LEAN TURKEY BURGERS RECIPE - FOOD.COM - RECIPES, FOOD ...
This is a recipe for fast and easy turkey burgers. It's a great choice for health-conscious families. Bon Appetit!
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, mix turkey, ketchup, carrots, and seasonings together.
- Separate into five patties and grill for 5-6 minutes on each side (or until cooked through).
Nutrition Facts : Calories 182.1, FatContent 9.4, SaturatedFatContent 2.6, CholesterolContent 89.6, SodiumContent 188.9, CarbohydrateContent 3.1, FiberContent 0.3, SugarContent 1.9, ProteinContent 20.2
LEAN TURKEY BURGER WITH SWEET POTATO WEDGES RECIPE | BBC ...
This healthy turkey burger recipe makes an easy meal for two. Try serving with vibrant green veg and sweet potato wedges for a filling dinner
Provided by Joe Wicks
Categories Dinner, Main course, Supper
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 2
Number Of Ingredients 10
Steps:
- Heat oven to 180C/160C fan/gas 4. Zap the sweet potato wedges in the microwave for about 6 mins on full power until just turning soft. Leave to rest for 30 secs.
- While the sweet potato is spinning in the microwave, mix the mince in a bowl with the onion, garlic, egg and apple. Get your hands stuck in and work the ingredients together with a good pinch of salt and pepper, the oregano and paprika. Shape the mixture into two burgers about 3cm thick. Place on a lined baking tray in the oven for 20-25 mins, turning half way through cooking, until cooked through.
- Heat the coconut oil in a large frying pan over a high heat. Add the sweet potato wedges and shallow-fry for about 3 mins each side until they are nicely browned all over and cooked through to the centre. (Alternatively, toss in the oil and roast in the oven for 15-20 mins.) Drain on kitchen paper, then season with a good pinch of salt.
- Serve the burgers with the sweet potato wedges and a portion of green veg either steamed, blanched or boiled.
Nutrition Facts : Calories 428 calories, FatContent 13 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 32 grams carbohydrates, SugarContent 20 grams sugar, FiberContent 10 grams fiber, ProteinContent 40 grams protein, SodiumContent 0.4 milligram of sodium
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Category Dinner, Main course, Supper
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