TROPICAL MANGO COOKIES RECIPE - FOOD.COM
There need to be more mango recipes! I love mango! I got this from cooks.com said to be submitted by cm..I modified it a little.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2-3 dozen depending on size, 12-36 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- Peel the mangoes and cut off the pulp around the seed. Put in a food processor and puree.
- Using an electric mixer, cream together butter and sugar until fluffy. Beat in egg. Stir in baking soda, fruit puree and vanilla and molasses.
- Stir together the dry ingredients until well combined. Gradually add to the butter and sugar mixture. Mix coconut and Macadamia nuts. Stir into the cookie batter using a wooden spoon.
- Drop by teaspoonfuls onto greased cookie sheets, flattening with a fork to make a criss-cross pattern.
- Bake 12-15 minutes or until done.
Nutrition Facts : Calories 380.1, FatContent 20.7, SaturatedFatContent 9.1, CholesterolContent 38.2, SodiumContent 152, CarbohydrateContent 46.6, FiberContent 2.7, SugarContent 27.4, ProteinContent 4.2
MANGO COBBLER COOKIES – CAN'T STAY OUT OF THE KITCHEN
These delicious cookies taste like eating Mango Cobbler! Perfect dessert when mangos are in season and available.
Provided by Teresa
Categories Cookies, Brownies and Bars Dessert
Prep Time 20 minutes
Cook Time 18 minutes
Yield 18
Number Of Ingredients 8
Steps:
- Melt butter.
- Stir Greek yogurt and then add to butter with sugar, vanilla, baking soda and salt and whisk until well combined.
- Add flour and mangos and stir with a wooden spoon to combine.
- Scoop out dough with an ice cream scoop and place on greased cookie sheets.
- Bake at 350° for about 18-20 minutes or until done.
- Rotate cookies on racks every six minutes while baking.
Nutrition Facts : ServingSize 1 serving, Calories 163 kcal, FatContent 4 g, SaturatedFatContent 3 g, UnsaturatedFatContent 0.015 g, CarbohydrateContent 29 g, SugarContent 13 g, FiberContent 0.3 g, ProteinContent 3 g, CholesterolContent 11 mg, SodiumContent 133 mg
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