12 HEALTHY HOMEMADE GRANOLA BARS - LIFE MADE SWEETER ...
These easy Granola Bars make healthy snacking for on the go more enjoyable than ever. With 12 irresistible flavors to choose from, you can switch up your snack and breakfast lineup by making these healthy homemade granola bars all the time! Filled with protein, fiber, gluten-free, refined sugar-free, dairy-free with grain-free, nut-free, vegan, paleo, low carb and keto options.
Provided by Kelly
Categories Snack
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 10
Number Of Ingredients 157
Steps:
- Granola Bar Base Recipe
- For Baked Bars
- For No-Bake Bars
- No Bake with Chocolate Chips
- Apple Quinoa
- Blueberry Almond
- Chocolate Protein
- Coconut Almond
- Cranberry Almond
- Oatmeal Raisin
- Chewy Peanut Butter Chocolate
- Pistachio Dark Chocolate
- Pumpkin
- Strawberry
- Tahini Granola Bars
Nutrition Facts : ServingSize 1 g, Calories 316 kcal, CarbohydrateContent 17 g, ProteinContent 8 g, FatContent 23 g, FiberContent 5 g, SugarContent 2 g
ENERGY BARS RECIPE | ALLRECIPES
These bars are great before a workout or when you need a quick snack to stave off hunger for a few hours. They are easy to make and do not need refrigeration.
Provided by Hungry in Vermont
Categories Granola Bars
Total Time 1 hours 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 9 bars
Number Of Ingredients 13
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Lightly oil a 9x13-inch baking dish.
- Mix the eggs, banana, oats, sunflower seeds, cinnamon, milk powder, dates, raisins, walnuts, apricots, wheat germ, maple syrup, and whole-wheat pastry flour together in a large bowl until thoroughly combined; spread the mixture evenly into the prepared baking dish.
- Bake in the preheated oven for 20 minutes; set aside to cool. Cut into 9 bars and wrap with plastic to store.
Nutrition Facts : Calories 308.7 calories, CarbohydrateContent 46.5 g, CholesterolContent 42.7 mg, FatContent 11 g, FiberContent 5.2 g, ProteinContent 10.7 g, SaturatedFatContent 1.4 g, SodiumContent 56 mg, SugarContent 27.8 g
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