MAKING BROWNIE MIX BETTER RECIPES

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MMM-MMM BETTER BROWNIES RECIPE | ALLRECIPES



Mmm-Mmm Better Brownies Recipe | Allrecipes image

I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil.

Provided by Sarah

Categories     Desserts    Cookies    Brownie Recipes    Nut Brownie Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 9x9 inch pan

Number Of Ingredients 9

½ cup vegetable oil
1 cup white sugar
1 teaspoon vanilla extract
2 eggs
½ cup all-purpose flour
? cup unsweetened cocoa powder
¼ teaspoon baking powder
¼ teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking pan.
  • In a medium bowl, mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended. Stir in walnuts, if desired. Spread the batter evenly into the prepared pan.
  • Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let cool on a wire rack before cutting into squares.

Nutrition Facts : Calories 161.1 calories, CarbohydrateContent 17.1 g, CholesterolContent 23.3 mg, FatContent 10.2 g, FiberContent 0.9 g, ProteinContent 2.1 g, SaturatedFatContent 1.5 g, SodiumContent 53.3 mg, SugarContent 12.7 g

MMM-MMM BETTER BROWNIES RECIPE | ALLRECIPES



Mmm-Mmm Better Brownies Recipe | Allrecipes image

I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil.

Provided by Sarah

Categories     Desserts    Cookies    Brownie Recipes    Nut Brownie Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 9x9 inch pan

Number Of Ingredients 9

½ cup vegetable oil
1 cup white sugar
1 teaspoon vanilla extract
2 eggs
½ cup all-purpose flour
? cup unsweetened cocoa powder
¼ teaspoon baking powder
¼ teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking pan.
  • In a medium bowl, mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended. Stir in walnuts, if desired. Spread the batter evenly into the prepared pan.
  • Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let cool on a wire rack before cutting into squares.

Nutrition Facts : Calories 161.1 calories, CarbohydrateContent 17.1 g, CholesterolContent 23.3 mg, FatContent 10.2 g, FiberContent 0.9 g, ProteinContent 2.1 g, SaturatedFatContent 1.5 g, SodiumContent 53.3 mg, SugarContent 12.7 g

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