LAZY DAZY CAKE I RECIPE | ALLRECIPES
Sponge cake with a brown sugar and coconut topping.
Provided by Romalda
Categories Desserts Cakes Sponge Cake Recipes
Yield 1 - 9x13 inch pan
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Sift together flour, salt and baking powder. Set aside.
- In a large bowl, beat eggs for 4 minutes with electric mixer on high. Add sugar and continue beating until light and fluffy. Add flour mixture.
- In a sauce pan, bring 1 cup milk and 2 tablespoons butter to a boil. Add to batter and beat until combined.
- Pour batter into 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 1 hour, or until a toothpick inserted into the cake comes out clean.
- To make the frosting: In a saucepan, combine brown sugar, coconut, 6 tablespoons butter and 4 tablespoons milk. Heat and stir until butter is melted and mixture is smooth. Pour over cake as soon as it comes out of the oven. Put cake in the oven under the broiler and bake 3 to 4 minutes, or until icing is light brown.
Nutrition Facts : Calories 203.7 calories, CarbohydrateContent 36 g, CholesterolContent 42.2 mg, FatContent 5.9 g, FiberContent 0.6 g, ProteinContent 2.7 g, SaturatedFatContent 3.7 g, SodiumContent 96.3 mg, SugarContent 27.4 g
LAZY DAY CAKE RECIPE: HOW TO MAKE IT
"The rich frosting really makes this delicious cake," writes Lillian Marcotte of Woodstock, Vermont. "I frequently rely on this recipe when I want something good in a hurry." It's sweetly priced at just 20 cents a square.
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 9 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. , Pour into a greased 8-in. square baking pan. Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean., Meanwhile, combine topping ingredients. Spread over warm cake. Broil 3-5 minutes or until golden brown.
Nutrition Facts : Calories 353 calories, FatContent 15g fat (11g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 51g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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LAZY DAZY CAKE I RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.3
Category Desserts, Cakes, Sponge Cake Recipes
Calories 203.7 calories per serving
- To make the frosting: In a saucepan, combine brown sugar, coconut, 6 tablespoons butter and 4 tablespoons milk. Heat and stir until butter is melted and mixture is smooth. Pour over cake as soon as it comes out of the oven. Put cake in the oven under the broiler and bake 3 to 4 minutes, or until icing is light brown.
LAZY DAY CAKE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Desserts
Calories 353 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. , Pour into a greased 8-in. square baking pan. Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean., Meanwhile, combine topping ingredients. Spread over warm cake. Broil 3-5 minutes or until golden brown.
LAZY DAISY CAKE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Desserts
Calories 343 calories per serving
- In a large bowl, beat the eggs, sugar and vanilla until thick and pale yellow, about 4 minutes. Combine the flour, baking powder and salt; add to egg mixture and beat just until combined. In a saucepan, bring milk and butter to a boil, stirring constantly. Add to batter and beat until combined. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. , Combine frosting ingredients; spread over warm cake. Broil 4 in. from heat until lightly browned, about 3-4 minutes.
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