MEATBALL WITH ITALIAN SAUSAGE RECIPE RECIPES

Name: Italian Meatball Buns
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 2 dozen.
Cuisine: Europe, Italian
Ingredients: 12 frozen bread dough dinner rolls; 1 package (12 ounces) frozen fully cooked Italian meatballs, thawed; 2 tablespoons olive oil; 1/4 cup grated Parmesan cheese; 1/4 cup minced fresh basil; 1-1/2 cups marinara sauce, warmed

ITALIAN MEATBALL BUNS RECIPE: HOW TO MAKE IT

Italian Meatball Buns Recipe: How to Make It image

These soft little rolls come with a surprise inside—savory Italian meatballs. They're wonderful dipped in marinara sauce, making them fun for my grandkids—and adults, too. I love how easy they are to put together. —Trina Linder-Mobley, Clover, South Carolina

Provided by Taste of Home

Categories Appetizers

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 2 dozen.

Number Of Ingredients 6

Ingredients

12 frozen bread dough dinner rolls
1 package (12 ounces) frozen fully cooked Italian meatballs, thawed
2 tablespoons olive oil
1/4 cup grated Parmesan cheese
1/4 cup minced fresh basil
1-1/2 cups marinara sauce, warmed

Steps:

Let dough stand at room temperature until softened, 25-30 minutes., Cut each roll in half. Wrap each portion around a meatball, enclosing meatball completely; pinch dough firmly to seal. Place on greased baking sheets, seam side down. Cover with kitchen towel; let rise in a warm place until almost doubled, 1-1/2 to 2 hours., Preheat oven to 350°. Bake buns until golden brown, 12-15 minutes. Brush tops with oil; sprinkle with cheese and basil. Serve with marinara sauce.

Nutrition Facts : Calories 98 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 253mg sodium, CarbohydrateContent 12g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

MEATBALL PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME

Meatball Pizza Recipe: How to Make It - Taste of Home image

I always keep meatballs and pizza crusts in the freezer to make this specialty on the spur of the moment. Add a tossed salad and you have a delicious dinner. —Mary Humeniuk-Smith, Perry Hall, Maryland

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 9

Ingredients

1 prebaked 12-inch pizza crust
1 can (8 ounces) pizza sauce
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/4 cup grated Parmesan cheese
1 small onion, halved and sliced
12 frozen fully cooked Italian meatballs (1/2 ounce each), thawed and halved
1 cup shredded part-skim mozzarella cheese
1 cup shredded cheddar cheese

Steps:

Preheat oven to 350°. Place crust on an ungreased 12-in. pizza pan or baking sheet., Spread sauce over crust; sprinkle with garlic powder, Italian seasoning and Parmesan cheese. Top with onion and meatballs; sprinkle with remaining cheeses. Bake 12-17 minutes or until cheese is melted.

Nutrition Facts : Calories 321 calories, FatContent 16g fat (8g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 755mg sodium, CarbohydrateContent 28g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 17g protein.

More about "meatball with italian sausage recipe recipes"

ITALIAN MEATBALL BUNS RECIPE: HOW TO MAKE IT

These soft little rolls come with a surprise inside—savory Italian meatballs. They're wonderful dipped in marinara sauce, making them fun for my grandkids—and adults, too. I love how easy they are to put together. —Trina Linder-Mobley, Clover, South Carolina
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 98 calories per serving

Let dough stand at room temperature until softened, 25-30 minutes., Cut each roll in half. Wrap each portion around a meatball, enclosing meatball completely; pinch dough firmly to seal. Place on greased baking sheets, seam side down. Cover with kitchen towel; let rise in a warm place until almost doubled, 1-1/2 to 2 hours., Preheat oven to 350°. Bake buns until golden brown, 12-15 minutes. Brush tops with oil; sprinkle with cheese and basil. Serve with marinara sauce.

See details

ITALIAN MEATBALL SUBS RECIPE: HOW TO MAKE IT

This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland
From tasteofhome.com
Reviews 4.8
Total Time 04 hours 25 minutes
Category Lunch
Cuisine Europe, Italian
Calories 501 calories per serving

In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.

See details

HEARTY ITALIAN MEATBALL SOUP - ALLRECIPES

Used Hot Italian Sausage, instead of meatballs, as we had run out meatballs and no time to make any. Did 3 cups beef broth and 2-1/2 cups water. To make it KETO friendly, used 4 cups veggies and no pasta. Seasoned as said and we LOVED it! Such a simple, but very flavourful soup. Thanks for the recipe…
From allrecipes.com

See details

ITALIAN MEATBALL RECIPES | ALLRECIPES

These meatballs with spicy Italian turkey sausage, spicy Italian ground turkey, Cheddar cheese, egg, onion, and seasoning are great for snack or in your spaghetti. I use these as a great snack …
From allrecipes.com

See details

20 BEST ITALIAN SAUSAGE RECIPES - EASY DINNERS WITH ...

Dec 03, 2020 · Italian sausage is one of my favorite proteins. It packs a big pop of flavor, and yet it still manages to pair well with just about anything. Whether you like yours sweet, spicy, or mild, there are …
From thekitchn.com

See details

25+ BEST ITALIAN SAUSAGE RECIPES | RECIPES, DINNERS AN…

Get the Recipe: Italian Sausage, Spinach, and Ricotta Cannelloni Meatball-Sausage Subs The next time you’re making slow-cooker meatballs for meatballs subs, throw some Italian sausage in too.
From foodnetwork.com

See details

BOBBY FLAY'S ITALIAN MEATBALL RECIPE - THE COZY COOK

Oct 17, 2019 · Bobby Flay’s famous Italian Meatball Recipe has a 3-meat combo that you can make on the stove top or in the Crock Pot. Simmer the meatballs in his homemade marinara sauce and serve with spaghetti or in a sub! Pair this with garlic bread with cheese and a side salad with homemade Italian …
From thecozycook.com

See details

46 BEST MEATBALL RECIPES | EASY MEATBALL RECIPE IDEAS ...

Get the Recipe: Italian Parmesan Meatballs Meatball Subs Rachael's recipe delivers everything you want from a classic meatball sub: crusty, toasted sub rolls, juicy meatballs and tangy …
From foodnetwork.com

See details

GRANDMA'S FAMOUS ITALIAN MEATBALL RECIPE - JESSICA GAVIN

Jan 08, 2021 · Sooo DELISH! Thank you for sharing this meatball recipe! I used 1 lb ground beef and 1 lb Italian sausage. Force of habit, I added fresh chopped parsley and used both Parmesan and …
From jessicagavin.com

See details

HEARTY ITALIAN MEATBALL STEW RECIPE - AN ITALIAN IN MY KITCHEN

Sep 14, 2020 · More Stew Recipes. Easy Italian Lentil & Sausage Stew. Italian Beef Stew with Peas. Beef & Potato Stew. Homemade Pumpkin Stew. So if you are looking for a really good stew to try, I hope you give this Hearty Italian Meatball Stew …
From anitalianinmykitchen.com

See details

GRANDMA'S FAMOUS ITALIAN MEATBALL RECIPE - JESSICA GAVIN

See details

HEARTY ITALIAN MEATBALL STEW RECIPE - AN ITALIAN IN MY KITCHEN

See details

HEARTY MEATBALL AND ITALIAN SAUSAGE SAUCE RECIPE FOR A CROWD

Jul 14, 2021 · 1 pound sweet Italian sausage. 1 pound hot Italian sausage. 2 cloves garlic, minced. 3 (6-ounce) cans tomato paste. 3 (28-ounce) cans crushed tomatoes. 1 teaspoon salt. 1/4 teaspoon pepper. 1 teaspoon basil dried. 2 teaspoons sugar. 1 …
From thespruceeats.com

See details