LEMON JUICE INGREDIANTS RECIPES

Name: How To Make Lemon Juice
Cook time: 5 min
Total time: 5 min
Yield: 1 cup
Cuisine: Indian
Ingredients: 1 lemon; 1 cup water; 1 tspn sugar ((optional))

HOW TO MAKE LEMON JUICE | ORGANIC FACTS

How To Make Lemon Juice | Organic Facts image

Lemon juice has amazing health benefits!

Provided by Raksha Hegde

Categories Beverage

Total Time 5 minutes

Cook Time 5 minutes

Yield 1 cup

Number Of Ingredients 3

Ingredients

1 lemon
1 cup water
1 tspn sugar ((optional))

Steps:

Cut the lemon lengthwise to extract the maximum juice.
There are different ways you can juice a lemon. You can use a lemon squeezer or a hand-held juice press to juice the lemon. Otherwise, you can juice the lemon the old-fashioned way with a fork. Make sure you do this over a strainer to catch the bitter lemon seeds.
Add a cup of water and mix well. Your lemon juice is ready!
If you want to sweeten your lemon juice, you can add sugar or honey as per taste. Adding a pinch of salt to the juice helps to heighten the sour flavor of the fresh juice.

LEMON ICING RECIPE | ALLRECIPES

Lemon Icing Recipe | Allrecipes image

This is a superb icing and does not take long to make.

Provided by Carol

Categories Desserts Frostings and Icings Lemon

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

½ cup butter
2 tablespoons lemon juice
½ teaspoon vanilla extract
3 cups confectioners' sugar

Steps:

Combine the butter, lemon juice, vanilla, and confectioner's sugar and beat until light and fluffy. Add more confectioner's sugar, or lemon juice to adjust the consistency as needed.

Nutrition Facts : Calories 190.9 calories, CarbohydrateContent 31.5 g, CholesterolContent 20.3 mg, FatContent 7.7 g, ProteinContent 0.1 g, SaturatedFatContent 4.9 g, SodiumContent 54.8 mg, SugarContent 30.8 g

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