LEMON COOLER STRAIN RECIPES
HIBISCUS TEA RECIPE | MICHAEL CHIARELLO - FOOD NETWORK
Provided by Michael Chiarello : Food Network
Categories beverage
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Bring water to light boil, turn off heat add the hibiscus flowers and cinnamon sticks. Cover and steep for 20 minutes.
- Strain tea into desired container, add sugar and orange slices and serve over ice. Garnish each glass with a lemon slice.
- Chef Notes: This tea recipe can easily be doubled for a larger serving. When using herbs in tea making, longer is not better. Heating the herbs for extended time can release unfavorable qualities and bitterness found in herbs. The key is to add MORE herbs to strengthen flavor.
HIBISCUS TEA RECIPE | MICHAEL CHIARELLO - FOOD NETWORK
Provided by Michael Chiarello : Food Network
Categories beverage
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Bring water to light boil, turn off heat add the hibiscus flowers and cinnamon sticks. Cover and steep for 20 minutes.
- Strain tea into desired container, add sugar and orange slices and serve over ice. Garnish each glass with a lemon slice.
- Chef Notes: This tea recipe can easily be doubled for a larger serving. When using herbs in tea making, longer is not better. Heating the herbs for extended time can release unfavorable qualities and bitterness found in herbs. The key is to add MORE herbs to strengthen flavor.
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From fireflyspirits.com
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THE PROJECT GUTENBERG EBOOK OF THE WHITE HOUSE COOKBOOK ...
Allow a little less than a quart of water to a pound of meat and bone, and a teaspoonful of salt. When done, strain through a colander. If for clear soups, strain again through a hair sieve, or …
From gutenberg.org
From gutenberg.org
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From acouplecooks.com
From acouplecooks.com
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