LEFTOVER TURKEY AND DRESSING CASSEROLE RECIPES

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LEFTOVER CHRISTMAS TURKEY RECIPES - BBC GOOD FOOD



Leftover Christmas turkey recipes - BBC Good Food image

Transform leftover roast turkey from your Christmas dinner into more filling meals. Try a fragrant turkey curry, comforting casserole or creamy pasta.

Provided by Good Food team

Number Of Ingredients 1

TURKEY WITH CORNBREAD DRESSING RECIPE: HOW TO MAKE IT



Turkey with Cornbread Dressing Recipe: How to Make It image

Nothing gets family hanging around the kitchen like the aroma of a turkey stuffed with savory dressing roasting in the oven. Drizzled with hot gravy, it tastes even better than it smells!

Provided by Taste of Home

Categories     Dinner

Total Time 03 hours 50 minutes

Prep Time 20 minutes

Cook Time 03 hours 30 minutes

Yield 10 servings.

Number Of Ingredients 11

2 cups chopped celery
1 cup chopped onion
1/2 cup butter
6 cups cubed day-old cornbread
2 cups fresh bread crumbs
1 tablespoon dried sage
1 tablespoon poultry seasoning
1/2 cup egg substitute
1 cup chicken broth
1 turkey (10 to 12 pounds)
Melted butter

Steps:

  • In a skillet, saute celery and onion in butter until tender. Place in a large bowl with cornbread, crumbs, sage and poultry seasoning. Combine egg substitute and broth; add to cornbread mixture, stirring gently to mix., Just before baking, stuff the body cavity and inside the neck with dressing. Skewer or fasten openings. Tie the drumsticks together. Place on a rack in a roasting pan. Brush with melted butter. Bake at 325° for 3-1/2 to 4 hours or until a thermometer reads 180° for the turkey and 165° for the stuffing. When turkey begins to brown, cover lightly with a tent of aluminum foil. When turkey is done, allow to stand for 20 minutes. Remove all dressing to a serving bowl.

Nutrition Facts : Calories 663 calories, FatContent 25g fat (11g saturated fat), CholesterolContent 202mg cholesterol, SodiumContent 845mg sodium, CarbohydrateContent 34g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 72g protein.

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