MEATLOAF WITH TACO SEASONING RECIPES

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MEXICAN TACO MEATLOAF RECIPE | ALLRECIPES



Mexican Taco Meatloaf Recipe | Allrecipes image

My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe. A delicious Mexican-American comfort food.

Provided by Camille

Categories     Mexican Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 loaf

Number Of Ingredients 8

1 ½ pounds lean ground beef
1 cup crushed tortilla chips
¾ cup shredded pepper Jack cheese
1 small onion, chopped
1 (1 ounce) packet taco seasoning mix
2 eggs, beaten
½ cup milk
¼ cup mild red taco sauce, or more to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Thoroughly combine beef, tortilla chips, pepper Jack cheese, onion, and taco seasoning in a bowl.
  • Whisk eggs, milk, and taco sauce together in a separate bowl. Add to meat mixture and stir until well combined.
  • Press mixture into a 9x5-inch loaf pan and top with a strip of taco sauce down the center.
  • Bake in the preheated oven until cooked through and browned on top, 45 to 60 minutes.

Nutrition Facts : Calories 272.2 calories, CarbohydrateContent 7.1 g, CholesterolContent 120.2 mg, FatContent 16.6 g, FiberContent 0.3 g, ProteinContent 21.6 g, SaturatedFatContent 6.9 g, SodiumContent 468.4 mg, SugarContent 1.8 g

TACO SEASONING - FOOD BLOG WITH AUTHENTIC MEXICAN RECIPES



Taco Seasoning - Food Blog With Authentic Mexican Recipes image

Easy to make, mild, homemade, taco seasoning prepared with paprika, powdered onion, powdered garlic, lemon pepper, tablespoon black pepper, ground cumin, dried parsley, and dried oregano.

Provided by Douglas Cullen

Categories     Condiment

Prep Time 5 minutes

Cook Time 1 minutes

Yield 8

Number Of Ingredients 9

3 tbsp paprika
2 tbsp onion powder
2 tbsp garlic powder
½ tbsp lemon pepper
½ tbsp black pepper
½ tbsp ground cumin
½ tbsp dried parsley
½ tbsp dried oregano
½ tsp red pepper flakes ((optional if you want a hotter seasoning))

Steps:

  • First, rub the oregano and parsley between the palms of your hands until it is nearly a powder.
  • Then put all of the ingredients in a small mixing bowl and stir until the ingredients are equally dispersed.

Nutrition Facts : Calories 26 kcal, CarbohydrateContent 5 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 8 mg, FiberContent 2 g, SugarContent 1 g, ServingSize 1 serving

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