MCCORMICK FAJITA RECIPE RECIPES

Name: Chicken Fajitas Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 8
Cuisine: Mexican,
Ingredients: 2 tbsps vegetable oil divided; 1 pound boneless skinless chicken breasts cut into 1/2-inch strips; 1 medium onion thinly sliced; 1 bell pepper cut into thin strips; 1/4 cup water; 1 package McCormick® Fajitas Seasoning Mix; 8 flour tortillas (6-inch)

CHICKEN FAJITAS RECIPE | MCCORMICK

Chicken Fajitas Recipe | McCormick image

Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 7

Ingredients

2 tbsps vegetable oil divided
1 pound boneless skinless chicken breasts cut into 1/2-inch strips
1 medium onion thinly sliced
1 bell pepper cut into thin strips
1/4 cup water
1 package McCormick® Fajitas Seasoning Mix
8 flour tortillas (6-inch)

Steps:

Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from skillet.
Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return chicken to skillet. Add water and Seasoning Mix; cook and stir 3 minutes or until heated through.
Spoon into warm tortillas. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 253 Calories

NACHOS GRANDE RECIPE | MCCORMICK

Nachos Grande Recipe | McCormick image

Make cheesy nachos grande the whole crew will love with the help of this easy recipe. This restaurant-inspired appetizer is not only delicious, but it's also quick and easy to prepare. McCormick® Fajitas Seasoning Mix brings savory, citrus flavor for the ultimate supreme nachos recipe.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 12

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Fajitas Seasoning Mix
1/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded Cheddar cheese (8 ounces), divided

Steps:

Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain, if needed. Stir in Seasoning Mix and water. Simmer 5 minutes, stirring occasionally.
Arrange tortilla chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.
Bake 5 minutes or until cheese is melted. Serve immediately with your favorite toppings.

Nutrition Facts : Calories 246 Calories

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CHICKEN FAJITAS RECIPE | MCCORMICK

Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.
From mccormick.com
Cuisine Mexican,
Calories 253 per serving

Spoon into warm tortillas. Serve with assorted toppings, if desired.

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