MEATLOAF PORK AND BEEF RECIPES

Name: Beef and Pork Meatloaf
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6-8 serving(s)
Ingredients: 1 lb lean ground beef; 1 lb ground pork; 2 eggs; 1/2 cup water; 1/2 cup breadcrumbs; 1/2 teaspoon sage; 1/4 teaspoon thyme; 1/4 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon fresh ground pepper; 2 teaspoons Worcestershire sauce; 1/2 cup chopped portabella mushroom (optional)

BEEF AND PORK MEATLOAF RECIPE - FOOD.COM

Beef and Pork Meatloaf Recipe - Food.com image

Make and share this Beef and Pork Meatloaf recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients

1 lb lean ground beef
1 lb ground pork
2 eggs
1/2 cup water
1/2 cup breadcrumbs
1/2 teaspoon sage
1/4 teaspoon thyme
1/4 teaspoon garlic powder
1 teaspoon salt
1 teaspoon fresh ground pepper
2 teaspoons Worcestershire sauce
1/2 cup chopped portabella mushroom (optional)

Steps:

Mix meats.
Mix spices, bread crumbs, Worcestershire sauce, salt, pepper together.
Lightly beat eggs with water.
Chop up mushrooms.
Combine all the above, shape into a loaf, cover lightly with foil, and bake at 350°F for about one hour, removing the foil after 30 minutes.

Nutrition Facts : Calories 420.6, FatContent 25.4, SaturatedFatContent 9.5, CholesterolContent 190.8, SodiumContent 601, CarbohydrateContent 7.3, FiberContent 0.5, SugarContent 0.9, ProteinContent 37.9

DAD'S PORK AND BEEF MEAT LOAF | MRFOOD.COM

Dad's Pork and Beef Meat Loaf | MrFood.com image

Let's face it: we all have a favorite easy meat loaf recipe, including Dad. For Dad, the best meatloaf recipes call for a combination of beef and pork, as well as some essential but basic meatloaf seasonings and sauces. It's a good possibility that Dad's Meat Loaf could be everyone's new favorite easy meatloaf recipe! Plus, this classic meatloaf recipe is easy enough to be a weeknight meal, so you can whip it up any night for dinner.

Categories Beef

Cook Time 1 hours

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 pound ground pork
1/2 cup chopped onion
1/2 cup Italian bread crumbs
2 eggs
1/2 cup ketchup, divided
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon light brown sugar

Steps:

Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.
In a large bowl, combine beef, pork, onion, bread crumbs, eggs, 1/4 cup ketchup, Worcestershire sauce, salt, and pepper; mix well. Press mixture into prepared pan.
In a small bowl, combine remaining ketchup and brown sugar; brush over meat loaf.
Bake 1 to 1-1/4 hours, or until juices run clear. Allow to sit 5 minutes, then slice and serve.

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