LOW CARB PORK CHOP CASSEROLE RECIPES
PORK CHOP CASSEROLE RECIPE - MRFOOD.COM
Made with mushroom soup and rice, this tasty porkchop casserole recipe is easy to make and perfect for a Sunday dinner.
Provided by MRFOOD.COM
Categories Casseroles
Cook Time 1 hours 10 minutes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Place flour in a shallow dish; add pork chops and turn to coat completely.
- In a large skillet over medium heat, heat oil. Brown pork chops 5 to 6 minutes per side.
- Meanwhile, combine remaining ingredients in a 9- x 13-inch baking dish; mix well. Place browned pork chops over mixture and cover with aluminum foil.
- Bake 1 hour, or until no pink remains in pork.
ULTIMATE SUBSTITUTION GUIDE COOKING KETO & LOW-CARB — DI…
Get all our best tips on how to swap ingredients cooking keto & low-carb meals. Ultimate substitution guide for meat, chicken, cheese and much more!
Provided by Kristie Sullivan, PhD
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