MARINATED CHEESE CUBES RECIPES

MARINATED MOZZARELLA RECIPE: HOW TO MAKE IT - TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS

Marinated Mozzarella Recipe: How to Make It - Taste of Home: Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips image

I always come home with an empty container when I bring this dish to a party. It can be made ahead to free up time later. I serve it with pretty frilled toothpicks for a festive look. —Peggy Cairo, Kenosha, Wisconsin

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 8

Ingredients

1/3 cup olive oil
1 tablespoon chopped oil-packed sun-dried tomatoes
1 tablespoon minced fresh parsley
1 teaspoon crushed red pepper flakes
1 teaspoon dried basil
1 teaspoon minced chives
1/4 teaspoon garlic powder
1 pound cubed part-skim mozzarella cheese

Steps:

In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.

Nutrition Facts : Calories 203 calories, FatContent 16g fat (7g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 242mg sodium, CarbohydrateContent 2g carbohydrate (trace sugars, FiberContent trace fiber), ProteinContent 12g protein.

31 EASY FINGER FOOD RECIPES TO FEED A CROWD – THE KITCHEN COMMUNITY

31 Easy Finger Food Recipes to Feed a Crowd – The Kitchen Community image

Whether you're planning a party or just trying to feed some tasty snacks to your family, finger food recipes come in handy. What exactly is finger food? Basically, anything that's small enough to eat with your hands can be considered finger food. Ideally, finger food shouldn't be something that is too messy. It's nice to

Provided by Cassie Marshall

Ingredients

More about "marinated cheese cubes recipes"

MARINATED MOZZARELLA RECIPE: HOW TO MAKE IT - TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS

I always come home with an empty container when I bring this dish to a party. It can be made ahead to free up time later. I serve it with pretty frilled toothpicks for a festive look. —Peggy Cairo, Kenosha, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Appetizers
Cuisine Europe, Italian
Calories 203 calories per serving

In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.

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