LEMON PASTA SALAD RECIPES RECIPES

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LEMON PASTA SALAD RECIPE - FOOD.COM



Lemon Pasta Salad Recipe - Food.com image

Based on a recipe from Bon Appetit--I added the herbs I've been growing. Nice side dish for a hot summer day.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 13

7 tablespoons olive oil
4 tablespoons lemon juice
3 tablespoons Dijon mustard
2 garlic cloves, minced
2 lemons, zest of, grated
salt and pepper
12 ounces penne pasta, cooked
2 cups cherry tomatoes, halved
1 1/2 cups chopped red peppers
1 1/2 cups crumbled feta cheese
1 cup chopped scallion
1/4 cup torn fresh basil
1/4 cup chopped fresh parsley

Steps:

  • Cook pasta al dente according to package directions; drain, rinse in cold water, drain again and place in a large bowl.
  • Whisk oil, lemon juice, mustard, zest and garlic in a small bowl. Season with salt & pepper to taste. Add chopped peppers, feta, scallions, and tomatoes to the pasta.
  • Pour dressing over and toss.
  • Add basil and parsley and toss.
  • Season with salt & pepper.

Nutrition Facts : Calories 357, FatContent 19.1, SaturatedFatContent 6, CholesterolContent 25, SodiumContent 384.1, CarbohydrateContent 40.6, FiberContent 6.4, SugarContent 4, ProteinContent 8.4

LEMON BASIL PASTA SALAD RECIPE | ALLRECIPES



Lemon Basil Pasta Salad Recipe | Allrecipes image

Easy cold salad recipe.

Provided by philly6288

Categories     Salad    Pasta Salad    Rotini Pasta Salad Recipes

Total Time 2 hours 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 9

2 skinless, boneless chicken breast halves
salt and ground black pepper to taste
1 (16 ounce) package rotini pasta
1 pinch garlic salt, or to taste
½ cup vegetable oil
1 lemon, juiced
¼ cup fresh basil, chopped
¼ cup grated Parmesan cheese, or to taste
1 (10 ounce) package baby spinach leaves

Steps:

  • Preheat grill for medium heat and lightly oil the grate. Season chicken breasts with salt and black pepper.
  • Cook chicken breasts on the preheated grill until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Cut chicken into cubes.
  • Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain. Season pasta with garlic salt.
  • Whisk vegetable oil, lemon juice, basil, and Parmesan cheese together in a large bowl. Add pasta, chicken, and spinach leaves. Toss to coat.
  • Cover and chill for 2 hours before serving.

Nutrition Facts : Calories 512.5 calories, CarbohydrateContent 59.1 g, CholesterolContent 25.3 mg, FatContent 21.4 g, FiberContent 3.5 g, ProteinContent 20.7 g, SaturatedFatContent 3.9 g, SodiumContent 166.9 mg, SugarContent 2.4 g

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