Step 4. Place a small microwave-safe saucer on top of the cup so that it covers the opening completely.
From bmc.org
See details


MICROWAVE POACHED EGG - MICROWAVE MASTER CHEF
Aug 24, 2014 · Microwave Poached Egg Tips. To keep the microwave poached egg in one piece, try stirring the water first to create a vortex in the bowl. The movement of the water keep the raw egg together. Another method for keeping the poached egg together when cooking it in the microwave is to add a spoonful of vinegar to the water before adding the egg.
From microwavemasterchef.com
See details


MICROWAVE POACHED EGGS RECIPE - RECIPEZAZZ.COM
Jun 11, 2014 · Microwave Poached Eggs is the perfect breakfast recipe that I have used for many years. The recipe has served me well over the years and I wanted to share it here. I have been poaching eggs in the microwave for many years. For me this is the best way to prepare poached eggs for 2. It is quick, easy and almost foolproof.
From recipezazz.com
See details


HOW TO POACH A PERFECT EGG USING A MICROWAVE - EASY MEALS ...
I can poach two eggs using this method faster than the bread takes to toast. Because it cooks using the microwaves plus the heated water, there’s a two way cooking process. So it’s fast! If your eggs are fresh, you’ll find it works amazingly. If you’re eggs are old, you will get mixed results, so always use the freshest eggs possible.
From recipe30.com
See details


HOW TO POACH AN EGG USING A MICROWAVE: 8 STEPS (WITH PICTURES)
Jul 15, 2021 · 2. Fill the microwave safe mug with ½ cup of water. Using a measuring cup, measure out ½ cup of water. Pour the water into the mug. Advertisement. 3. Crack the egg into the mug. Using the side of the mug, tap the egg firmly once or twice to break through the shell, taking care to not break the yolk.
From wikihow.com
See details


14 MICROWAVE EGG RECIPES | ALLRECIPES
Sep 01, 2021 · Scrambled Eggs, Cheese, and Avocado Tortilla Bowl. Credit: Soup Loving Nicole. View Recipe. this link opens in a new tab. This protein-packed breakfast bowl is as easy as it is delicious. The eggs, milk, butter, and cheese are mixed together in a microwave-safe bowl, then poured into a warm tortilla shell. 9 of 15.
From allrecipes.com
See details


HOW TO COOK EGGS IN A MICROWAVE EGG POACHER – MELANIE COOKS
May 05, 2011 · HI, re your microwave egg poaching, I use mine for cooking the bacon on the ridged side at the same time as my eggs are cooking, I don’t close the poacher up ,just cover the bacon with absorbent paper and cook on medium high for 1min 17 secs. plus or minus according to the temperature of eggs if from from fridge.
From melaniecooks.com
See details


MICROWAVE POACHED EGGS - HUNGRY HEALTHY HAPPY
Jan 18, 2022 · How to poach an egg in the microwave - Step by step: One: Put 130ml of room temperature water in a mug. Gently crack the egg in to the water. Using a toothpick or sharp knife, pierce the egg yolk a couple of times. Two: Put in the microwave and cover with a microwaveable plate and cook on high for 30 seconds.
From hungryhealthyhappy.com
See details


HOW TO MAKE MICROWAVE POACHED EGGS - EASY RECIPE | AMERICA ...
Mar 29, 2021 · How To Make Poached Eggs In Microwave. Fill a glass measuring cup with 1½ cups of water, 2 teaspoons of distilled white vinegar, and ¼ teaspoon of table salt. Microwave the mixture on high until it reaches a rolling boil. In my (admittedly older-model) microwave, this took a little more than 5 minutes. Remove the cup from the microwave and ...
From americastestkitchen.com
See details


MICROWAVE POACHED EGGS RECIPE - EASY AND FAST!
Jul 14, 2021 · Crack an egg and let it slide down the side of the mug to the bottom. Use a toothpick or the tip of a sharp knife to gently poke a small hole in the yolk. Cover with a plate and microwave it on high for 1 minute. Check the egg for doneness and repeat in 10-second bursts, checking after each, until done.
From housewifehowtos.com
See details


EASY POACHED EGGS - SPEND WITH PENNIES
May 10, 2019 · How to Poached an Egg in the Microwave. Poached eggs aren’t as daunting as they seem, especially this easy microwave recipe. It makes these perfect avocado toast toppers a cinch! To make microwaved poached eggs: Add the water and vinegar to a microwave safe bowl; Crack the egg into the bowl and gently poke the yolk a few times with a toothpick.
From spendwithpennies.com
See details