MARGARITA GOBLET RECIPES
THE PERFECT MARGARITA RECIPE | ALLRECIPES
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drink Recipes Cocktail Recipes Tequila Drinks Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 drink
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, CarbohydrateContent 30.4 g, FatContent 0.3 g, FiberContent 2.2 g, ProteinContent 0.7 g, SodiumContent 330.6 mg, SugarContent 19.9 g
MEXICAN BULLDOG RECIPE: HOW TO MAKE A MEXICAN BULLDOG ...
Learn how to make a Mexican Bulldog by flipping a Corona beer into a frozen Margarita for a refreshing party-sized cocktail.
Provided by Thrillist
Categories Cocktail
Number Of Ingredients 7
Steps:
- Rim a large Margarita goblet with lime juice and salt.
- Combine all other ingredients except for the beer in a blender, blend until smooth and pour into the glass. If your glass is the right size, you should still have room for the beer.
- Holding your thumb over the opening of the bottle of beer, quickly overturn the bottle into the glass, removing your thumb just before submerging it into the glass.
- Drink with a straw, ideally with a friend.
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