MAPLE BALSAMIC DRESSING RECIPES
MAPLE-BALSAMIC DRESSING RECIPE | MYRECIPES
This easy homemade balsamic vinaigrette gets it sweetness from both the balsamic vinegar and the maple syrup and a bit of tanginess from Dijon mustard. For best flavor, use pure maple syrup - not pancake syrup.
Provided by Eillen Hanson
Yield Makes 1 cup
Number Of Ingredients 7
Steps:
- Whisk together all ingredients. Chill until ready to serve.
MAPLE BALSAMIC DRESSING RECIPE: HOW TO MAKE IT
Sweet maple syrup and zesty balsamic vinegar lend bright flavors to crisp summer salads, tender grilled pork chops or luscious red strawberries. —Kim Sumrall, Aptos, California
Provided by Taste of Home
Categories Lunch
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine vinegar and syrup. While processing, gradually add oil in a steady stream. Yield: 1 cup., For pork chops: Pour 2/3 cup dressing into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for at least 30 minutes. Cover and refrigerate remaining dressing., Drain and discard marinade. Grill pork chops, covered, over medium heat for 6-7 minutes on each side or until juices run clear, brushing with 3 tablespoons reserved dressing during the last 5 minutes. Drizzle remaining dressing over chops before serving. Yield: 4 servings., For salad: In a large bowl, toss greens with dressing. Serve immediately. Yield: 8 servings., For strawberries: In a large bowl, toss berries with dressing. Chill until serving.
Nutrition Facts : Calories 303 calories, FatContent 17g fat (4g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 56mg sodium, CarbohydrateContent 19g carbohydrate (14g sugars, FiberContent 3g fiber), ProteinContent 20g protein.
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