MEXICAN BURGERS RECIPE RECIPES

More about "mexican burgers recipe recipes"

CAST-IRON BURGERS RECIPE | MYRECIPES

Cast-Iron Burgers Recipe | MyRecipes image

These top-rated cast-iron burgers prove that you don't have to own a grill to enjoy juicy, amazingly flavorful hamburgers.

Provided by MyRecipes

Yield 4 burgers (serving size: 1 burger)

Number Of Ingredients 19

Ingredients

Patties:
1 pound ground sirloin
½ teaspoon kosher salt
Horseradish spread:
1 tablespoon canola mayonnaise
1 tablespoon Dijon mustard
1 tablespoon prepared horseradish
2 teaspoons ketchup
Relish:
2 applewood-smoked bacon slices, chopped
3 cups vertically sliced yellow onion
1 tablespoon finely chopped chives
1 teaspoon Worcestershire sauce
¼ teaspoon freshly ground black pepper
Remaining ingredients:
Cooking spray
4 (1 1/2-ounce) hamburger buns or Kaiser rolls
4 (1/4-inch-thick) tomato slices
1 cup shredded lettuce

Steps:

To prepare the patties, divide beef into 4 portions, lightly shaping each into a 1/2-inch-thick patty. Sprinkle evenly with salt. Cover and refrigerate 30 minutes.
To prepare horseradish spread, combine mayonnaise and next 3 ingredients (through ketchup) in a small bowl. Set aside.
To prepare relish, cook bacon in a large nonstick skillet over medium-low heat until crisp. Remove bacon from pan with a slotted spoon. Add onion to drippings in pan; cook 15 minutes or until golden brown. Combine bacon, onion mixture, chives, Worcestershire sauce, and pepper in a small bowl.
Heat a large cast-iron skillet over medium-high heat. Coat pan with cooking spray. Add patties; cook 2 minutes on each side or until desired degree of doneness. Spread 1 1/2 teaspoons horseradish spread on cut sides of each bun half. Top bottom half of each bun with 1 patty, 1/4 cup relish, 1 tomato slice, 1/4 cup lettuce, and top half of bun.

Nutrition Facts : Calories 351 calories, CarbohydrateContent 32.7 g, CholesterolContent 66 mg, FatContent 12 g, FiberContent 3 g, ProteinContent 29.2 g, SaturatedFatContent 3.5 g, SodiumContent 788 mg

STUFFED MEXICAN PEPPERS RECIPE | ALLRECIPES

I followed this recipe as written, but added some chopped onions and (obviously) used the poblanos instead of bell peppers. I purposely left some of the seeds in the poblanos after broiling them and removing the skins, and then stuffed them per the recipe. I also slathered these with Mexican …
From allrecipes.com

See details

EASY MEXICAN SOPES RECIPE | ALLRECIPES

These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com

See details

MEXICAN BURGERS - SIMPLY DELICIOUS

Apr 24, 2019 · Juicy beef Mexican burgers served with homemade, creamy guacamole and fresh pico de gallo is the ultimate weekend treat and perfect for serving a crowd. When you marry my love for a good burger with my love for all things Mexican…
From simply-delicious-food.com

See details

EASY MEXICAN SOPES RECIPE | ALLRECIPES

See details

FLAN MEXICANO (MEXICAN FLAN) RECIPE | ALLRECIPES

I've made this flan five times in the last two weeks, because friends have tasted it and requested that I make one for their cake sale or Mexican-themed dinner party. My recipe tweaks: - Whisk the …
From allrecipes.com

See details

QUICK-AND-EASY TURKEY BURGERS RECIPE | MYRECIPES

55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
From myrecipes.com

See details