MARINATED PORK TENDERLOIN RECIPES RECIPES

EASY MARINATED PORK TENDERLOIN RECIPE | ALLRECIPES

Easy Marinated Pork Tenderloin Recipe | Allrecipes image

Make this easy marinade from ingredients you have around the house.

Provided by Lori

Categories Meat and Poultry Pork Pork Tenderloin Recipes

Total Time 1 hours 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield cup

Number Of Ingredients 6

Ingredients

¼ cup olive oil
¼ cup soy sauce
1 clove garlic, minced
3 tablespoons dijon honey mustard
salt and ground black pepper to taste
2 pounds pork tenderloin

Steps:

Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.
Preheat an oven to 350 degrees F (175 degrees C).
Transfer the pork loin to a baking dish; pour marinade over the pork.
Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 485.4 calories, CarbohydrateContent 9 g, CholesterolContent 168.7 mg, FatContent 24.7 g, FiberContent 0.6 g, ProteinContent 55.5 g, SaturatedFatContent 6.6 g, SodiumContent 1491.8 mg, SugarContent 5.3 g

BEST MARINATED PORK TENDERLOIN RECIPE - FOOD.COM

Best Marinated Pork Tenderloin Recipe - Food.com image

Make and share this Best Marinated Pork Tenderloin recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 4-ounce portions, 12 serving(s)

Number Of Ingredients 6

Ingredients

1 cup soy sauce
1/2 cup olive oil
3 garlic cloves
1 teaspoon grated fresh ginger
1 tablespoon brown sugar
3 lbs pork tenderloin

Steps:

Place pork tenderloin in large ziploc bag.
Peel and lightly crush garlic.
Add garlic and ginger to bag.
Whisk together soy sauce, olive oil and brown sugar in medium mixing bowl.
Pour over pork tenderloin.
Marinate in ziploc bag in fridge for up to 3 days.
(3 days= the most tender pork you've ever had) Remove from bag and discard marinade.
Grill on BBQ or broil in oven until medium (about 15 minutes).
Very dark and tasty with a light pink centre.
Great over rice or with baked potatoes and grilled asparagus.

Nutrition Facts : Calories 235.8, FatContent 13, SaturatedFatContent 2.6, CholesterolContent 73.8, SodiumContent 1400.3, CarbohydrateContent 2.7, FiberContent 0.2, SugarContent 1.5, ProteinContent 26

More about "marinated pork tenderloin recipes recipes"

MARINATED PORK TENDERLOIN RECIPE | ALLRECIPES

A slightly sweet marinade that makes for the best tasting pork you will ever have.
From allrecipes.com
Reviews 4.6
Total Time 6 hours 30 minutes
Category Meat and Poultry, Pork, Pork Tenderloin Recipes
Calories 277.5 calories per serving

Lightly oil grate. Place tenderloins on grill, and discard marinade. Cook 20 minutes, or to desired doneness. Slice into medallions, and serve.

See details

PORK TENDERLOIN MARINADE RECIPE | ALLRECIPES

This is a very simple, but very tasty marinade for pork tenderloin. My husband also likes it on Ribs. Can be served with any kind of potato, or rice and vegetable.
From allrecipes.com
Reviews 4.4
Total Time 5 minutes
Category Side Dish, Sauces and Condiments, Marinade Recipes
Calories 37.6 calories per serving

In a shallow dish, combine soy sauce, teriyaki sauce, liquid smoke, onion powder and garlic powder.

See details

PORK TENDERLOIN MARINADE RECIPE | ALLRECIPES

In a shallow dish, combine soy sauce, teriyaki sauce, liquid smoke, onion powder and garlic powder.

See details

AWESOME PORK TENDERLOIN MARINADE RECIPE - FOOD.COM

I'm passing this on from a girlfriend of mine. I made it and all I can say is "Wow"! I actually marinaded the tenderloins for 72 hours because I forgot I had it in the refrigerator and it was wonderful.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 370.5 per serving

Pork will become crusty brown all over!

See details

MARINATED PORK TENDERLOIN SANDWICHES RECIPE: HOW TO MAKE IT

Every January, we host a family get-together to watch "the big game" on TV. I'm not much of a football fan, but I do enjoy that annual opportunity to try out new recipes. These tasty finger sandwiches scored a "touchdown" with everyone who tried them! If you don't want to miss a play, you can prepare this appetizer ahead and heat it up at halftime.
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Appetizers
Calories 163 calories per serving

In a large bowl, combine soy sauce, brown sugar, oil, ginger, mustard and garlic. Pour 3/4 cup marinade into a shallow dish. Add pork and turn to coat. Cover and refrigerate for 12 hours or overnight; turning several times. Cover and refrigerate remaining marinade. , Drain and discard marinade. Grill pork, uncovered, on an oiled rack over medium heat or broil 4 in. from the heat for 7-8 minutes on each side or until a thermometer reads 160°. Baste with remaining marinade during the last 7 minutes of cooking., Let stand for 10 minutes; carve in thin slices and serve on rolls.

See details

BOURBON-MARINATED PORK TENDERLOIN RECIPE - FOOD.COM

Make and share this Bourbon-Marinated Pork Tenderloin recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 457.4 per serving

Grill, covered with grill lid, over high heat (400° to 500°) 30 minutes or until a meat thermometer inserted into thickest portion registers 155°, turning occasionally. Remove from heat; cover with aluminum foil, and let stand 10 minutes or until thermometer registers 160°. Garnish with fresh parsley sprigs, if desired.

See details

TENDER BALSAMIC MARINATED PORK TENDERLOIN RECIPE - FOOD.COM

My MIL was comming over for dinner and I came up with this recipe. I actually made two pork tenderloins, one marinaded in this, and another store bought tenderloin that was marinading in the package. This turned out far better! Cook time is an estimate.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 364.9 per serving

I take mine out of the oven when it's at 140 and then let it rest, because when meat rests, it continues to cook and will reach a higher internal temperature.

See details

MARINATED PORK TENDERLOIN WITH JEZEBEL SAUCE RECIPE - FOOD.COM

Make and share this Marinated Pork Tenderloin With Jezebel Sauce recipe from Food.com.
From food.com
Reviews 5.0
Total Time 8 hours 35 minutes
Calories 867.8 per serving

Beat apple jelly in a mixing bowl at medium speed with an electric mixer until smooth. Add remaining ingredients; beat at medium speed until blended. Chill.

See details

MARINATED PORK TENDERLOIN RECIPE | SOUTHERN LIVING

In the South, our love and appreciation for pork and grilling runs deep. Luckily, you get to enjoy both with this Marinated Pork Tenderloin dish. Better yet, it keeps you out of a hot kitchen this summer, giving you the option to trade in the oven for the outdoor grill. In this recipe, a searing hot grill imparts smoky flavors and allows the rich, pungent marinade to marry well with the pork tenderloin. Whether you prepare this recipe in advance for a quick and easy weekday dinner or on the weekend for a backyard gathering, each delicious slice will have you and your guests begging for more. Don't be alarmed by the cook time. The total active cook time for this recipe is actually 30 minutes, with 8 hours designated for chilling the meat prior to putting it on the grill. This means the pork gets an overnight stay in the refrigerator in order for the marinade to set properly. Cost aside, the preparation of this grilled pork tenderloin is also incredibly easy. The simple marinade mixture is made with basic pantry ingredients whisked together in a small bowl. Once the marinated meat has set for 8 to 12 hours, the tender tenderloins are ready to grill, slice, and serve. You'll soon discover why our second-favorite white meat deserves a place on your dinner table this summer.
From southernliving.com
Total Time 8 hours 30 minutes
Category Dinner

Preheat grill to medium (about 400°F). Grill tenderloins, covered with grill lid, until a meat thermometer inserted into thickest portion registers 140°F, 6 to 8 minutes on each side. Let stand 10 minutes. Cut into 1/2-inch slices, and serve immediately.

See details

BOURBON-MARINATED PORK TENDERLOIN RECIPE | MYRECIPES

Marinate pork tenderloin overnight in a mixture of bourbon, soy sauce, Worcestershire sauce, garlic and spices, and impress your family with this deliciously juicy and deceivingly easy grilled pork.
From myrecipes.com
Reviews 4.5

Note: For testing purposes only, we used Maker's Mark Kentucky Straight Bourbon Whisky.

See details

10 BEST MARINATED PORK TENDERLOIN RECIPES | YUMMLY

From yummly.com

See details

MARINATED GRILLED PORK TENDERLOIN RECIPE | ALLRECIPES

Mar 05, 2020 · Directions. Whisk honey, soy sauce, oyster sauce, brown sugar, ginger, ketchup, garlic, parsley, onion powder, cayenne pepper, and cinnamon in a bowl; pour into a resealable plastic bag. Add pork, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for up to 24 hours.
From allrecipes.com

See details

MARINATED GRILLED PORK TENDERLOIN RECIPE | FOOD NETWORK

Combine the soy sauce, sherry, honey, vinegar, oil, and orange juice in a medium bowl, whisking until well blended. Stir in the rosemary, shallots, and ginger. Pour the mixture over the ...
From foodnetwork.com

See details

MARINATED PORK TENDERLOINS | WILLIAMS SONOMA

Jan 08, 2012 · Rated 5 out of 5 by rokamabe from Quick Pork Tenderloin Marinade I'm not a good time manager and was online looking for a quick marinade for pork tenderloin only two hours from dinnertime. This did the trick and was delicious. With red wine vinegar and brown sugar this had a great complimentary sweet and sour tang to it. We were going to grill this outside but found the propane tank was empty.
From williams-sonoma.com

See details

MARINATED PORK TENDERLOIN RECIPES | SPARKRECIPES

Balsamic Marinated Pork Tenderloin. This is a fast recipe and very tasty when made with my Lemon-Honey Sauce Recipe and Low-Fat Parmesan Polenta. The entire menu can be on the table within 30 minutes, I promise!
From recipes.sparkpeople.com

See details

JUICIEST PORK TENDERLOIN MARINADE - THESTAYATHOMECHEF.COM

Seal and place in the refrigerator for 4 hours to overnight. To cook, heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees. Sear the pork tenderloin for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature reaches 145 degrees, about 15 minutes.
From thestayathomechef.com

See details

MUSTARD-GLAZED PORK TENDERLOIN - ONCE UPON A CHEF

Dec 08, 2021 · This pork tenderloin with a savory-sweet mustard glaze makes an elegant weeknight dinner or centerpiece roast. Adapted from cookbook author and food columnist Marian Burros’ 5-star Mustard-Glazed Pork Tenderloin, first published in The New York Times in 1989, this marinated and sear-roasted pork tenderloin makes a fancy weeknight dinner or elegant centerpiece roast.
From onceuponachef.com

See details

10 BEST MARINATED PORK TENDERLOIN RECIPES | YUMMLY

Mustard Marinated Pork Tenderloin and Dried Cherry Salsa Pork. jalapeno chile, red wine vinegar, pork tenderloins, red pepper flakes and 10 more.
From yummly.co.uk

See details