MANWICH LOGO RECIPES
MANWICH (COPYCAT) RECIPE - FOOD.COM
I really dig Manwich, but the canned stuff gives me the tummy ache sometimes. When I found this clone recipe, I decided to try it to see if it gave me the tummy ache too. NOPE!! I was pleased! It may take a little more effort than opening a can, but for me, it's worth it. Also, you know this stuff is fresh and you never know how long that other stuff has been in a can.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Fry the beef and drain the fat.
- Add remaining ingredients to the skillet and bring to a boil.
- Lower heat and simmer for 10 minutes.
- Serve on toasted buns with your favorite condiments.
- Mine are cheese and mustard with pickles and chips on the side.
Nutrition Facts : Calories 323.4, FatContent 17.4, SaturatedFatContent 6.7, CholesterolContent 77.1, SodiumContent 1644.4, CarbohydrateContent 19.7, FiberContent 1.4, SugarContent 16.7, ProteinContent 23.2
MANWICH ORIGINAL SLOPPY JOE SAUCE (COPYCAT) RECIPE - FOOD.COM
Make and share this Manwich Original Sloppy Joe Sauce (Copycat) recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6-7 serving(s)
Number Of Ingredients 18
Steps:
- BROWN the GROUND BEEF in a skillet over medium heat, breaking meat up with spatula as it cooks, while stirring occasionally.
- MEANWHILE as the meat is browning, drop approximately 1 halved medium red bell pepper and 1 quartered green bell pepper into a food processor while running, until pepper pieces are as fine as they will chop.
- DRAIN the GROUND BEEF if necessary after it has browned.
- COVER the skillet with ground beef; REDUCE heat to lowest setting to keep warmed.
- WHISK the following SAUCE ingredients well in a medium bowl: 1 (6 ounce) can quality tomato paste, 1/2 cup water, 1/2 cup Karo light corn syrup, 1/2 cup Heinz distilled white vinegar, 1 tablespoon cornstarch, 1 tablespoon minced onion flakes, 1 teaspoon unseasoned sweet chili powder, 1 teaspoon plain salt, 1/2 teaspoon Lea & Perrins Worcestershire sauce, 1/4 teaspoon ground allspice, 1/8 teaspoon ground cloves, 1/8 teaspoon garlic powder, 1/8 teaspoon red chili flakes, 1/8 teaspoon white pepper.
- POUR the sauce mixture into a medium saucepan; ADD one bay leaf; STIR in the chopped BELL PEPPER.
- BOIL the sauce mixture for one full minute while whisking constantly; REDUCE heat to medium; COOK for 5 minutes, whisking occasionally; REMOVE bay leaf; SEASON to taste with salt if necessary.
- ADD sauce to cooked GROUND BEEF in saucepan; STIR until mixture is thoroughly combined; COVER; KEEP warmed.
- TO PREPARE SLOPPY JOES: For toasted steamed buns if desired, melt butter a large skillet over medium heat; PLACE place halved buns cut-side down; REDUCE heat and cover until buns are browned on bottom and heated through. Spoon sauce over warmed hamburger buns (you may customize your Sloppy Joes to your own preference, such as adding powdered parmesan cheese and/or shredded cheddar cheese, or other extras).
- SERVE and ENJOY!
Nutrition Facts : Calories 286, FatContent 11.7, SaturatedFatContent 4.5, CholesterolContent 51.4, SodiumContent 696, CarbohydrateContent 30.8, FiberContent 1.9, SugarContent 12.2, ProteinContent 15.7
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This is a really easy meal to throw together on a busy night. I usually have my hamburger already cooked up and in the freezer. Make your macaroni ahead and you don't have much to prep!
From food.com
Reviews 4.5
Total Time 30 minutes
Calories 286.1 per serving
From food.com
Reviews 4.5
Total Time 30 minutes
Calories 286.1 per serving
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Total Time 25 minutes
Cuisine American
Calories 0 per serving
- Pile into sandwich buns and serve immediately.
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SLOPPY JOES | RECIPES | WW USA
Sloppy Joe is another name for a loose-meat sandwich made popular at lunch counters in the 1930s. In the 1970s and 80s, these were staple dinnertime favorites for kids all over America. Our version brings back all the happy memories of rich tomato sauce with ground meat in a hamburger bun, but we have amped with veggies with added corn, bell peppers and celery. If you like a bit of heat, add jalapeno into your saute of onion, celery and bell peppers. Serve these sloppy joes with a side salad to complete the plate or some sliced apples and grapes for a fruity twist.
From weightwatchers.com
Total Time 70 minutes
Category Lunch,Dinner
Cuisine American
Calories 63 kcal per serving
From weightwatchers.com
Total Time 70 minutes
Category Lunch,Dinner
Cuisine American
Calories 63 kcal per serving
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