MASHED POTATOES MILK BUTTER RECIPES
GARLIC MASHED RED POTATOES RECIPE: HOW TO MAKE IT
These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is one of our favorite red potato recipes. —Valerie Mitchell, Olathe, Kansas
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender., Drain well. Add the butter, milk and salt; mash. Stir in cheese.
Nutrition Facts : Calories 190 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 275mg sodium, CarbohydrateContent 36g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 2 starch
GARLIC MASHED RED POTATOES RECIPE: HOW TO MAKE IT
These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is one of our favorite red potato recipes. —Valerie Mitchell, Olathe, Kansas
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender., Drain well. Add the butter, milk and salt; mash. Stir in cheese.
Nutrition Facts : Calories 190 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 275mg sodium, CarbohydrateContent 36g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 2 starch
More about "mashed potatoes milk butter recipes"
MASHED POTATOES – INSTANT POT RECIPES
When I was a kid, we visited family friends who lived on a potato farm. I remember walking up and down the field and watching our friends unearth potatoes. It was magical. When I was in college, I realized how magical potatoes really are. They are affordable, available everywhere, and so versatile. My college roommate once asked what my one “desert island food” would be. It was an easy answer: potatoes. From the simple spud I could eat baked potatoes, mashed potatoes, potatoes au gratin, French fries, Potato Salad, hash browns, and more! These days, I’d want to take my Instant Pot with me, too, so that I could make this super easy and delicious mashed potato recipe.
From recipes.instantpot.com
Reviews 5
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From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Drain the potatoes in a colander set over a large bowl, reserving most of the cooking liquid in the bowl. Transfer the potatoes to another large bowl and add the half-and-half and butter to them. Use a potato masher (or electric mixer) to mash the potatoes, adding the reserved cooking water a little at a time, until they are the texture you like. Season with the salt and pepper.
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CLASSIC MASHED POTATOES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 3.9
Total Time 28 minutes
Reviews 3.9
Total Time 28 minutes
- Using a hand held mixer, break the potatoes up and at low speed slowly add the hot milk/butter mixture to make the potatoes very creamy. Add the sour cream, 2 teaspoons of salt and the pepper and whisk to combine. Serve hot.
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ULTIMATE SLOW-COOKER MASHED POTATOES RECIPE - PILLSBURY.COM
Our Ultimate Slow-Cooker Mashed Potatoes will be your signature Thanksgiving side dish! They're creamy, delicious, and super simple to make. Plus, you can prep our easy slow-cooker mashed potatoes recipe in just three steps!
From pillsbury.com
Reviews 3.5
Total Time 5 hours 0 minutes
Calories 120 per serving
From pillsbury.com
Reviews 3.5
Total Time 5 hours 0 minutes
Calories 120 per serving
- Add remaining ingredients except milk. Mash, crush or smash potatoes using potato masher, or beat with electric mixer on low speed until well blended. Do not overmix. Stir in enough milk for desired creamy consistency. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.
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SIMPLE GARLIC MASHED POTATOES RECIPE - FOOD.COM
This is a fairly quick and simple version of garlic mashed potatoes. It goes well with just about any kind of meat or poultry, as well as many other meals. If you want to make this vegan or fleishig, reserve some of the cooking liquid to use in place of milk, and replace the butter with margarine.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 263.7 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 263.7 per serving
- Serve with a pat of butter in an indentation on top.
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SHEPHERD'S PIE SKILLET RECIPE - BETTYCROCKER.COM
Rely on this English classic for a complete meal of meat, potatoes and veggies, all in one dish. It’s super easy with Hamburger Helper® and Betty Crocker® potatoes.
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 440 per serving
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 440 per serving
- Meanwhile, make potatoes as directed on box for 6 servings. Spoon and gently spread mashed potatoes over pasta mixture. Sprinkle with cheese. Cover; let stand about 5 minutes or until cheese is melted. Sprinkle with parsley.
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MASHED POTATOES – INSTANT POT RECIPES
When I was a kid, we visited family friends who lived on a potato farm. I remember walking up and down the field and watching our friends unearth potatoes. It was magical. When I was in college, I realized how magical potatoes really are. They are affordable, available everywhere, and so versatile. My college roommate once asked what my one “desert island food” would be. It was an easy answer: potatoes. From the simple spud I could eat baked potatoes, mashed potatoes, potatoes au gratin, French fries, Potato Salad, hash browns, and more! These days, I’d want to take my Instant Pot with me, too, so that I could make this super easy and delicious mashed potato recipe.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- Drain the potatoes in a colander set over a large bowl, reserving most of the cooking liquid in the bowl. Transfer the potatoes to another large bowl and add the half-and-half and butter to them. Use a potato masher (or electric mixer) to mash the potatoes, adding the reserved cooking water a little at a time, until they are the texture you like. Season with the salt and pepper.
See details
CLASSIC MASHED POTATOES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 3.9
Total Time 28 minutes
Reviews 3.9
Total Time 28 minutes
- Using a hand held mixer, break the potatoes up and at low speed slowly add the hot milk/butter mixture to make the potatoes very creamy. Add the sour cream, 2 teaspoons of salt and the pepper and whisk to combine. Serve hot.
See details
ULTIMATE SLOW-COOKER MASHED POTATOES RECIPE - PILLSBURY.COM
Our Ultimate Slow-Cooker Mashed Potatoes will be your signature Thanksgiving side dish! They're creamy, delicious, and super simple to make. Plus, you can prep our easy slow-cooker mashed potatoes recipe in just three steps!
From pillsbury.com
Reviews 3.5
Total Time 5 hours 0 minutes
Calories 120 per serving
From pillsbury.com
Reviews 3.5
Total Time 5 hours 0 minutes
Calories 120 per serving
- Add remaining ingredients except milk. Mash, crush or smash potatoes using potato masher, or beat with electric mixer on low speed until well blended. Do not overmix. Stir in enough milk for desired creamy consistency. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.
See details
SIMPLE GARLIC MASHED POTATOES RECIPE - FOOD.COM
This is a fairly quick and simple version of garlic mashed potatoes. It goes well with just about any kind of meat or poultry, as well as many other meals. If you want to make this vegan or fleishig, reserve some of the cooking liquid to use in place of milk, and replace the butter with margarine.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 263.7 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 263.7 per serving
- Serve with a pat of butter in an indentation on top.
See details
SHEPHERD'S PIE SKILLET RECIPE - BETTYCROCKER.COM
Rely on this English classic for a complete meal of meat, potatoes and veggies, all in one dish. It’s super easy with Hamburger Helper® and Betty Crocker® potatoes.
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 440 per serving
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 440 per serving
- Meanwhile, make potatoes as directed on box for 6 servings. Spoon and gently spread mashed potatoes over pasta mixture. Sprinkle with cheese. Cover; let stand about 5 minutes or until cheese is melted. Sprinkle with parsley.
See details
MASHED POTATOES WITHOUT MILK - THE TASTE OF KOSHER
Apr 19, 2020 · Most mashed potato recipes include milk, cream, butter and/or cheese. Can you make mashed potatoes without milk? Absolutely! What you really need isn’t milk but a liquid. This liquid can be a dairy free milk, starchy water from boiling the potatoes, chicken stock, or vegetable stock. What can substitute for Milk in Mashed Potatoes?
From thetasteofkosher.com
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PERFECT MASHED POTATOES | RECIPES | DELIA ONLINE
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Feb 20, 2021 · Ingredients. Potatoes – Choose starchy potatoes for a fluffier mash. Here are some great options: Russet ; Red; Yukon Gold; Rosamunda; Desiree; Melody; Blue Congo; King Edward; Maris Piper; Early Puritan; Butter – Use unsalted butter so you can control the amount of salt that goes into the dish. Let the butter come to room temperature so that it blends easily with the potatoes.
From insanelygoodrecipes.com
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INSTANT POT MASHED POTATOES - PRESSURE COOK RECIPES
Dec 23, 2020 · Then, transfer the potatoes to a large serving bowl. Discard the water and remove the steamer rack from the inner pot. Rinse and dry the inner pot really well with a towel, then …
From pressurecookrecipes.com
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10 BEST MAIN DISH WITH MASHED POTATOES RECIPES | YUMMLY
Apr 07, 2022 · The Best Main Dish With Mashed Potatoes Recipes on Yummly | Veal And Mashed Potatoes With Peas, Chamberlain’s Pork Mignon With Lobster And Crabmeat Dynamite And Wasabi Mashed Potatoes, Grilled Pork Loin Chop, Baby Green Beans, Mashed Potatoes ... cheddar cheese, cooking oil, milk, butter…
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Delia's Perfect Mashed Potatoes recipe. This is now my standard all-time mashed potato recipe. To make a low-fat version, replace the butter, milk and crème fraîche with 5 oz (150 g) of Quark (skimmed-milk soft cheese) and 2-3 tablespoons of semi-skimmed milk. Watch how to make Perfect Mashed …
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IRISH MASHED POTATOES (COLCANNON) - INSANELY GOOD R…
Feb 20, 2021 · Ingredients. Potatoes – Choose starchy potatoes for a fluffier mash. Here are some great options: Russet ; Red; Yukon Gold; Rosamunda; Desiree; Melody; Blue Congo; King Edward; Maris Piper; Early Puritan; Butter – Use unsalted butter so you can control the amount of salt that goes into the dish. Let the butter come to room temperature so that it blends easily with the potatoes.
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Mashed Potatoes, 26 Ways. Lumpy or creamy, baked or fully loaded, mashed potatoes are the star sides of your Thanksgiving meal. ... I used frozen cauliflower and regular milk and we loved it. This is a great, healthier way to make an old standby."-Chef #656954. ... You'll notice that Recipe Box is now called SAVES and your recipes …
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Mar 01, 2018 · When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. ... They easily absorb the warm milk or melted butter you add to your spuds. —Brittany Jackson, Seymour, Wisconsin. Go to Recipe. 10 / 14. Classic Make-Ahead Mashed Potatoes
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EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE …
Aug 13, 2021 · Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. ... Make the mashed potatoes vegan by using non-dairy milk such as soy, almond, or oat, and a couple of tablespoons of extra-virgin olive or avocado oil, or a non-dairy plant-based butter …
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IRISH MASHED POTATOES (COLCANNON) - INSANELY GOOD R…
Feb 20, 2021 · Ingredients. Potatoes – Choose starchy potatoes for a fluffier mash. Here are some great options: Russet ; Red; Yukon Gold; Rosamunda; Desiree; Melody; Blue Congo; King Edward; Maris Piper; Early Puritan; Butter – Use unsalted butter so you can control the amount of salt that goes into the dish. Let the butter come to room temperature so that it blends easily with the potatoes.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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Mashed Potatoes, 26 Ways. Lumpy or creamy, baked or fully loaded, mashed potatoes are the star sides of your Thanksgiving meal. ... I used frozen cauliflower and regular milk and we loved it. This is a great, healthier way to make an old standby."-Chef #656954. ... You'll notice that Recipe Box is now called SAVES and your recipes …
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OUR HANDS-DOWN BEST MASHED POTATO RECIPES
Mar 01, 2018 · When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. ... They easily absorb the warm milk or melted butter you add to your spuds. —Brittany Jackson, Seymour, Wisconsin. Go to Recipe. 10 / 14. Classic Make-Ahead Mashed Potatoes
From tasteofhome.com
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See details
EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE …
Aug 13, 2021 · Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. ... Make the mashed potatoes vegan by using non-dairy milk such as soy, almond, or oat, and a couple of tablespoons of extra-virgin olive or avocado oil, or a non-dairy plant-based butter …
From thespruceeats.com
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