MANGO TEQUILA DRINK RECIPES

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MANGO TEQUILA - BIGOVEN



Mango Tequila - BigOven image

"Try adding mint. Pineapple works well too."

Total Time 15 minutes

Prep Time 15 minutes

Yield 1

Number Of Ingredients 2

1 Bottle Tequila
1 cup Mango Peeled and chopped

Steps:

  • "Core peel and chop the mango(s). Place in a large jar and add tequila. Let steep 24 hours to 2 weeks. Strain and rebottle. Sweeten if desired. I don't bother straining if the fruit will be in the jar 2 weeks or less."

Nutrition Facts : Calories 107 calories, FatContent 0.4455 g, CarbohydrateContent 28.05 g, CholesterolContent 0 mg, FiberContent 2.96999992132187 g, ProteinContent 0.8415 g, SaturatedFatContent 0.1089 g, ServingSize 1 1 Serving (165g), SodiumContent 3.3 mg, SugarContent 25.0800000786781 g, TransFatContent 0.0858 g

MANGO TEQUILA COCKTAIL - RENAISSANCE MOM



Mango Tequila Cocktail - Renaissance Mom image

Imagine Tequila Sunrise without orange juice but with pureed sweet mangoes. This mango tequila cocktail is thick, rich, sweet and, quite frankly, mesmerizing.

Provided by Connie Veneracion

Categories     Drinks

Total Time 4 minutes

Prep Time 4 minutes

Yield 4

Number Of Ingredients 7

4 ripe mangoes
1 cup tequila
½ cup Triple Sec
¼ cup grenadine
½ cup lime juice
8 tablespoons white sugar
12 ice cubes (or 2 cups crushed ice)

Steps:

  • Slice the mangoes and discard the stones.
  • Scoop out the flesh and place in the blender.
  • Pour in the liquid ingredients and add the ice.
  • Process until smooth.
  • Pour into glasses and serve.

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