MADE WITH LAU RECIPE RECIPES

Name: Potstickers (??)
Prep time: 40 min
Cook time: 30 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 lb chicken; 4 stalks celery; 1 lb cabbage; 1 oz ginger; 1 tbsp Kikkoman® Oyster Sauce; 1 tbsp Kikkoman® Soy Sauce; 1 tbsp fish sauce; 1 tsp white pepper; 1 tbsp chicken bouillon powder; 1 tsp sugar; 1 tsp salt; 3 tbsp cornstarch; 2 tbsp water; 1 tbsp Kikkoman® Sesame Oil; 2 tbsp oil; 1 pack potsticker wrappers; 1 small bowl water; 1 tbsp white vinegar; 1 tsp chili oil; 0.5 tsp sugar

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POTSTICKERS (??) | MADE WITH LAU

Potstickers (??) | Made With Lau image

Learn how to make these classic, tasty Chinese dumplings right at home!

Provided by Made With Lau

Total Time 70 minutes

Prep Time 40 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 20

Ingredients

1 lb chicken
4 stalks celery
1 lb cabbage
1 oz ginger
1 tbsp Kikkoman® Oyster Sauce
1 tbsp Kikkoman® Soy Sauce
1 tbsp fish sauce
1 tsp white pepper
1 tbsp chicken bouillon powder
1 tsp sugar
1 tsp salt
3 tbsp cornstarch
2 tbsp water
1 tbsp Kikkoman® Sesame Oil
2 tbsp oil
1 pack potsticker wrappers
1 small bowl water
1 tbsp white vinegar
1 tsp chili oil
0.5 tsp sugar

Steps:

Cut chicken
Mix ginger, vegetables and meat together, including sesame oil.
Set up your wrapping station by having water within reach, the bowl with filling, a designated place for the wrapper, and a tray to place wrapped potstickers.
Add oil and place potstickers in the pan. You'll want to evenly space the potstickers around the pan without touching each other.
In a small bowl, mix vinegar, chili oil, and sugar.
Taste to adjust the flavors of the sauce and plate once it's to your taste! This is usually served on a large serving plate and everyone can take the amount they want.

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