LAND O LAKES COMMERCIAL RECIPES

Steps:

• Preheat the oven to 350 degrees F.
• If using a homemade crust, prepare the pie crust by placing it into an ungreased, regular 9-inch glass pie plate and fluting the edges.
• Whisk the eggs together, then whisk in the sugar.
• Stir in the corn syrup and the softened butter; mix well.
• Add the flour and the vanilla; combine well.
• Fold in the pecans.
• Pour mixture into the unbaked pie shell and bake at for about 55 to 60 minutes or until a knife inserted into the center comes out clean.
• Shield the outside edges of the pie with a pie shield or aluminum foil about halfway through cooking to prevent over-browning.
• Let the pie cool down completely, slice, then serve!