OLD FASHIONED WHISKEY CAKE RECIPE RECIPES

Name: Irish Whiskey Cake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 1 CAKE
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 1 (3 ounce) box instant vanilla pudding; 1 cup milk; 1/2 cup vegetable oil; 1 -2 fluid ounce whiskey; 1 cup finely chopped walnuts; 2 tablespoons flour; 1 egg; 3/4 cup white sugar; 1/4 lb butter; 1/2-3/4 cup whiskey

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IRISH WHISKEY CAKE RECIPE - FOOD.COM

Irish Whiskey Cake Recipe - Food.com image

Make and share this Irish Whiskey Cake recipe from Food.com.

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield 1 CAKE

Number Of Ingredients 11

Ingredients

1 (18 1/4 ounce) box yellow cake mix
1 (3 ounce) box instant vanilla pudding
1 cup milk
1/2 cup vegetable oil
1 -2 fluid ounce whiskey
1 cup finely chopped walnuts
2 tablespoons flour
1 egg
3/4 cup white sugar
1/4 lb butter
1/2-3/4 cup whiskey

Steps:

in a bowl combine Pudding and cake mix, milk, egg, and oil beat on medium for 2 minutes.
Flour nuts and fold into batter.
Bake in a round tube cake pan for 1 hour at 350 degrees.
While cake is baking you can make the galze; combine white sugar, butter and whiskey (cook until sugar is melted).
When cake is cooled DO NOT REMOVE FROM PAN; pour glaze over it and leave in pan overnight.
BE SURE TO TURN CAKE OVER EVERY DAY TO KEEP IT MOIST.

Nutrition Facts : Calories 6308.2, FatContent 351.7, SaturatedFatContent 96.1, CholesterolContent 474.5, SodiumContent 5625, CarbohydrateContent 672.4, FiberContent 13.9, SugarContent 456.1, ProteinContent 57.4

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