MAKE CHOCOLATE SYRUP FROM COCOA POWDER RECIPES
SENSATIONAL CHOCOLATE DRIZZLE RECIPE WITH COCOA POWDER ...
Adding chocolate to your desserts can help them taste even more amazing than before. Chocolate drizzle is a simple and delicious way to add a touch of chocolate to your favorite sweet treats. This sensational chocolate drizzle recipe with cocoa powder is sure to satisfy your chocolate cravings.
Provided by cakedecorist.com
Categories Dessert
Prep Time 10 minutes
Yield 16
Number Of Ingredients 4
Steps:
- Step One: Sift Powdered Sugar
- Use a mesh strainer to sift powdered sugar into the large bowl, eliminating any lumps.
- Step Two: Add Unsweetened Cocoa Powder
- Add the unsweetened cocoa powder to the sifted cocoa powder and mix together.
- Step Three: Add Butter or Margarine
- Add the softened butter or margarine and stir the mix together.
- Step Four: Add in the Water
- Add in the warm water, one tablespoon at a time, until the drizzle has reached your desired consistency. Pour or drizzle the chocolate over your desired dessert.
- Adding chocolate drizzle not only tastes delicious but makes for some beautiful desserts. This chocolate drip cake is the perfect example of how elegant chocolate drizzle can make cakes look.
BEST HOMEMADE CHOCOLATE BROWNIES WITH COCOA POWDER RECIPE ...
Satisfy your chocolate cravings with Alton Brown's Cocoa Brownies recipe from Good Eats on Food Network. For a well-balanced brownie, don't forget the salt.
Provided by Alton Brown
Categories dessert
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 16 brownies
Number Of Ingredients 10
Steps:
- Preheat the oven to 300 degrees F. Butter and flour an 8-inch square pan.
- In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Add both sugars. Add remaining ingredients, and mix to combine.
- Pour the batter into a greased and floured 8-inch square pan and bake for 45 minutes. Check for doneness with the tried-and-true toothpick method: a toothpick inserted into the center of the pan should come out clean. When it's done, remove to a rack to cool. Resist the temptation to cut into it until it's mostly cool.
Nutrition Facts : Calories 243 calorie, FatContent 13 grams, SaturatedFatContent 8 grams, CholesterolContent 83 milligrams, SodiumContent 82 milligrams, CarbohydrateContent 28 grams, FiberContent 1 grams, ProteinContent 3 grams, SugarContent 22 grams
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From thepioneerwoman.com
Total Time 2 hours 30 minutes
Category Thanksgiving, baking, comfort food, dessert, snack
Cuisine American, Comfort Food
From thepioneerwoman.com
Total Time 2 hours 30 minutes
Category Thanksgiving, baking, comfort food, dessert, snack
Cuisine American, Comfort Food
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Reviews 5.0
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Calories 56.4 per serving
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