KIWI TARTS RECIPES
KIWI TART RECIPE | EAT SMARTER USA
The Kiwi Tart recipe out of our category cake or tart with fruit! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 3 hours 30 minutes
Yield 1
Number Of Ingredients 16
Steps:
- For the dough, place the flour on the work surface, mix with sugar and salt and make a well in the center of the flour. Cut the cold butter into small pieces and distribute over flour. Add the egg to the well and combine the ingredients with a knife, chopping well into a crumb-like texture. Quickly knead into a dough with your hands, form into a ball, wrap in plastic wrap and chill for about 30 minutes.
- Roll out the dough on a floured surface, place in a greased tart pan and form an edge.
- To blind bake, cut parchment paper to the size of the pan, place over dough and top paper with dried beans. Bake in a preheated oven 180°C (approximately 350°F) about 35 minutes.
- Remove beans and parchment paper, let cool slightly, then remove from the pan and let cool.
- For the caramel cream, stir cornstarch with 3 tablespoons milk until smooth. Melt sugar in a saucepan and caramelize until golden. Whisk in the remaining milk and let cool. Soak the gelatin in cold water. Combine cornstarch, egg and egg yolk and stir into the milk caramel. Cook over medium heat, stirring until the mixture almost boils. Remove from heat and continue stirring for 2-3 minutes. Dissolve gelatin in the caramel cream. Place caramel cream over an ice water bath and stir until it pulls away from edges of the pan. Whip the heavy cream until very stiff. Beat caramel cream until smooth and fold in the whipped cream. Spread cream on the crust and refrigerate about 30 minutes. For the topping, peel kiwis, cut into slices and place on tart in an overlapping pattern to cover the caramel cream. Prepare glaze according to package instructions and brush over fruit. Slice and serve.
KIWI TART RECIPE - FOOD.COM
Make and share this Kiwi Tart recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Put oven rack in middle position and preheat over to 450°F Fit dough into tart pan, leaving a 1/2 inch overhang, then fold overhand inward and press against the side of the pan to reinforce edge. LIghtly prick bottom and side of shell with a fork. Line shell with foil and fill with pie weights. Bake until edge is pale golden, about 10 minutes. Carefully remove foil and weights and bake shell until golden all over, about 5 minutes more. Cool shell in pan on a rack, about 20 minutes. Meanwhile, beat together cream cheese, sugar, milk, zest and vanilla in a bowl with an electric mixer until creamy and smooth. Spread cream cheese filling in cooled shell and top with kiwi slices. Cover and chill before serving.
Nutrition Facts : Calories 188.2, FatContent 12.9, SaturatedFatContent 5.5, CholesterolContent 23.9, SodiumContent 167.9, CarbohydrateContent 16, FiberContent 1, SugarContent 6.5, ProteinContent 2.8
More about "kiwi tarts recipes"
KIWI TART RECIPE | EPICURIOUS
From epicurious.com
Reviews 3
Reviews 3
- Spread cream cheese filling in cooled shell and top with kiwi slices.
See details
GLAZED KIWI TART RECIPE - FOOD.COM
Named for the kiwi bird of New Zealand, the kiwifruit has a delicious, mixed-fruit flavor and is high in vitamin C. Posted for ZWT8 - Australia. Found on an Australian food blog "Emelys Recipes". It is so very easy to make and is a lovely presentation for a dinner party or other special occasion! Increasing servings of both this recipe and the pate sucree to1.5 pies makes a nice 12 inch tart. Instead of a store bought pie shell, you can use any of the pate sucree or pate brisee recipes on this site. Try Recipe#483065 from Real Simple - so easy and you can pat it right into the pan - no rolling!!! Feel free to use other fruits - my pics show kiwi and strawberry. Yum!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 449.4 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 449.4 per serving
- To make glaze, combine apricot preserves and water in a small saucepan and heat until preserves melt. Cool slightly, stirring occasionally. Spoon glaze over kiwifruit and chill tart until ready to serve.
See details
KIWI TART RECIPE - FOOD.COM
Make and share this Kiwi Tart recipe from Food.com.
From food.com
Total Time 45 minutes
Calories 188.2 per serving
From food.com
Total Time 45 minutes
Calories 188.2 per serving
- Put oven rack in middle position and preheat over to 450°F Fit dough into tart pan, leaving a 1/2 inch overhang, then fold overhand inward and press against the side of the pan to reinforce edge. LIghtly prick bottom and side of shell with a fork. Line shell with foil and fill with pie weights. Bake until edge is pale golden, about 10 minutes. Carefully remove foil and weights and bake shell until golden all over, about 5 minutes more. Cool shell in pan on a rack, about 20 minutes. Meanwhile, beat together cream cheese, sugar, milk, zest and vanilla in a bowl with an electric mixer until creamy and smooth. Spread cream cheese filling in cooled shell and top with kiwi slices. Cover and chill before serving.
See details
GLAZED KIWI TART RECIPE - FOOD.COM
Named for the kiwi bird of New Zealand, the kiwifruit has a delicious, mixed-fruit flavor and is high in vitamin C. Posted for ZWT8 - Australia. Found on an Australian food blog "Emelys Recipes". It is so very easy to make and is a lovely presentation for a dinner party or other special occasion! Increasing servings of both this recipe and the pate sucree to1.5 pies makes a nice 12 inch tart. Instead of a store bought pie shell, you can use any of the pate sucree or pate brisee recipes on this site. Try Recipe#483065 from Real Simple - so easy and you can pat it right into the pan - no rolling!!! Feel free to use other fruits - my pics show kiwi and strawberry. Yum!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 449.4 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 449.4 per serving
- To make glaze, combine apricot preserves and water in a small saucepan and heat until preserves melt. Cool slightly, stirring occasionally. Spoon glaze over kiwifruit and chill tart until ready to serve.
See details
STRAWBERRY KIWI TARTLETS RECIPE | ALLRECIPES
Glazed strawberries in puff pastry shells, topped with kiwi sauce and home made whipped cream. I always see strawberry and kiwi paired together in drink mixes and candies. I wanted to make something that used the actual fruits together. This worked perfectly. Rave reviews!
From allrecipes.com
Reviews 4.4
Total Time 55 minutes
Category Desserts, Pies, Tarts, Fruit Tart Recipes
Calories 300.5 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 55 minutes
Category Desserts, Pies, Tarts, Fruit Tart Recipes
Calories 300.5 calories per serving
- Fill each puff pastry shell with strawberries, drizzle with kiwi sauce, and top with whipped cream to serve.
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BANANA KIWI STRAWBERRY TART RECIPE | ALLRECIPES
A tart with a custard filling and fruit toppings.
From allrecipes.com
Reviews 2.9
Total Time 9 hours 0 minutes
Category Desserts, Pies, Tarts, Fruit Tart Recipes
Calories 114.5 calories per serving
From allrecipes.com
Reviews 2.9
Total Time 9 hours 0 minutes
Category Desserts, Pies, Tarts, Fruit Tart Recipes
Calories 114.5 calories per serving
- Spoon the filling mixture into the crust. Bake 18 to 20 minutes in the preheated oven. Cool to room temperature on a wire rack. Refrigerate 8 hours. Arrange banana, kiwi, and strawberry slices over the filling just before serving.
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BLUEBERRY-KIWI TARTS - REDBOOK
A luscious blueberry filling supports slices of juicy kiwi in this party-perfect tart recipe.
From redbookmag.com
Total Time 0S
Category vegetarian, baby shower, bridal shower, dinner party, Father's Day, feed a crowd, Fourth of July, Mother's Day, dessert
Cuisine American, French
From redbookmag.com
Total Time 0S
Category vegetarian, baby shower, bridal shower, dinner party, Father's Day, feed a crowd, Fourth of July, Mother's Day, dessert
Cuisine American, French
- Divide two recipes-worth of tart dough into 4 pieces. Press evenly over bottoms and sides of four 4 1/2-inch round tart pans with removable bottoms. Prick each with fork; freeze 15 minutes. Place oven rack in bottom position; heat oven to 400 degrees F. In a medium bowl, toss 2 1/2 cups of the blueberries, granulated sugar, jam, lime juice, and lime zest. Fill shells with berry mixture; place on baking sheet. Bake until crust is golden and fruit is bubbly, about 30 minutes. Cool tarts in pans on wire rack. Remove sides of pans. Top tarts with 1 cup blueberries and kiwi slices. Dust with confectioners' sugar and garnish with lime zest.
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10 BEST KIWI TART RECIPES | YUMMLY
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From yummly.com
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STRAWBERRY KIWI TARTLETS RECIPE | ALLRECIPES
Jun 19, 2020 · Directions Instructions Checklist Step 1 Beat together the egg and water in a bowl. Brush the puff pastry shells with the egg mixture, and bake shells according to package directions. Step 2 Melt the preserves in a saucepan over low heat. Remove from heat, and stir in the strawberry slices. Step 3
From allrecipes.com
From allrecipes.com
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From tasteofhome.com
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KIWI TARTLETS - MY GORGEOUS RECIPES
Dec 01, 2020 · Simply eat together the double cream, eggs, sugar and vanilla extract to create a smooth, but thin custard. Fill the pastry with the custard, then bake for a further 15 minutes until the custard is set. Leave to cool completely, then decorate with fresh kiwi. Great with a nice glass of Kiwi spinach smoothie, for the perfect kiwi combo.
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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KIWI-CREAM CHEESE TART RECIPE | EPICURIOUS
Aug 20, 2004 · Preheat oven to 375°F. Line crust with foil; fill with dried beans or pie weights. Bake crust until sides begin to set, about 15 minutes. Remove foil and beans. Bake crust until cooked through ...
From epicurious.com
From epicurious.com
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KIWI & LIME CURD TART RECIPE - FOODESS
Instructions. Measure the flour, sugar, and salt into the bowl of a food processor and pulse a few times to combine. Sprinkle butter over top and pulse until the butter pieces are no bigger than lentils. In a separate bowl, whisk together the egg yolk (be sure to reserve the white for the next step!), vanilla, and water.
From foodess.com
From foodess.com
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WATTS TEA ROOM KIWI TARTS
Dec 22, 2016 · Editor's note: This recipe was published Aug. 19, 1998. Joan Lewandowski, Franklin, requested the recipe for a kiwi tart served at Watt's Tea Room, 761 N. Jefferson St.. Martha Watts, co-owner ...
From jsonline.com
From jsonline.com
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FRESH FRUIT TART WITH MIXED BERRIES & KIWI RECIPE - PAULA DEEN
Spread over the cooled crust. Cut the strawberries into 1/4-inch slices and arrange around the edge of the crust. For the next circle, use kiwi slices. Add another circle of strawberries, filling in any spaces with blueberries. Cluster the raspberries in the center of the tart.
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From pauladeen.com
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25 BEST KIWI RECIPES - INSANELY GOOD
Mar 23, 2021 · 17. Kiwi Parfait. This quick, convenient recipe is great for those rushed mornings when you need a healthy breakfast in 10 minutes. Thanks to its simple ingredient list – Greek yogurt, blackberries, kiwi, granola, and honey – it’ll also allow you to start your day with less than 250 calories.
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From insanelygoodrecipes.com
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KIWI AND LIME TARTS | FARMVILLE 2 WIKI | FANDOM
Price ingredients of Kiwi and Lime Tarts would fetch at market
From farmville2.fandom.com
From farmville2.fandom.com
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KIWI CREAM TART RECIPE | EAT SMARTER USA
1. For the crust, mound the flour on the table and mix with the sugar and salt. Make a well in the center of the flour. Cut the cold butter into small pieces and distribute around the flour. Place the egg in the well and chop through all the ingredients with a knife to incorporate. Quickly knead into a smooth dough.
From eatsmarter.com
From eatsmarter.com
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10 BEST MINI FRUIT TARTS RECIPES | YUMMLY
Dec 25, 2021 · Fruit Tarts Fairy Burger Blog. hemp hearts, fruit, bananas, apples, walnuts, dates, shredded coconut and 2 more. Mini Fruit Tarts...Filled with a Lemon Curd Mousse and a Shortbread crust. Homecooking in Montana. butter, lemon curd, all-purpose flour, light brown sugar, lemon juice and 7 more.
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From yummly.com
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KIWI-BERRY TART RECIPE - REAL FOOD TRAVELER
May 03, 2017 · 4 kiwis sliced. 5 tablespoons red currant jelly. Measure flour in a bowl and add oil, milk, salt and water. Roll dough to ¼’ thickness between two sheets of waxed paper and fit into a 12’ tart shell. Prick shell with a fork and fill with beans or pie weights, and bake at 350-degrees or until golden. Cool before filling.
From realfoodtraveler.com
From realfoodtraveler.com
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