LOW FAT BUTTERMILK RANCH DRESSING RECIPES

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HEALTHY LOW FAT RANCH DRESSING RECIPE - FOOD.COM



Healthy Low Fat Ranch Dressing Recipe - Food.com image

This recipe is posted for the ZWT and is adapted from the book “Quick and Healthy “Recipes and Ideas” Low calorie version of an old favourite. Consistency will be thinner than the original, but the taste should be the same. ZWT REGION: USA.

Total Time 10 minutes

Prep Time 10 minutes

Yield 3 cups

Number Of Ingredients 10

1 tablespoon dried onion
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon garlic powder
1 tablespoon dried parsley
1 dash pepper
1/2 teaspoon salt (optional)
1/2 cup nonfat plain yogurt
1/2 cup reduced-calorie mayonnaise
1 pint buttermilk (470 ml)

Steps:

  • Blend all the seasoning together with the yogurt and mayonnaise.
  • Add the buttermilk and blend well.
  • Keeps (refrigerated) for several weeks.

Nutrition Facts : Calories 229.6, FatContent 14.7, SaturatedFatContent 2.9, CholesterolContent 21.3, SodiumContent 522.9, CarbohydrateContent 16.2, FiberContent 0.4, SugarContent 13.3, ProteinContent 8.2

BUTTERMILK RANCH DRESSING & DIP RECIPE | RECIPES.NET



Buttermilk Ranch Dressing & Dip Recipe | Recipes.net image

This smooth and fresh ranch dressing made with buttermilk, sour cream, mayonnaise, and various herbs and seasonings can double as a dip too.

Provided by Bella Mason

Total Time 5 minutes

Prep Time 5 minutes

Yield 16

Number Of Ingredients 9

1 cup buttermilk
⅔ cup mayonnaise
⅔ cup sour cream
1 tsp garlic powder
1 tsp onion powder
1 tbsp chopped fresh chives
1 tbsp chopped fresh dill
1 tbsp chopped Fresh Parsley
½ tsp each Salt & Pepper

Steps:

  • Mix all ingredients and let sit at least 30 minutes before serving.
  • Reduce buttermilk to ¾ cup to make ranch dip. Keeps 1 week in the fridge.

Nutrition Facts : CarbohydrateContent 1.35g, CholesterolContent 9.35mg, FatContent 9.45g, FiberContent 0.08g, ProteinContent 0.78g, SaturatedFatContent 2.30g, ServingSize 16.00 , SodiumContent 89.54mg, SugarContent 0.00, UnsaturatedFatContent 2.38g

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