LAMB RECIPES | BBC GOOD FOOD
Whether you want an impressive Easter centrepiece or midweek meal, we've got plenty of lamb recipes to choose from, like roast leg of lamb, lamb curry, lamb chops and kofta.
Provided by Good Food team
Number Of Ingredients 1
TURKISH RECIPES - BBC GOOD FOOD
A colourful cuisine of aromatic rose desserts to robust griddled meats.
Provided by Good Food team
Number Of Ingredients 1
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LAMB KOFTA KEBABS RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.3
Cuisine Turkish and Middle Eastern
- Spread the minted yoghurt over one large or four individual serving plates. Lay the kofta on top, garnish with the sliced tomatoes and serve with the salad.
ROAST RACK OF LAMB WITH ROSEMARY SALT RECIPE - GOOD F…
From goodfood.com.au
Total Time 45 minutes
Category Lunch
1. Preheat your oven to 200C. Mix the rosemary and sea salt together and lightly season the lamb racks with half the sea salt and rosemary.
2. Heat a heavy-based frying pan on the stove until hot. Add a drizzle of olive oil and place the lamb racks in the hot pan and sear all the sides. Once well coloured, remove the lamb racks and place on a cake rack in a roasting tray.
3. Roast the lamb in the oven for about 20-25 minutes. This should produce a medium rare to medium lamb rack. Remove from the oven, season with the remaining rosemary salt and drizzle with the remaining olive oil. Allow to rest for 10 minutes before serving. Place the lamb racks on a platter and garnish with fresh rosemary sprigs if available.
Serve with Gilmore's potatoes with anchovy, parsley and lemon butter and spring pea salad.
For dessert? Moscato and raspberry granita.
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