MEATLOAF DONE TEMPERATURE RECIPES

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BACON-WRAPPED MEATLOAF RECIPE - TABLESPOON.COM



Bacon-Wrapped Meatloaf Recipe - Tablespoon.com image

Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that’s far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.

Provided by Macheesmo

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 13

2 lbs lean ground beef
1 cup onion, diced
1/2 cup green bell pepper, diced
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
2 large eggs
1/2 cup rolled oats
1 teaspoon kosher salt
1 teaspoon black pepper
10-12 strips bacon
1/3 cup ketchup
2 tablespoons brown sugar
1 teaspoon paprika

Steps:

  • Preheat oven to 350° F. Line a 9 x 5-inch loaf pan with slightly overlapping pieces of bacon.
  • In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, eggs, oats, salt and pepper.
  • Spread 2 tablespoons of glaze over the bacon in the loaf pan.
  • Then press the meatloaf mixture into the pan.
  • Fold any overhanging bacon over the top of the loaf pan. Flip the loaf pan onto a baking sheet lined with foil or parchment paper. Carefully wrap the ends of the meatloaf with bacon as well, tucking the strips into the other pieces of bacon so it’s tight.
  • Bake meatloaf at 350° F for 50 minutes. Remove meatloaf, brush with ketchup glaze and return to oven for another 15-20 minutes. Finished meatloaf should have crispy bacon edges and reach an internal temperature of 165° F in the center of the meatloaf.
  • Let meatloaf rest for 10 minutes before slicing and serving.

Nutrition Facts : Calories 320 , CarbohydrateContent 13 g, CholesterolContent 125 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 420 mg, SugarContent 7 g, TransFatContent 1/2 g

BACON-WRAPPED MEATLOAF RECIPE - TABLESPOON.COM



Bacon-Wrapped Meatloaf Recipe - Tablespoon.com image

Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that’s far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.

Provided by Macheesmo

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 13

2 lbs lean ground beef
1 cup onion, diced
1/2 cup green bell pepper, diced
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
2 large eggs
1/2 cup rolled oats
1 teaspoon kosher salt
1 teaspoon black pepper
10-12 strips bacon
1/3 cup ketchup
2 tablespoons brown sugar
1 teaspoon paprika

Steps:

  • Preheat oven to 350° F. Line a 9 x 5-inch loaf pan with slightly overlapping pieces of bacon.
  • In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, eggs, oats, salt and pepper.
  • Spread 2 tablespoons of glaze over the bacon in the loaf pan.
  • Then press the meatloaf mixture into the pan.
  • Fold any overhanging bacon over the top of the loaf pan. Flip the loaf pan onto a baking sheet lined with foil or parchment paper. Carefully wrap the ends of the meatloaf with bacon as well, tucking the strips into the other pieces of bacon so it’s tight.
  • Bake meatloaf at 350° F for 50 minutes. Remove meatloaf, brush with ketchup glaze and return to oven for another 15-20 minutes. Finished meatloaf should have crispy bacon edges and reach an internal temperature of 165° F in the center of the meatloaf.
  • Let meatloaf rest for 10 minutes before slicing and serving.

Nutrition Facts : Calories 320 , CarbohydrateContent 13 g, CholesterolContent 125 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 420 mg, SugarContent 7 g, TransFatContent 1/2 g

INTERNAL TEMPERATURE FOR MEATLOAF | MYRECIPES
Mar 26, 2019 · The ideal internal temperature for meatloaf is 160 degrees. While the USDA doesn’t have a determined cooking temperature for meatloaf as it does for whole meats, it …
From myrecipes.com
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WHAT TEMPERATURE IS MEATLOAF DONE? - THERMO MEAT
Start checking the temperature of the meatloaf at the 50-minute mark. Take the loaf out of the oven when it registers 150 degrees on an instant-read thermometer and let it rest 15 minutes. The residual heat should bring the temperature to 160 degrees. Classic Meatloaf Internal Temperature …
From thermomeat.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THER…
May 18, 2020 · Beef: For a beef meatloaf, you should cook the meatloaf to 150°F or 66°C. Pork: The internal temperature for meatloaf with pork is 160°F or 71°C. Beef and Pork: The internal temperature for mixed beef and pork meatloaf is 160°F or 71°C. Turkey: The internal temp of turkey meatloaf should be 165°F or 74°C when it is done.
From buythermopro.com
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BEST MEATLOAF RECIPE | ALLRECIPES
Meatloaf recipes are typically made of ground meats mixed with vegetables, seasonings, and crushed crackers or fine breadcrumbs, and are held together with a binder; usually an egg or two. ... How long to cook meatloaf depends on the size of the loaf and the temperature …
From allrecipes.com
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AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHO…
Oct 01, 2021 · Here's what temperature you should set your oven to, plus the internal temperature your meatloaf should reach when it's cooked — and a few other meatloaf-cooking tips. …
From foodnetwork.com
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CLASSIC MEATLOAF RECIPE | ALLRECIPES
Beef Meatloaf Recipes; Classic Meatloaf; Classic Meatloaf. ... so start checking at 45 minutes and continue baking until meatloaf reaches that temperature. Step 9. Cooking time will depend on shape and thickness of the meatloaf. ... The timing is off, more like oven 350 F for 1 hr and 20 mins (therm @170 degrees) when done. Great taste meatloaf ...
From allrecipes.com
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CLASSIC MEATLOAF {BEST. EVER.} - SIMPLY RECIPES
Jun 15, 2021 · It also needs to be baked at a relatively low temperature so the outside doesn't finish baking and start drying out before the center is done. Bake this meatloaf for about an hour at 350°F, and then check it with a meat thermometer inserted into the center of the meatloaf -- the center should be at least 155°F when done.
From simplyrecipes.com
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BEST EVER TURKEY MEATLOAF | JENNIE-O® RECIPES
Turkey Meatloaf recipes come and go, but there’s only one ‘best ever’—try our Best Ever Turkey Meatloaf recipe and find out for yourself. ... Bake 1 hour or until the internal temperature of meatloaf is well-done, 165ºF as measured by a meat thermometer. 4. Let stand at room temperature …
From jennieo.com
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THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
Jun 25, 2021 · How Long To Cook Meatloaf. A 2 lb meatloaf (recipe below) will cook at 350°F for about 55-65 minutes or at 375°F for 45-55 minutes. Use a meat thermometer to ensure it reaches an internal temperature of 160°F. Meatloaf …
From spendwithpennies.com
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INSTANT POT MEATLOAF | - TASTES BETTER FROM SCRATCH
Jan 28, 2019 · Instant Pot Meatloaf with Mashed Potatoes is an easy instant pot dinner recipe that ... If you want to you can test it when it's done cooking for internal temperature of 155 degrees F. ... Welcome! I’m Lauren, a mom of four and lover of good food. Here you’ll find easy recipes …
From tastesbetterfromscratch.com
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AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHO…
Oct 01, 2021 · Here's what temperature you should set your oven to, plus the internal temperature your meatloaf should reach when it's cooked — and a few other meatloaf-cooking tips. …
From foodnetwork.com
See details


CLASSIC MEATLOAF RECIPE | ALLRECIPES
Beef Meatloaf Recipes; Classic Meatloaf; Classic Meatloaf. ... so start checking at 45 minutes and continue baking until meatloaf reaches that temperature. Step 9. Cooking time will depend on shape and thickness of the meatloaf. ... The timing is off, more like oven 350 F for 1 hr and 20 mins (therm @170 degrees) when done. Great taste meatloaf ...
From allrecipes.com
See details


CLASSIC MEATLOAF {BEST. EVER.} - SIMPLY RECIPES
Jun 15, 2021 · It also needs to be baked at a relatively low temperature so the outside doesn't finish baking and start drying out before the center is done. Bake this meatloaf for about an hour at 350°F, and then check it with a meat thermometer inserted into the center of the meatloaf -- the center should be at least 155°F when done.
From simplyrecipes.com
See details


BEST EVER TURKEY MEATLOAF | JENNIE-O® RECIPES
Turkey Meatloaf recipes come and go, but there’s only one ‘best ever’—try our Best Ever Turkey Meatloaf recipe and find out for yourself. ... Bake 1 hour or until the internal temperature of meatloaf is well-done, 165ºF as measured by a meat thermometer. 4. Let stand at room temperature …
From jennieo.com
See details


THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
Jun 25, 2021 · How Long To Cook Meatloaf. A 2 lb meatloaf (recipe below) will cook at 350°F for about 55-65 minutes or at 375°F for 45-55 minutes. Use a meat thermometer to ensure it reaches an internal temperature of 160°F. Meatloaf …
From spendwithpennies.com
See details


INSTANT POT MEATLOAF | - TASTES BETTER FROM SCRATCH
Jan 28, 2019 · Instant Pot Meatloaf with Mashed Potatoes is an easy instant pot dinner recipe that ... If you want to you can test it when it's done cooking for internal temperature of 155 degrees F. ... Welcome! I’m Lauren, a mom of four and lover of good food. Here you’ll find easy recipes …
From tastesbetterfromscratch.com
See details


LENTIL NUT VEGAN "MEATLOAF" | MINIMALIST BAKER RECIPES
Nov 15, 2018 · Vegan lentil "meatloaf" with wholesome, whole-food ingredients! ... We’re not sure on the internal temperature. Hope you love it! Reply. MM says. October 26, 2021 at 6:13 am. ... I have tried other vegan “meatloaf” recipes …
From minimalistbaker.com
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MOZZARELLA STUFFED MEATLOAF - THE STAY AT HOME CHEF
The color of your meatloaf will not tell you if it is done or if it is safe to eat. To tell if your meatloaf is fully cooked and safe to eat you need to take its internal temperature. For ground beef to be safe and fully cooked, it needs to reach an internal minimum temperature …
From thestayathomechef.com
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AIR FRYER MEATLOAF • LOVE FROM THE OVEN
Sep 15, 2021 · When the time is up on the meatloaf, pour the glaze over the top of it. Then, return the meatloaf back to the air fryer and cook it for another 15 minutes or until the internal temperature reaches 160 degrees when checked with a meat thermometer. When the meatloaf is done…
From lovefromtheoven.com
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YASSS THE BEST MEATLOAF RECIPE HIGHLY ... - WHISK IT REAL GUD
Feb 11, 2022 · Refrigerate cooked meatloaf in airtight containers or wrap tightly with heavy-duty aluminum foil or plastic wrap for 3-4 days. To freeze cooked meatloaf, wrap room temperature meatloaf tightly in saran wrap then foil. Put it into a ziploc bag. Label and date it. Next, place in the freezer. Frozen meatloaf …
From whiskitrealgud.com
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KNORR MEATLOAF RECIPE | CDKITCHEN.COM
Preheat the oven to 350 degrees F. In a bowl, mix together the beef, egg, milk, soup mix, and bread crumbs until well combined. Place the meat mixture into a loaf pan and pat down so it is even.
From cdkitchen.com
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EASY HOMEMADE MEATLOAF RECIPE - I HEART NAPTIME
Mar 22, 2022 · An over mixed meatloaf won’t be as tender and soft. Use a meat thermometer. Once the internal temperature of the meat has reached 160 °F, you can remove it from the …
From iheartnaptime.net
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SLOW COOKER MEATLOAF - THE MAGICAL SLOW COOKER
Sep 02, 2021 · Try one of these leftover meatloaf recipes: Leftover Meatloaf Soup – Recipe by Food Network; ... Your meatloaf should have an internal temperature of 160 degrees …
From themagicalslowcooker.com
See details


LENTIL NUT VEGAN "MEATLOAF" | MINIMALIST BAKER RECIPES
Nov 15, 2018 · Vegan lentil "meatloaf" with wholesome, whole-food ingredients! ... We’re not sure on the internal temperature. Hope you love it! Reply. MM says. October 26, 2021 at 6:13 am. ... I have tried other vegan “meatloaf” recipes …
From minimalistbaker.com
See details


MOZZARELLA STUFFED MEATLOAF - THE STAY AT HOME CHEF
The color of your meatloaf will not tell you if it is done or if it is safe to eat. To tell if your meatloaf is fully cooked and safe to eat you need to take its internal temperature. For ground beef to be safe and fully cooked, it needs to reach an internal minimum temperature …
From thestayathomechef.com
See details


AIR FRYER MEATLOAF • LOVE FROM THE OVEN
Sep 15, 2021 · When the time is up on the meatloaf, pour the glaze over the top of it. Then, return the meatloaf back to the air fryer and cook it for another 15 minutes or until the internal temperature reaches 160 degrees when checked with a meat thermometer. When the meatloaf is done…
From lovefromtheoven.com
See details


YASSS THE BEST MEATLOAF RECIPE HIGHLY ... - WHISK IT REAL GUD
Feb 11, 2022 · Refrigerate cooked meatloaf in airtight containers or wrap tightly with heavy-duty aluminum foil or plastic wrap for 3-4 days. To freeze cooked meatloaf, wrap room temperature meatloaf tightly in saran wrap then foil. Put it into a ziploc bag. Label and date it. Next, place in the freezer. Frozen meatloaf …
From whiskitrealgud.com
See details


KNORR MEATLOAF RECIPE | CDKITCHEN.COM
Preheat the oven to 350 degrees F. In a bowl, mix together the beef, egg, milk, soup mix, and bread crumbs until well combined. Place the meat mixture into a loaf pan and pat down so it is even.
From cdkitchen.com
See details


EASY HOMEMADE MEATLOAF RECIPE - I HEART NAPTIME
Mar 22, 2022 · An over mixed meatloaf won’t be as tender and soft. Use a meat thermometer. Once the internal temperature of the meat has reached 160 °F, you can remove it from the …
From iheartnaptime.net
See details


SLOW COOKER MEATLOAF - THE MAGICAL SLOW COOKER
Sep 02, 2021 · Try one of these leftover meatloaf recipes: Leftover Meatloaf Soup – Recipe by Food Network; ... Your meatloaf should have an internal temperature of 160 degrees …
From themagicalslowcooker.com
See details


PARMESAN MEAT LOAF RECIPE - REAL SIMPLE
Here's the Right Temperature for Your Refrigerator and Freezer (Because a Few Degrees Makes a Difference) ... Recipes; Parmesan Meat Loaf; Parmesan Meat Loaf. Rating: 4.5 stars. ... but this is a good starter recipe for letting your meatloaf …
From realsimple.com
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BEEF TEMPERATURE CHART: STEAK TEMPS, BURGER TEMPS, ROAST ...
Jan 12, 2022 · Internal Temp for Meatloaf. The ideal temperature for meatloaf is 160°F. Always use a meat thermometer to check that your meatloaf is cooked properly before pulling it out of the oven. Our absolute favorite Meatloaf recipe is this Cheesy Keto Meatloaf Recipe using our homemade meatloaf …
From bestbeefrecipes.com
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