MAKE CHICKEN GRAVY WITH CHICKEN BROTH RECIPES

Name: Easy Chicken Gravy
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 cups Progresso™ chicken broth (from 32-oz carton); 1/3 cup Gold Medal™ all-purpose flour; 1/4 teaspoon salt; Dash pepper

EASY CHICKEN GRAVY RECIPE - BETTYCROCKER.COM

Easy Chicken Gravy Recipe - BettyCrocker.com image

Easy chicken gravy kicks up the flavor on any side dish. Don't know how to make chicken gravy? We've made it simple with a recipe that takes just 15 minutes and 4 ingredients. Use Gold Medal™ flour, Progresso™ chicken broth, salt and pepper, and you'll be pouring this chicken gravy all over your mashed potatoes in no time.

Provided by Betty Crocker Kitchens

Total Time 15 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 4

Ingredients

2 cups Progresso™ chicken broth (from 32-oz carton)
1/3 cup Gold Medal™ all-purpose flour
1/4 teaspoon salt
Dash pepper

Steps:

In 1-quart saucepan, heat 1 1/2 cups of the broth to boiling. Reduce heat to medium.
In small bowl, stir remaining 1/2 cup broth, the flour, salt and pepper with whisk until smooth. Gradually stir mixture into hot broth. Cook and stir until thickened and bubbly.

Nutrition Facts : Calories 20 , CarbohydrateContent 4 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1/4 Cup, SodiumContent 280 mg, SugarContent 0 g, TransFatContent 0 g

EASY HOMEMADE CHICKEN GRAVY FROM SCRATCH RECIPE - FOOD.COM

Easy Homemade Chicken Gravy from Scratch Recipe - Food.com image

Make and share this Easy Homemade Chicken Gravy from Scratch recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup butter
1/3 cup unbleached all-purpose flour
2 cups chicken broth
salt & pepper
2 tablespoons of chicken drippings

Steps:

Melt butter in a saucepan on medium high heat.
Add the flour until it becomes a paste and slightly turns brown.
Slowly incorporate the chicken broth with a whisk.
Whisk constantly until it thickens.
Once thickened, add the chicken drippings and serve hot.

Nutrition Facts : Calories 79.6, FatContent 6.2, SaturatedFatContent 3.8, CholesterolContent 15.2, SodiumContent 237.4, CarbohydrateContent 4.2, FiberContent 0.1, SugarContent 0.2, ProteinContent 1.8

More about "make chicken gravy with chicken broth recipes"

CHICKEN GRAVY RECIPE | ALLRECIPES

After preparing your favorite chicken dish, it's all gravy - chicken gravy! Pour over chicken and go to town! Yum! If you don't have chicken stock on hand, you could also use bouillon cubes; just follow package directions and proceed as below.
From allrecipes.com
Reviews 3.8
Category Side Dish, Sauces and Condiments, Gravy Recipes
Calories 6 calories per serving

Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Serve!

See details

HOMEMADE CHICKEN GRAVY RECIPE | ALLRECIPES

Make an easy homemade gravy out of chicken stock, heavy cream, butter, and flour.
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Side Dish, Sauces and Condiments, Gravy Recipes
Calories 169.7 calories per serving

Gradually whisk in cold stock. Reduce heat to low. Bring gravy to a simmer, and cook and stir until thick enough to coat the back of a spoon, 10 to 15 minutes. Stir in heavy cream, and season with salt, white pepper, and cayenne pepper.

See details

CHICKEN GRAVY RECIPE | ALLRECIPES

Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Serve!

See details

CHICKEN GRAVY RECIPE: HOW TO MAKE IT

This is a quick and easy chicken gravy for roasted chicken or baked chicken of any kind. It also goes perfectly with mashed potatoes! —Taste of Home Test Kitchen
From tasteofhome.com
Total Time 20 minutes
Calories 98 calories per serving

Pour drippings and loosened browned bits into a 2-cup measuring cup. Skim fat, reserving 4 tablespoons (if less than 4 tablespoons fat, add enough melted butter to the fat to total 4 tablespoons). Add enough broth to the drippings to measure 2 cups. , In a small saucepan, combine flour and reserved fat until smooth. Gradually stir in the drippings mixture. Stir in the thyme, sage, salt and pepper. Bring to a boil; cook and stir until thickened, about 2 minutes.

See details

CHICKEN GRAVY RECIPE | MYRECIPES

From myrecipes.com
Reviews 4
Calories 34 calories per serving

Melt margarine in a small saucepan over medium heat; add flour, poultry seasoning, salt, and paprika, stirring with a whisk. Gradually add broth, stirring until blended. Cook 2 minutes or until thick, stirring constantly.

See details

NO-DRIPPINGS GRAVY RECIPE - BETTYCROCKER.COM

Craving chicken or turkey gravy without drippings? Whether it's Thanksgiving or an ordinary weeknight, you can serve up homemade gravy without roasting anything. Use Gold Medal™ flour and Progresso™ chicken broth (or homemade turkey broth), and in 15 minutes, you'll be covering all your favorite dishes with even more flavor.
From bettycrocker.com
Reviews 4.5
Total Time 15 minutes
Calories 25 per serving

In small bowl, stir remaining 1/2 cup broth and the flour, using wire whisk, until smooth. Gradually stir flour mixture into broth in saucepan. Heat to boiling. Cook, stirring constantly, until thickened and bubbly. Stir in a few drops of browning sauce if a darker color is desired.

See details

KITTENCAL'S CREAMY CHICKEN GRAVY RECIPE - FOOD.COM

This should yield about 3 cups gravy, if you don't use it all you can freeze it, use a good-quality chicken broth for this
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 264.8 per serving

Delicious!

See details

MAKE-AHEAD GRAVY RECIPE - BON APPÉTIT

This do-ahead gravy skips the pan drippings.
From bonappetit.com
Reviews 4.6

Do Ahead: Gravy can be made 5 days ahead. Let cool; cover and chill. Reheat over low before serving.

See details

10 BEST SIMPLE CHICKEN GRAVY WITH CHICKEN BROTH RECIPES ...

Jan 01, 2022 · skinless chicken breast, chicken broth, chicken gravy mix Hawaiian Haystacks {w/ homemade chicken gravy} Together As Family cooked white rice, butter, chicken, pepper, flour, garlic salt and 3 more
From yummly.com

See details

10 BEST CHICKEN GRAVY WITH CHICKEN BROTH RECIPES | YUMMLY

bacon, chicken, chicken broth, dry red wine, mushrooms, thyme sprigs and 3 more Chicken Gravy The Cozy Cook low sodium soy sauce, cold water, chicken broth, dried thyme and 6 more
From yummly.com

See details

CHICKEN BROTH GRAVY RECIPE | THE GRACIOUS PANTRY

Nov 18, 2010 · How To Make Chicken Broth Gravy In a large pot, combine the flour, cornstarch and stock/broth using a whisk. Add all other ingredients (spices), and whisk well to combine.
From thegraciouspantry.com

See details

MAKE YOUR OWN CHICKEN GRAVY USING BROTH - LITTLE HOUSE LIVING

From littlehouseliving.com

See details

10 BEST CHICKEN GRAVY WITH CHICKEN BROTH RECIPES | YUMMLY

bacon, chicken, chicken broth, dry red wine, mushrooms, thyme sprigs and 3 more Chicken Gravy The Cozy Cook low sodium soy sauce, cold water, chicken broth, dried thyme and 6 more
From yummly.com

See details

CHICKEN BROTH GRAVY RECIPE | THE GRACIOUS PANTRY

How To Make Chicken Broth Gravy. In a large pot, combine the flour, cornstarch and stock/broth using a whisk. Add all other ingredients (spices), and whisk well to combine. Turn on the heat and bring the gravy to a boil, whisking often. Once the gravy boils, reduce the heat just enough to keep it at a low boil.
From thegraciouspantry.com

See details

CROCKPOT CHICKEN & GRAVY - PLAIN CHICKEN

Dec 10, 2010 · I used chicken gravy mix. Feel free to use any packet of gravy mix you prefer. If you want a thinner gravy, add about ½ to 1 cup of water or chicken broth to the soup mixture. Adding some water/chicken broth is a great way to stretch the gravy. The slow cooker gravy is the BEST part of the whole recipe!
From plainchicken.com

See details

EASY HOMEMADE GRAVY RECIPE (DRIPPINGS OR BROTH!) - AVERIE ...

Nov 06, 2020 · Slowly pour in the drippings, whisking constantly. Make sure you whisk constantly to avoid lumpy gravy. Let the gravy come to a simmer and simmer for 3 minutes or until thickened, whisking frequently. Add in the parsley, thyme, and black pepper, taste, and add salt if necessary to taste.
From averiecooks.com

See details

HOW DO YOU MAKE GRAVY WITH CHICKEN BROTH? | ANSWERSDRIVE

Mix 2-3 tsp cornflour with just enough cold water to make a smooth paste, pour into the slow cooker sauce and continue cooking for a further 10-15 minutes or until sauce thickens.This quantity will vary to the amount of liquid there is to thicken.2.Rub 1 Tbsp flour with 1 Tbsp butter to create a smooth paste.
From uma.applebutterexpress.com

See details

CHICKEN GRAVY RECIPE FROM SCRATCH! {EASY 10-MINUTE GRAVY}

Oct 31, 2021 · Instructions. Add butter to a 10 – 12? skillet, and melt over medium-high heat. Then add flour to skillet, stirring constantly until combined with the butter. Immediately after that, begin to whisk in the chicken broth, about 1/4 cup at a time…. whisking continually.
From thefrugalgirls.com

See details

CLASSIC ROASTED CHICKEN WITH PAN GRAVY - SWANSON

Our recipe for Classic Roasted Chicken with Pan Gravy makes easy work of this family favorite- basting with some of the broth adds flavor to the chicken, and the rest adds depth to the gravy. Perfect for entertaining or simply make it for the family on the weekend and enjoy the leftovers on those hectic weeknights.
From campbells.com

See details

EASY CHICKEN GRAVY RECIPE {NO DRIPPINGS!} | LIL' LUNA

Oct 16, 2020 · Add the stock and the bouillon cubes, then heat for 1 minute and stir. Repeat heating until the bouillon is dissolved. In a saucepan over medium-high heat melt the butter. Add the flour, thyme, and sage and cook for 1 minute. Slowly whisk in the hot stock/bouillon cube until smooth.
From lilluna.com

See details