MAKING CHOW MEIN NOODLES RECIPES

Name: Chow Mein Noodle Snack
Prep time: 1 min
Cook time: 15 min
Total time: 16 min
Yield: 4 serving(s)
Ingredients: 2 tablespoons butter, melted; 1 tablespoon soy sauce; 1 teaspoon hot pepper sauce, to taste (Tabasco); 1/4 teaspoon celery salt; 1/8 teaspoon onion powder; 1 (5 ounce) can chow mein noodles, about 2 1/2 cups

CHOW MEIN NOODLE SNACK RECIPE - FOOD.COM

Chow Mein Noodle Snack Recipe - Food.com image

Make and share this Chow Mein Noodle Snack recipe from Food.com.

Total Time 16 minutes

Prep Time 1 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter, melted
1 tablespoon soy sauce
1 teaspoon hot pepper sauce, to taste (Tabasco)
1/4 teaspoon celery salt
1/8 teaspoon onion powder
1 (5 ounce) can chow mein noodles, about 2 1/2 cups

Steps:

Preheat oven to 275°F.
Combine melted butter with soy sauce and hot pepper sauce; drizzle over the noodles.
Toss lightly to coat noodles.
Sprinkle with celery salt and onion powder; toss to mix well.
Spread noodles in a large shallow baking pan or jelly roll pan.
Bake at 275° for about 15 minutes, or until lightly browned and crispy.
Makes about 2 1/2 cups.

Nutrition Facts : Calories 242.8, FatContent 16.8, SaturatedFatContent 5.2, CholesterolContent 15.3, SodiumContent 480.7, CarbohydrateContent 20.9, FiberContent 1.4, SugarContent 0.2, ProteinContent 3.5

EASY CHOW MEIN RECIPE: HOW TO MAKE IT - TASTE OF HOME

Easy Chow Mein Recipe: How to Make It - Taste of Home image

Some years ago, our daughter welcomed me home from a hospital stay with this Asian dish and a copy of the recipe. Now I freeze leftovers for fast future meals. —Kay Bade, Mitchell, South Dakota

Provided by Taste of Home

Categories Dinner

Total Time 04 hours 15 minutes

Prep Time 15 minutes

Cook Time 04 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 medium onion, chopped
1 bunch celery, sliced
2 cans (14 ounces each) Chinese vegetables, drained
2 envelopes brown gravy mix
2 tablespoons soy sauce
Hot cooked egg noodles or rice

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; crumble meat; drain. Transfer to a 3-qt. slow cooker. Stir in the celery, Chinese vegetables, gravy mix and soy sauce. Cover and cook on low until celery is tender, 4-6 hours, stirring occasionally. Serve with noodles.

Nutrition Facts : Calories 361 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 897mg sodium, CarbohydrateContent 56g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 18g protein.

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